Mother's day recipe (pleaseeeeeeeee answer!)?!
me and my brother want to surprise my mom on mothers day, exept the problem is that i cant cook, neither can my brother, we can literely only make cereal and tea and snowcones and milkshakes i would serve all of these if i could but then there would be too much to drink and less to eat!. Help me please!!!Www@FoodAQ@Com
Answers:
You are very sweet to do this for your mom!.
Put the following into your "Favorites", or into your "My Documents" to use later on!. If it were me, I'd make #5!.
!.
1!. Foil-Pack Dinners-turn on your sound (video):
http://www!.kraftfoods!.com/kf/cookingscho!.!.!.
!.
2!. Dinner recipe videos, turn on your sound and click this link:
http://www!.kraftfoods!.com/kf/CookingScho!.!.!.
!.
3!. Favorite Brand Name Recipes:
http://www!.fbnr!.com/finder/searchlists/1!.!.!.
!.
Take a look at these recipes from Campbells:
http://www!.campbellsoup!.com/Supper_Bakes!.!.!.
!.
20-Minute Meals:
http://www!.bhg!.com/bhg/slideshow/slideSh!.!.!.
!.
4!. In a rush!? Smithfield, Hormel, Armour, Tyson have packages of PRE-COOKED beef tips, roast, pot roast, pork roast, chicken, ham, meatload!. Use this for your meat dish with a side dish or two of vegetables, rice, or potatoes!. You will find these packages near the meat section, they are not frozen!. Ask a clerk for help!.
!.
5!. Tyson's fully cooked whole chickens are delicious and can be found in the cold section at the grocery store (ask a clerk to help you find one), just pop into the microwave to heat!. Read the direction on the container!.
I serve them often with S&W canned sweet potatoes,
a canned vegetable,
and canned cranberry sauce!.
Ice cream for dessert!.
!.
6!. Another thing you can do is cook in a slow cooker or a crock-pot!. You put the meat into the crock-pot in the morning and it cooks all day long!. The meal is ready at dinner time!. Crock-pots can be bought at your grocery store, WalMart, Target, etc!. BE SURE to read the booklet that comes with the crock-pot!.
Here are some crock-pot recipes for you:
!.
Beef Recipes in Crock Pot (see other types of meats at the very bottom of this link):
http://www!.razzledazzlerecipes!.com/beef-!.!.!.
!.
Chicken Recipes in Crock Pot:
http://www!.razzledazzlerecipes!.com/chick!.!.!.
!.
TEXAS crock pot recipes:
http://www!.texascook!.com/crockpot/
!.
7!. If you are in a hurry, go to your grocery store and pick up a roasted chicken that you can buy in the deli section!. They also have side dishes such as veggies, salads, desserts, and etc!.
!.
8!. Frozen dinners are always a good choice!. Our favorites are Stouffer's, Marie Calendar's, Michael Angelo's, Boston Market's!. Just add a side dish, salad, or fruit salad!. Desserts can be bought in the bakery section of your grocery store!.
!.
9!. Ragu Sauces- Italian (in jars, just pour it on)!.
Scroll down this screen, click a category and then click "Find Recipe" at the bottom of the screen:
http://www!.eat!.com/recipe_landing!.asp
!.
10!. Quick put together desserts:
!.
Eagle Brand Sweetened Condensed Milk videos-turn on your sound:
http://eaglebrand!.com/videos!.asp!?v=fudge!.!.!.
**********************************
Kraft's Chocolate Passion Bowl (video):
http://www!.kraftfoods!.com/kf/cookingscho!.!.!.
**********************************
From:
http://www!.cooks!.com/rec/doc/0,1813,1521!.!.!.
8 MINUTE STRAWBERRY CHEESECAKE
*********************************
Philidelphia Cream Cheese has ready to eat cheesecake Tubs:
http://www!.kraftfoods!.com/philly/readyTo!.!.!.
*********************************
Video - New York Style Cream Topped Cheesecake:
http://www!.kraftfoods!.com/kf/search/Sear!.!.!.
***********************************
From:
http://www!.cooks!.com/rec/view/0,1937,150!.!.!.
FROZEN PEANUT BUTTER PIE-no bake
***********************************
Video - Pie Crust, How to Make and Bake:
http://www!.cooking!.com/recipes/videos!.as!.!.!.
***********************************
11!. Tossed Salad (video):
http://www!.5min!.com/Video/How-to-make-th!.!.!.
!.
Caesar Salad - chef style (video):
http://www!.ifoods!.tv/site/video!.jsp!?vide!.!.!.
!.
Quick five minute Caesar Salad (video):
http://www!.5min!.com/Video/How-to-make-a-!.!.!.
!.
12!. Guacamole Dip video (peppers can be left out if you wish):
http://www!.5min!.com/Video/how-to-make-gu!.!.!.
!.
14!. Chef Wan's Recipes-Malaysia!.!.!.in south east asia - pictures:
(Categories on the left hand side of the screen)
http://www!.chef-wan!.com!.my/index!.php!?pag!.!.!.
!.
15!. Video On How To Cook A Rib Eye Steak (turn on your sound), click this link:
http://www!.videojug!.com/film/how-to-make!.!.!.
!.
