What are some good cat meat recepies?!
dont give answerers such as eew or gross, only serious answersWww@FoodAQ@Com
Answers:
GREEN CHILI WITH CAT
1/2 cup Olive oil
2 Large yellow onions
Chopped -- about 4 cups
8 Medium garlic cloves
Peeled and chopped
8 Fresh Jalapeno peppers
Stemmed and minced
3 Carrots -- peeled and sliced
Crosswise into 1/2″ pieces
1 1/2 tablespoons Dried oregano
Preferably Mexican
3 pounds Boneless Cat
Cut into 1/2″ cubes
5 cups Chicken stock or
Canned broth
Salt
28 ounces Crushed Italian plum
Tomatoes -- drained
1 Potato -- peeled and grated
(1= 8 oz)
12 Large Poblano chilies
(1 1/2 lb)
Roasted and peeled
*OR*
28 ounces Can whole roasted mild
Green chilies -- drained
In a large heavy duty casserole or Dutch oven (about 5 qt!.) warm the oil over
Medium heat!. Add onions, garlic, Jalapenos, and carrots!.
Cook, stirring once or twice, for 10 minutes!. Stir in oregano and diced cat
And cook until cat has browned, about 20 minutes!. Stir
Occasionally!.
Stir in the chicken stock, 1 ts of salt, crushed tomatoes and the grated
Potato!. Bring to a boil, then lower the heat and cook partially covered,
For 1 1/2 hours, stirring occasionally!.
Cut the Poblano into 1/2″ strips!. Add them to the chili and cook , stirring
often, for another 30 to 45 minutes or until the pork is tender and the chili
Is thickened to your liking!. Taste for correct seasonings and let cook
Another 5 minutes!. Serve hot!.
NOTE: To roast Poblanos, stick them on a serving fork and turn over a gas
Burner until thoroughly charred!. Wrap chilies in a paper bag after you
Roast them!. When cool, rinse under cold running water, rubbing off the
Burned skin!. Pat dry and de-stem chilies!.Www@FoodAQ@Com
1/2 cup Olive oil
2 Large yellow onions
Chopped -- about 4 cups
8 Medium garlic cloves
Peeled and chopped
8 Fresh Jalapeno peppers
Stemmed and minced
3 Carrots -- peeled and sliced
Crosswise into 1/2″ pieces
1 1/2 tablespoons Dried oregano
Preferably Mexican
3 pounds Boneless Cat
Cut into 1/2″ cubes
5 cups Chicken stock or
Canned broth
Salt
28 ounces Crushed Italian plum
Tomatoes -- drained
1 Potato -- peeled and grated
(1= 8 oz)
12 Large Poblano chilies
(1 1/2 lb)
Roasted and peeled
*OR*
28 ounces Can whole roasted mild
Green chilies -- drained
In a large heavy duty casserole or Dutch oven (about 5 qt!.) warm the oil over
Medium heat!. Add onions, garlic, Jalapenos, and carrots!.
Cook, stirring once or twice, for 10 minutes!. Stir in oregano and diced cat
And cook until cat has browned, about 20 minutes!. Stir
Occasionally!.
Stir in the chicken stock, 1 ts of salt, crushed tomatoes and the grated
Potato!. Bring to a boil, then lower the heat and cook partially covered,
For 1 1/2 hours, stirring occasionally!.
Cut the Poblano into 1/2″ strips!. Add them to the chili and cook , stirring
often, for another 30 to 45 minutes or until the pork is tender and the chili
Is thickened to your liking!. Taste for correct seasonings and let cook
Another 5 minutes!. Serve hot!.
NOTE: To roast Poblanos, stick them on a serving fork and turn over a gas
Burner until thoroughly charred!. Wrap chilies in a paper bag after you
Roast them!. When cool, rinse under cold running water, rubbing off the
Burned skin!. Pat dry and de-stem chilies!.Www@FoodAQ@Com
Check with your nearby Chinese restaurant, they usually make it for their friends and family!.Www@FoodAQ@Com
No one is going to actually give you a recipe!.!.!.You just wasted 5 points!.Www@FoodAQ@Com
Cats love tuna fish, I give straight from can as treat!.Www@FoodAQ@Com
I really hope this is a joke and you are not seriously eating a cat!.!.!.!.
Sorry, have to say it EWWWWWWWWWWww@FoodAQ@Com
Sorry, have to say it EWWWWWWWWWWww@FoodAQ@Com
Probably tastes like chicken so!.!.!.!.any chicken recipe will do!.Www@FoodAQ@Com
okay here's what you do!.
heat the oven to about 475 degrees!.
climb in and don't get out!.
It may get uncomfortable but you've go to suck it up!.
Once you are a nice tender golden brown get out and serve!.
And give me your cat because (s)he deserves better than that!.Www@FoodAQ@Com
heat the oven to about 475 degrees!.
climb in and don't get out!.
It may get uncomfortable but you've go to suck it up!.
Once you are a nice tender golden brown get out and serve!.
And give me your cat because (s)he deserves better than that!.Www@FoodAQ@Com
Just use any chicken recipe!. It tastes the same!.Www@FoodAQ@Com
Try Kitten CatatoryWww@FoodAQ@Com
forget the meat, I got some cat TURDS that will do ya some good!!!!!!Www@FoodAQ@Com