Anyone got an Easy Crunchy Biscuit Recipe?!


Question: Anyone got an Easy Crunchy Biscuit Recipe!?
Please!.Www@FoodAQ@Com


Answers:
Here is a biscuit recipe for you !.!.!.!.!.!. = )

Basic Biscuits:
1 package yeast
1/2 cup lukewarm water
5 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 tablespoon baking powder
2 tablespoons sugar
3/4 cup solid shortening (recommended: Crisco)
2 cups buttermilk

Preheat oven to 400 degrees F!. Dissolve yeast in warm water; set aside!. Mix dry ingredients together!. Cut in shortening!. Add yeast and buttermilk and mix well!. Turn dough onto lightly floured surface and roll out to desired thickness!. Cut with small biscuit cutter and place on greased baking sheet!. Bake for 12 minutes or until golden brown!.

For a flavored biscuit, try this one !.!.!.!.!.

Chedder Bay Biscuits

2 cups Bisquick
2/3 cup milk
1/4 teaspoon garlic powder
1/2 cup shredded sharp cheddar cheese


1/4 cup butter
1/2 teaspoon garlic powder
1/4 teaspoon Old Bay Seasoning
1/4 teaspoon kosher salt
1/2 teaspoon parsley flakes

1!. Heat oven to 450!.
2!. Mix Bisquick, garlic powder, milk and cheese until blended!.
3!. Drop dough by spoonfuls onto ungreased cookie sheet!.
4!. Bake 8-10 minutes!.
5!. Combine butter, garlic powder, old bay, parsley and salt to make Butter Mix!.
6!. Melt Butter Mix in microwave for 20-30 seconds!.
7!. Brush top of biscuits with Butter Mix!.Www@FoodAQ@Com

1 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/2 cup milk
1 tablespoon vegetable oil
Half-and-half cream or milk (optional)
Butter and/or honey


In a bowl, combine the flour, baking powder and salt!. Combine milk and oil; pour over dry ingredients and stir just until moistened!.
Turn onto a floured surface; knead 5-6 times!. Roll out to 1/2-in!. thickness; cut with a floured 2-in!. biscuit cutter!. Place on a greased baking sheet!.
Brush tops with cream if desired!. Bake at 425 degrees F for 13-15 minutes or until golden brown!. Serve warm with butter and/or honey!.
Yield: 6 servingsWww@FoodAQ@Com

Crunchy Cheese Biscuits:

Ingredients
1/2 cup margarine, softened
2 cups flour
2 cups grated cheddar cheese
2 cups crispy rice cereal


Directions
*Preheat oven to 375 degrees!.
*Grease baking sheet!.
*Combine all ingredients in large mixing bowl; mix well!.
*Using hands, shape dough into small balls!.
*Place balls on baking sheet about 1 1/2 inches apart, flatten using palm of hand or the bottom of a drinking glass!.
*Bake at 375 degrees for 8 to 10 minutes!.
*Cool slightly on wire racks before serving!.Www@FoodAQ@Com

You know what's good!. Cheddar Bay Biscuits!. You can find the recipe anywhere on line!.!.!.!.just type that name into your search!. They serve them at Red Lobster, and everyone raves, so I made them once, and they're great!. It's basically Bisquick with shredded cheddar cheese in the dough!. Then when it's cooked, you pour melted butter and garlic powder over them!. Yum!.Www@FoodAQ@Com





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