16!. Ramen noodles recipes:
http://www!.budget101!.com/ramen_noodle_re!.!.!.
!.
17!. Look through these chicken & pasta recipes:
http://www!.thatsmyhome!.com/chickencoop/p!.!.!.Www@FoodAQ@Com
Put the following into your "Favorites", or into your "My Documents" to use later on!. If it were me, I'd make #5!.
!.
1!. Foil-Pack Dinners-turn on your sound (video):
http://www!.kraftfoods!.com/kf/cookingscho!.!.!.
!.
2!. Dinner recipe videos, turn on your sound and click this link:
http://www!.kraftfoods!.com/kf/CookingScho!.!.!.
!.
3!. Favorite Brand Name Recipes:
http://www!.fbnr!.com/finder/searchlists/1!.!.!.
!.
Take a look at these recipes from Campbells:
http://www!.campbellsoup!.com/Supper_Bakes!.!.!.
!.
20-Minute Meals:
http://www!.bhg!.com/bhg/slideshow/slideSh!.!.!.
!.
4!. In a rush!? Smithfield, Hormel, Armour, Tyson have packages of PRE-COOKED beef tips, roast, pot roast, pork roast, chicken, ham, meatload!. Use this for your meat dish with a side dish or two of vegetables, rice, or potatoes!. You will find these packages near the meat section, they are not frozen!. Ask a clerk for help!.
!.
5!. Tyson's fully cooked whole chickens are delicious and can be found in the cold section at the grocery store (ask a clerk to help you find one), just pop into the microwave to heat!. Read the direction on the container!.
I serve them often with S&W canned sweet potatoes,
a canned vegetable,
and canned cranberry sauce!.
Ice cream for dessert!.
!.
6!. Another thing you can do is cook in a slow cooker or a crock-pot!. You put the meat into the crock-pot in the morning and it cooks all day long!. The meal is ready at dinner time!. Crock-pots can be bought at your grocery store, WalMart, Target, etc!. BE SURE to read the booklet that comes with the crock-pot!.
Here are some crock-pot recipes for you:
!.
Beef Recipes in Crock Pot (see other types of meats at the very bottom of this link):
http://www!.razzledazzlerecipes!.com/beef-!.!.!.
!.
Chicken Recipes in Crock Pot:
http://www!.razzledazzlerecipes!.com/chick!.!.!.
!.
TEXAS crock pot recipes:
http://www!.texascook!.com/crockpot/
!.
7!. If you are in a hurry, go to your grocery store and pick up a roasted chicken that you can buy in the deli section!. They also have side dishes such as veggies, salads, desserts, and etc!.
!.
8!. Frozen dinners are always a good choice!. Our favorites are Stouffer's, Marie Calendar's, Michael Angelo's, Boston Market's!. Just add a side dish, salad, or fruit salad!. Desserts can be bought in the bakery section of your grocery store!.
!.
9!. Ragu Sauces- Italian (in jars, just pour it on)!.
Scroll down this screen, click a category and then click "Find Recipe" at the bottom of the screen:
http://www!.eat!.com/recipe_landing!.asp
!.
10!. Quick put together desserts:
!.
Eagle Brand Sweetened Condensed Milk videos-turn on your sound:
http://eaglebrand!.com/videos!.asp!?v=fudge!.!.!.
**********************************
Kraft's Chocolate Passion Bowl (video):
http://www!.kraftfoods!.com/kf/cookingscho!.!.!.
**********************************
From:
http://www!.cooks!.com/rec/doc/0,1813,1521!.!.!.
8 MINUTE STRAWBERRY CHEESECAKE
*********************************
Philidelphia Cream Cheese has ready to eat cheesecake Tubs:
http://www!.kraftfoods!.com/philly/readyTo!.!.!.
*********************************
Video - New York Style Cream Topped Cheesecake:
http://www!.kraftfoods!.com/kf/search/Sear!.!.!.
***********************************
From:
http://www!.cooks!.com/rec/view/0,1937,150!.!.!.
FROZEN PEANUT BUTTER PIE-no bake
***********************************
Video - Pie Crust, How to Make and Bake:
http://www!.cooking!.com/recipes/videos!.as!.!.!.
***********************************
11!. Tossed Salad (video):
http://www!.5min!.com/Video/How-to-make-th!.!.!.
!.
Caesar Salad - chef style (video):
http://www!.ifoods!.tv/site/video!.jsp!?vide!.!.!.
!.
Quick five minute Caesar Salad (video):
http://www!.5min!.com/Video/How-to-make-a-!.!.!.
!.
12!. Guacamole Dip video (peppers can be left out if you wish):
http://www!.5min!.com/Video/how-to-make-gu!.!.!.
!.
14!. Chef Wan's Recipes-Malaysia!.!.!.in south east asia - pictures:
(Categories on the left hand side of the screen)
http://www!.chef-wan!.com!.my/index!.php!?pag!.!.!.
!.
15!. Video On How To Cook A Rib Eye Steak (turn on your sound), click this link:
http://www!.videojug!.com/film/how-to-make!.!.!.
!.
16!. Ramen noodles recipes:
http://www!.budget101!.com/ramen_noodle_re!.!.!.
!.
