I make great lemon squares. What sauce should I garnish them with on the plate?!


Question: I make great lemon squares!. What sauce should I garnish them with on the plate!?
Answers:
A raspberry sauce squiggled on the plate looks nice and the flavor goes well with lemon!.Www@FoodAQ@Com

a cream sauce to balance out the tartnessWww@FoodAQ@Com

A zabaglione cream sauce would work nicely with lemon squares!.Www@FoodAQ@Com

I think raspberry would look and taste really great!. Do you put powdered sugar on the top!? The red and white would be pretty!.Www@FoodAQ@Com

Dont really need a sauce!. Can simply sprinkly the square on the plate with powdered sugar and a sprig of mint!. Can make a puree of raspberries and drizzle a zig zag across the plateWww@FoodAQ@Com

an english custard sauce would taste lovely with lemon squaresWww@FoodAQ@Com

Top with a dab of cool-whip, garnish with a slice of lemon and lime!. (twist it into a curl) add a fresh sprig of mint!Www@FoodAQ@Com

Maybe some mint leaves, and confection sugarWww@FoodAQ@Com





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