17!. Look through these chicken & pasta recipes:
http://www!.thatsmyhome!.com/chickencoop/p!.!.!.Www@FoodAQ@Com
Well, can you follow directions!? If so, follow the directions and make some homemade muffins! Do you have a muffin pan!? If so, you're all set!. Read the recipe so you can get the necessary ingredients and have them on-hand before you start making the muffins!.
Cinnamon-Sugar Muffins
In a large measuring cup, combine:
1 3/4 cup A/P flour
? cup sugar
2 tsp!. baking powder
1/2 tsp!. salt
1/2 tsp!. nutmeg
1/2 tsp!. cinnamon
In a measuring cup, combine:
1/3 cup oil
3/4 cup milk
1 egg
3 Tbsp!. butter, melted
Cinnamon-Sugar
Preheat oven to 350oF!. Line muffin cups with paper liners, if desired!. Combine wet ingredients with dry, and stir only to combine, but leave batter lumpy!. Fill muffin tins 2/3 full and bake at 350oF for 20-25 minutes!.
As soon as you remove muffins from oven, brush with melted butter then sprinkle with cinnamon-sugar!.Www@FoodAQ@Com
Cinnamon-Sugar Muffins
In a large measuring cup, combine:
1 3/4 cup A/P flour
? cup sugar
2 tsp!. baking powder
1/2 tsp!. salt
1/2 tsp!. nutmeg
1/2 tsp!. cinnamon
In a measuring cup, combine:
1/3 cup oil
3/4 cup milk
1 egg
3 Tbsp!. butter, melted
Cinnamon-Sugar
Preheat oven to 350oF!. Line muffin cups with paper liners, if desired!. Combine wet ingredients with dry, and stir only to combine, but leave batter lumpy!. Fill muffin tins 2/3 full and bake at 350oF for 20-25 minutes!.
As soon as you remove muffins from oven, brush with melted butter then sprinkle with cinnamon-sugar!.Www@FoodAQ@Com
This is a meal that I learned to make from my mother!. The first time I made it for my current boyfriend, he LOVED <3 it!!
Pineapple Glazed Ham
Bake a ham at 350 degrees F for 4 hours!. (Thawed out)!. Remove the rind and cut into smaller chunks!.
The glaze for the ham is simple;
1 1/2 cups brown sugar
2 tablespoons cornstarch
1/2 teaspoon dry mustard (or bottle mustard)
2 tablespoons vinegar
1 19 onze can crushed pineapple (with the juice)
Place all ingredients in a pot!. Let boil for 2 minutes, while constantly stirring so that it doesn't burn on!. Pour mixture over the ham!. Place the ham back into the oven at 425 degrees F for 20 - 30 minutes!.
Usually we serve this with corn, peas, coleslaw, potatoe salad, and macaroni salad (Kraft box)!.
Potatoe salad is simple!. Boil your potatoes!. When cooked, place in a bowl and mash!. Add some grated carrot, a little bit of egg (boil the egg and cut the egg white to place in)!. And then mix in a little miracle whip till it all sticks together!. Serve a bit chilled!. (Best when made a few hours before supper is served)!.
Macaroni salad: I use the Kraft macaroni salad in a box!. Instructions are all written on the side of the box!.
Coleslaw:
Grate some cabbage and carrot into a bowl!. Add a tablespoon of vinegar and a tablespoon of sugar!. Then add a little miracle whip and stir!. Serve slightly chilled!. Best made a few hours before supper!.
Corn and peas:
Buy them in a can!.
Hope you enjoy! You can also serve the ham with any side dish that you prefer!. I just left the instructions for what I usually serve it with!. It's a great meal!!Www@FoodAQ@Com
Pineapple Glazed Ham
Bake a ham at 350 degrees F for 4 hours!. (Thawed out)!. Remove the rind and cut into smaller chunks!.
The glaze for the ham is simple;
1 1/2 cups brown sugar
2 tablespoons cornstarch
1/2 teaspoon dry mustard (or bottle mustard)
2 tablespoons vinegar
1 19 onze can crushed pineapple (with the juice)
Place all ingredients in a pot!. Let boil for 2 minutes, while constantly stirring so that it doesn't burn on!. Pour mixture over the ham!. Place the ham back into the oven at 425 degrees F for 20 - 30 minutes!.
Usually we serve this with corn, peas, coleslaw, potatoe salad, and macaroni salad (Kraft box)!.
Potatoe salad is simple!. Boil your potatoes!. When cooked, place in a bowl and mash!. Add some grated carrot, a little bit of egg (boil the egg and cut the egg white to place in)!. And then mix in a little miracle whip till it all sticks together!. Serve a bit chilled!. (Best when made a few hours before supper is served)!.
Macaroni salad: I use the Kraft macaroni salad in a box!. Instructions are all written on the side of the box!.
Coleslaw:
Grate some cabbage and carrot into a bowl!. Add a tablespoon of vinegar and a tablespoon of sugar!. Then add a little miracle whip and stir!. Serve slightly chilled!. Best made a few hours before supper!.
Corn and peas:
Buy them in a can!.
Hope you enjoy! You can also serve the ham with any side dish that you prefer!. I just left the instructions for what I usually serve it with!. It's a great meal!!Www@FoodAQ@Com
Rice!.
BACON AND EGG FRIED RICE
1 1/2 C!. Water
1 C!. Rice
6 Pieces bacon
3 or 4 Eggs
Garlic powder
Salt and pepper to taste
Chopped onion
2 T!. Tomato sauce!.
1 T!. soy sauce
Bring water to a boil and add rice!. Cook for 30 minutes!. While rice is cooking, fry bacon!. Save 1/2 of grease!. Scramble eggs in bowl, add garlic powder, salt and pepper to taste!. Add 2 tablespoons water to eggs and mix well!. Fry egg mixture like a pancake!. Fry rice, add chopped onion, chopped bacon and catsup!. Cut up egg omelette and add rice!. Stir in soy sauce!. Serve hot!. Add hot sauce, if desired!.Www@FoodAQ@Com
BACON AND EGG FRIED RICE
1 1/2 C!. Water
1 C!. Rice
6 Pieces bacon
3 or 4 Eggs
Garlic powder
Salt and pepper to taste
Chopped onion
2 T!. Tomato sauce!.
1 T!. soy sauce
Bring water to a boil and add rice!. Cook for 30 minutes!. While rice is cooking, fry bacon!. Save 1/2 of grease!. Scramble eggs in bowl, add garlic powder, salt and pepper to taste!. Add 2 tablespoons water to eggs and mix well!. Fry egg mixture like a pancake!. Fry rice, add chopped onion, chopped bacon and catsup!. Cut up egg omelette and add rice!. Stir in soy sauce!. Serve hot!. Add hot sauce, if desired!.Www@FoodAQ@Com
Go to Honeybaked Ham Company and get a half a ham!.!.!.!.!.they also have frozen family sized side dishes that are sooooo good, we use them for office parties at my job bcs of how good thier food is!.!.!.
All you have to do for sides is bake or microwave and put into nice bowls!. If you bake count on cooking frozen sides longer than is on the box, unless they are thawed!.Www@FoodAQ@Com
All you have to do for sides is bake or microwave and put into nice bowls!. If you bake count on cooking frozen sides longer than is on the box, unless they are thawed!.Www@FoodAQ@Com
Look up whatever is your Mom's favourite dinner and find a recipe by using google!.
I am SURE that if the two of you try, your Mom will so appreciate the gesture!.
You only can't do it because you don't try!.
Good luckWww@FoodAQ@Com
I am SURE that if the two of you try, your Mom will so appreciate the gesture!.
You only can't do it because you don't try!.
Good luckWww@FoodAQ@Com
pillsbury cinnamon rolls , tea, yogurt and fruit mixed in like strawberries or blueberries and a vase with a single rose in it wallah breakfastWww@FoodAQ@Com
Hire a caterer or use a gourmet shop that does prepared meals, put them in your own pans and voila!!Www@FoodAQ@Com
Here are a few E-Z recipes you might want to try!. Good Luck & enjoy!.
COLA CHICKEN (And more variations of recipe)
4 skinless, boneless chicken breasts
1 cup catsup
1 12oz!. can cola (pepsi, coke, etc!.)
Put chicken in a non-stick pan!.
Mix together catsup and cola, pour over chicken!.
Bring to a boil!. Cover, reduce heat and cook 45 minutes!.
(turning chicken a few times, while cooking!.!.!.to prevent from sticking to pan)
Uncover, turn up the heat and continue to cook until the sauce
becomes thick and adheres to the chicken!.
It turns into the most incredible BBQ sauce!. Yummmm!
You can double the recipe and use more pieces of
chicken!.!.!.!.wings!.!.!.would be ideal!.!.!.add some hot sauce!.!.!.!.presto "Hot Wings"!
I have used Ribs, just as good!.
I tried this recipe with 'meatballs'!.!.!.!.was equally
as good!.!.!.served over rice!.
I found another variation!.!.!.!.!.omit the catsup and add a small jar of Salsa (any variety)!.
I have tried using Salsa (omitting the catsup!.!.!.!.not)!.
You'd think a recipe with only '3' ingredients couldn't be messed up!.!.!.!.wouldn't you!?!?
Well!.!.!.while I was preparing to fix the 'Cola Chicken' recipe
using Salsa!.!.!.!.!.I was also trying to carry on a conversation with my
husband!.!.!.(just proves!.!.!.I can't do two things at once)!.!.!.!.mixed Salsa & Catsup (before I realized I was supposed to leave out the catsup) & Cola!.!.!.!.!.!.!.!.still turned out really tasty (to me)!.!.!.might be a little sweeter than some of you like!.
I fixed chicken wings, (using the above recipe)
but!.!.!.I added the spices from a MILD (I don't care for "HOT") Buffalo Wings packet!.!.!.(the kind you get to bake in the oven)!.!.!.!.!.I thought it was really good!.!.!.!.!.(but you/I can't find a 'bad' way to fix chicken)!.
Finally!.!.!.!.!! I fixed the 'SALSA' chicken!.!.!.!.!.!.that's good , too!.
Another (bright)idea!.!.!.!.!.I thought of trying!.!.!.!.!.!.replace the
catsup with a bottle of Shrimp Cocktail Sauce!.!.!.and add a bag of (pop corn) shrimp!.!.!.!.!.!
Fixed the shrimp with cocktail sauce!.!.!.!.!.!.eh!.!.!.wasn't all that
great!.!.!.was OK!.!.!.probably won't be fixing it again!.
also tried beef stew cuts!.!.!.!.!.!.that was pretty good!.!.!.!.!.I can see
myself making this again!.
Served both over rice!.!.!.!.!.think the stew cuts would have been just as
good over noodles!.
Try little cocktail weiners/sausages…for appetizers!.
CRUNCHY ONION CHICKEN
1 1/3 cups French’s Original French Fried Onions
4 boneless skinless chicken breast halves
1 egg, beaten
LIGHTLY CRUSH:
Onions in a plastic bag!.
DIP:
Chicken in egg
COVER:
With onion crumbs, press firmly to adhere to chicken!.
BAKE:
Preheat oven to 400 degrees!.
Place chicken on lightly greased baking pan!.
Sprinkle with additional onion crumbs, if desired!.
Bake for 20 minutes or until no longer pink in center!.
CHILLI DOG CASSEROLE
1 pkg!. (8) hot dog buns
1 pkg!. (8) hot dogs (use more if you like)
1 can Chilli (15 oz!. without beans, use more if you want)
1 small onion (chopped)
2 cups shredded cheese
mustard
DIRECTIONS: Pre-heat oven 350 degrees
In a 9" x 13" baking pan, break up hot dog buns (bite size) and spread in pan!.
Cut up hot dogs (about 1/2" size) spread over buns!.
Spoon/spred chilli over hot dog/buns!.
Sprinkle onions over all!.
Squirt mustard over entire mixture (don't spread!.!.!.just make a few lines both ways across mixture)
Cover with shredded cheese!.
Bake until cheese is melted and bubbly!.
(Hint: If using extra hot dogs & chilli, don't add extra buns!.)
"Canned Soup"!.
(My Way!)
Whatever cans of veggies I have, that I like, in cabinet it goes in the pot!.!.!.!.!.along with all the juices in the cans!.
Cook on stove top or Crock pot!.
Enjoy!
Canned:
corn
peas
carrots
gr!.beans (any variety)
lima beans
wax beans
tomato (any variety)
potatoes (whole or sliced!.!.!.or both whatever you like)
You get the idea!.!.!.!.lol!.
also add a package of shredded cabbage (cole slaw mix)!.
You can even add a package of onion soup mix!.
If it gets to dry and needs more liquids!.!.!.!.add tomato juice!.!.!.V-8!.!.!.etc!.
(I’ve not made this one yet)
EASY BEEF STROGANOFF
Ingredients:
3/4 lb lean ground beef
1 jar Heinz HomeStyle Savory Beef Gravy (12 oz Jar)
1 can mushrooms, drained (7 oz can)
1/2 cup sour cream
4-6 cups hot cooked noodles
salt & pepper, to taste
Instructions:
In a medium skillet, cook ground beef over medium heat until browned and thoroughly cooked!. Carefully drain liquids and return to stovetop!. Stir in Gravy and mushrooms, and bring to a simmer, stirring occasionally!. Remove from heat and stir in sour cream, until thoroughly combined!. Add salt and pepper, to taste, and serve immediately over hot noodles!.
Preparation Time: 1-15 minutes
Cook Time: 25+ minutes
(I’ve not made this yet, either…!.just received it!.)
"Corny Beanie Weenies!."
(from a country preacher in Mississippi…wife & 2 teenage sons)
Mix one can of good baked beans
We use a good sized can of beans (14-16 ounces, I think) and
get a kind that we like (maybe with brown sugar, onion, and bacon)!.
There are several kinds of good baked beans!.
and a package of Oscar Meier Weiners (all sliced up)!.
with a can of whole kernel corn (drained)
Any way, heat up these three ingredients, and serve with brown bread
(maybe toasted !?) and a glass of milk!.
It doesn't get any easier than this, and is suprisingly good!
P!.S…!.!.Might put ingredients ina casserole dish and top with corn muffin mix!.
POT ROAST
Your choice of beef (to fit crock-pot)
1 pkg!. dry Ranch dressing mix
1 pkg!. dry Italian dressing mix
1 pkg!. dry Brown Gravy mix
1 cup water
Put beef in pot!.
Mix together all the dry mixes…!.then add water …pour over meat and cover & cook on high 4-6 hours!.
Until meat is tender!.
The first time I mad it I didn’t have the Italian Dressing mix…!.so I added a pkg!. of Onion Soup Mix…!.I have to say I liked that better!.
If you use more water you might want to add more Brown Gravy mix…!.to make a thicker sauce!. Was gonna add
potatoes and carrots…but never got around to it!.
HASH BROWN CASSEROLE
2 lbs!. frozen shredded hash brown potatoes (thawed)
1 bunch green onions, chopped
sweet pepper chopped (red – green – yellow – orange – or a mixture of all)
1 lb!. Sausage, cooked until pink disappears, crumbled
1 cup ham cubes
4 slices crisp bacon, crumbled
1 small can sliced mushrooms
1 small can sliced black olives
2 – 8oz!. packages of shredded cheese
? cup milk
12 eggs beaten
Tabasco (optional)
sour cream & salsa (optional)
Grease a 9 x 13 baking pan, wipe excess with paper towel!.
Spread potatoes on bottom (cand be lightly browned in a skillet first if desired)
Sprinkle sausage over potatoes…then
Peppers…
Mushrooms…
Ham!.!.
Onions (reserve about ? cup)
Mix eggs & milk together……!.I added about 2 TBLS!. Tabasco…more to your taste… pour slowly over all!.
Cover with shredded cheese…!.then sprinkle over all
Remaining onions…
Olives…
Bacon…
Cover and refrigerate overnight!.
Uncover and bake at 375 degrees for 35 – 45 minutes…until browned and cheese is melted!.
Serve with sour cream and/or salsa!.
OLD SETTLER’S BEANS
INGREDIENTS:
1/2 lb!. ground beef
1/2 lb!. bacon
1 chopped onion
Brown in skillet and drain excess grease!.
ADD:
16 oz!. can Red Kidney Beans (drained)
24 oz!. can Pork & Beans (drained)
1/2 cup white sugar
1/2 cup dark brown sugar
1/4 cup Catsup
2 TBLS!. Molasses
1/2 tsp!. dry mustard
Mix Thoroughly !
Cook in a crock pot until!.!.!.hot!.!.!.hot!.!.!.hot!
MARINATED VEGGIE SALAD
1 lb!. can French style green beans
1 lb!. can small peas
1 lb!. can white corn
1 - 4oz!. jar pimento (chopped)
1 cup shopped onion
1 cup chopped celery
1 cup chopped green pepper
1 cup sugar (I used artificial sweetener)
2/3 cup vinegar (I used red wine vinegar)
1/2 cup cooking oil
1 tsp!. salt
1 tsp!. pepper
1!.)Pour green beans, peas, corn & pimento in a colander to drain over a
large bowl!. Discard 1 1/2 cups of liquid!.
2!.)Put veggies in a large bowl and fold in onions, celery and green
peppers!.
3!.)Mix together thoroughly the remaining ingredients and toss with
veggies!.
4!.)Cover and let sit over night in refrigerator!. (The longer it marinates the better!.)
Desserts/Snacks
POUND CAKE
Combine:
2 sticks butter
1 2/3 cup sugar
Beat in:
5 eggs (1 at a time)
Add:
2 cups sifted flour
1 teaspoon vanilla
1 teaspoon rum extract
Mix thoroughly and bake 1 hour at 325 degrees!.
E-Z Candy
(All recipes are mixed the same!.)
Melt ingredients, seperately in microwave until runny!.
Mix together and pour into serving dish!.
Chill until firm, cut & serve!.
Chocolate Fudge:
16 oz!. container of Fudge Frosting
1 bag of Chocolate Chips (any flavor you like)
Peanut Butter Fudge #1:
1 small jar Peanut Butter (18 oz!.)
2 bags of Peanut Butter Chips
Peanut Butter Fudge #2:
1 small jar Peanut Butter (18oz!.)
16 oz!. container of White Frosting
Marshmallow Nougat:
1 small jr Marshmallow Creme
1 bag White Chocolate Chips
1 tsp!. Almond Flavoring
1 small bag Chopped Nuts
(I've made this without the flavoring & nuts!.!.!.!.I want to try
rolling
into balls and dipping in a chocolate coating!.!.!.!.sounds good to
me!.)
I've doubled all the above recipes!. The Marshmallow Nougat
recipe!.!.!.doubled and added a container of white frosting (had an
extra one!.!.!.!.so thought!.!.!.!.why not!)
I use a double boiler!.!.(prefer the double
boiler)!.!.!.add chips in first !.!.!.then rest of
ingredients!.!.!.!.!.saving
nuts and flavorings for last!.
Kreamy Kool-Aid Pie
1-(6 g) package un sweetened Kool-Aid powdered drink mix
1-(14 oz!.)can sweetened condensed milk
1-(8 oz)container Cool Whip frozen whipped topping, thawed!.
1-(Www@FoodAQ@Com
COLA CHICKEN (And more variations of recipe)
4 skinless, boneless chicken breasts
1 cup catsup
1 12oz!. can cola (pepsi, coke, etc!.)
Put chicken in a non-stick pan!.
Mix together catsup and cola, pour over chicken!.
Bring to a boil!. Cover, reduce heat and cook 45 minutes!.
(turning chicken a few times, while cooking!.!.!.to prevent from sticking to pan)
Uncover, turn up the heat and continue to cook until the sauce
becomes thick and adheres to the chicken!.
It turns into the most incredible BBQ sauce!. Yummmm!
You can double the recipe and use more pieces of
chicken!.!.!.!.wings!.!.!.would be ideal!.!.!.add some hot sauce!.!.!.!.presto "Hot Wings"!
I have used Ribs, just as good!.
I tried this recipe with 'meatballs'!.!.!.!.was equally
as good!.!.!.served over rice!.
I found another variation!.!.!.!.!.omit the catsup and add a small jar of Salsa (any variety)!.
I have tried using Salsa (omitting the catsup!.!.!.!.not)!.
You'd think a recipe with only '3' ingredients couldn't be messed up!.!.!.!.wouldn't you!?!?
Well!.!.!.while I was preparing to fix the 'Cola Chicken' recipe
using Salsa!.!.!.!.!.I was also trying to carry on a conversation with my
husband!.!.!.(just proves!.!.!.I can't do two things at once)!.!.!.!.mixed Salsa & Catsup (before I realized I was supposed to leave out the catsup) & Cola!.!.!.!.!.!.!.!.still turned out really tasty (to me)!.!.!.might be a little sweeter than some of you like!.
I fixed chicken wings, (using the above recipe)
but!.!.!.I added the spices from a MILD (I don't care for "HOT") Buffalo Wings packet!.!.!.(the kind you get to bake in the oven)!.!.!.!.!.I thought it was really good!.!.!.!.!.(but you/I can't find a 'bad' way to fix chicken)!.
Finally!.!.!.!.!! I fixed the 'SALSA' chicken!.!.!.!.!.!.that's good , too!.
Another (bright)idea!.!.!.!.!.I thought of trying!.!.!.!.!.!.replace the
catsup with a bottle of Shrimp Cocktail Sauce!.!.!.and add a bag of (pop corn) shrimp!.!.!.!.!.!
Fixed the shrimp with cocktail sauce!.!.!.!.!.!.eh!.!.!.wasn't all that
great!.!.!.was OK!.!.!.probably won't be fixing it again!.
also tried beef stew cuts!.!.!.!.!.!.that was pretty good!.!.!.!.!.I can see
myself making this again!.
Served both over rice!.!.!.!.!.think the stew cuts would have been just as
good over noodles!.
Try little cocktail weiners/sausages…for appetizers!.
CRUNCHY ONION CHICKEN
1 1/3 cups French’s Original French Fried Onions
4 boneless skinless chicken breast halves
1 egg, beaten
LIGHTLY CRUSH:
Onions in a plastic bag!.
DIP:
Chicken in egg
COVER:
With onion crumbs, press firmly to adhere to chicken!.
BAKE:
Preheat oven to 400 degrees!.
Place chicken on lightly greased baking pan!.
Sprinkle with additional onion crumbs, if desired!.
Bake for 20 minutes or until no longer pink in center!.
CHILLI DOG CASSEROLE
1 pkg!. (8) hot dog buns
1 pkg!. (8) hot dogs (use more if you like)
1 can Chilli (15 oz!. without beans, use more if you want)
1 small onion (chopped)
2 cups shredded cheese
mustard
DIRECTIONS: Pre-heat oven 350 degrees
In a 9" x 13" baking pan, break up hot dog buns (bite size) and spread in pan!.
Cut up hot dogs (about 1/2" size) spread over buns!.
Spoon/spred chilli over hot dog/buns!.
Sprinkle onions over all!.
Squirt mustard over entire mixture (don't spread!.!.!.just make a few lines both ways across mixture)
Cover with shredded cheese!.
Bake until cheese is melted and bubbly!.
(Hint: If using extra hot dogs & chilli, don't add extra buns!.)
"Canned Soup"!.
(My Way!)
Whatever cans of veggies I have, that I like, in cabinet it goes in the pot!.!.!.!.!.along with all the juices in the cans!.
Cook on stove top or Crock pot!.
Enjoy!
Canned:
corn
peas
carrots
gr!.beans (any variety)
lima beans
wax beans
tomato (any variety)
potatoes (whole or sliced!.!.!.or both whatever you like)
You get the idea!.!.!.!.lol!.
also add a package of shredded cabbage (cole slaw mix)!.
You can even add a package of onion soup mix!.
If it gets to dry and needs more liquids!.!.!.!.add tomato juice!.!.!.V-8!.!.!.etc!.
(I’ve not made this one yet)
EASY BEEF STROGANOFF
Ingredients:
3/4 lb lean ground beef
1 jar Heinz HomeStyle Savory Beef Gravy (12 oz Jar)
1 can mushrooms, drained (7 oz can)
1/2 cup sour cream
4-6 cups hot cooked noodles
salt & pepper, to taste
Instructions:
In a medium skillet, cook ground beef over medium heat until browned and thoroughly cooked!. Carefully drain liquids and return to stovetop!. Stir in Gravy and mushrooms, and bring to a simmer, stirring occasionally!. Remove from heat and stir in sour cream, until thoroughly combined!. Add salt and pepper, to taste, and serve immediately over hot noodles!.
Preparation Time: 1-15 minutes
Cook Time: 25+ minutes
(I’ve not made this yet, either…!.just received it!.)
"Corny Beanie Weenies!."
(from a country preacher in Mississippi…wife & 2 teenage sons)
Mix one can of good baked beans
We use a good sized can of beans (14-16 ounces, I think) and
get a kind that we like (maybe with brown sugar, onion, and bacon)!.
There are several kinds of good baked beans!.
and a package of Oscar Meier Weiners (all sliced up)!.
with a can of whole kernel corn (drained)
Any way, heat up these three ingredients, and serve with brown bread
(maybe toasted !?) and a glass of milk!.
It doesn't get any easier than this, and is suprisingly good!
P!.S…!.!.Might put ingredients ina casserole dish and top with corn muffin mix!.
POT ROAST
Your choice of beef (to fit crock-pot)
1 pkg!. dry Ranch dressing mix
1 pkg!. dry Italian dressing mix
1 pkg!. dry Brown Gravy mix
1 cup water
Put beef in pot!.
Mix together all the dry mixes…!.then add water …pour over meat and cover & cook on high 4-6 hours!.
Until meat is tender!.
The first time I mad it I didn’t have the Italian Dressing mix…!.so I added a pkg!. of Onion Soup Mix…!.I have to say I liked that better!.
If you use more water you might want to add more Brown Gravy mix…!.to make a thicker sauce!. Was gonna add
potatoes and carrots…but never got around to it!.
HASH BROWN CASSEROLE
2 lbs!. frozen shredded hash brown potatoes (thawed)
1 bunch green onions, chopped
sweet pepper chopped (red – green – yellow – orange – or a mixture of all)
1 lb!. Sausage, cooked until pink disappears, crumbled
1 cup ham cubes
4 slices crisp bacon, crumbled
1 small can sliced mushrooms
1 small can sliced black olives
2 – 8oz!. packages of shredded cheese
? cup milk
12 eggs beaten
Tabasco (optional)
sour cream & salsa (optional)
Grease a 9 x 13 baking pan, wipe excess with paper towel!.
Spread potatoes on bottom (cand be lightly browned in a skillet first if desired)
Sprinkle sausage over potatoes…then
Peppers…
Mushrooms…
Ham!.!.
Onions (reserve about ? cup)
Mix eggs & milk together……!.I added about 2 TBLS!. Tabasco…more to your taste… pour slowly over all!.
Cover with shredded cheese…!.then sprinkle over all
Remaining onions…
Olives…
Bacon…
Cover and refrigerate overnight!.
Uncover and bake at 375 degrees for 35 – 45 minutes…until browned and cheese is melted!.
Serve with sour cream and/or salsa!.
OLD SETTLER’S BEANS
INGREDIENTS:
1/2 lb!. ground beef
1/2 lb!. bacon
1 chopped onion
Brown in skillet and drain excess grease!.
ADD:
16 oz!. can Red Kidney Beans (drained)
24 oz!. can Pork & Beans (drained)
1/2 cup white sugar
1/2 cup dark brown sugar
1/4 cup Catsup
2 TBLS!. Molasses
1/2 tsp!. dry mustard
Mix Thoroughly !
Cook in a crock pot until!.!.!.hot!.!.!.hot!.!.!.hot!
MARINATED VEGGIE SALAD
1 lb!. can French style green beans
1 lb!. can small peas
1 lb!. can white corn
1 - 4oz!. jar pimento (chopped)
1 cup shopped onion
1 cup chopped celery
1 cup chopped green pepper
1 cup sugar (I used artificial sweetener)
2/3 cup vinegar (I used red wine vinegar)
1/2 cup cooking oil
1 tsp!. salt
1 tsp!. pepper
1!.)Pour green beans, peas, corn & pimento in a colander to drain over a
large bowl!. Discard 1 1/2 cups of liquid!.
2!.)Put veggies in a large bowl and fold in onions, celery and green
peppers!.
3!.)Mix together thoroughly the remaining ingredients and toss with
veggies!.
4!.)Cover and let sit over night in refrigerator!. (The longer it marinates the better!.)
Desserts/Snacks
POUND CAKE
Combine:
2 sticks butter
1 2/3 cup sugar
Beat in:
5 eggs (1 at a time)
Add:
2 cups sifted flour
1 teaspoon vanilla
1 teaspoon rum extract
Mix thoroughly and bake 1 hour at 325 degrees!.
E-Z Candy
(All recipes are mixed the same!.)
Melt ingredients, seperately in microwave until runny!.
Mix together and pour into serving dish!.
Chill until firm, cut & serve!.
Chocolate Fudge:
16 oz!. container of Fudge Frosting
1 bag of Chocolate Chips (any flavor you like)
Peanut Butter Fudge #1:
1 small jar Peanut Butter (18 oz!.)
2 bags of Peanut Butter Chips
Peanut Butter Fudge #2:
1 small jar Peanut Butter (18oz!.)
16 oz!. container of White Frosting
Marshmallow Nougat:
1 small jr Marshmallow Creme
1 bag White Chocolate Chips
1 tsp!. Almond Flavoring
1 small bag Chopped Nuts
(I've made this without the flavoring & nuts!.!.!.!.I want to try
rolling
into balls and dipping in a chocolate coating!.!.!.!.sounds good to
me!.)
I've doubled all the above recipes!. The Marshmallow Nougat
recipe!.!.!.doubled and added a container of white frosting (had an
extra one!.!.!.!.so thought!.!.!.!.why not!)
I use a double boiler!.!.(prefer the double
boiler)!.!.!.add chips in first !.!.!.then rest of
ingredients!.!.!.!.!.saving
nuts and flavorings for last!.
Kreamy Kool-Aid Pie
1-(6 g) package un sweetened Kool-Aid powdered drink mix
1-(14 oz!.)can sweetened condensed milk
1-(8 oz)container Cool Whip frozen whipped topping, thawed!.
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