Normal olive oil or pam for grilled cheese?!
Hey there, so i'm making a grilled cheese sandwhich, should I use normal olive oil for hte outside!? Or pam!?Www@FoodAQ@Com
Answers:
PamWww@FoodAQ@Com
Neither!. Do it the way chef's do- Coat the outside of the bread thinly with real Mayonaise and grill in on a griddle or in a pan on Medium heat!. No Butter or Pam needed and the results will astound you!Www@FoodAQ@Com
Neither, spread margarine or softened butter on the outside of the bread slices!. I guess if you wanted less calories/less greasy, use the pam!.!.!.but then what's the point in having a grilled cheese!?Www@FoodAQ@Com
BUTTER!.
Period!.
Nothing tastes as good as real butter on a grilled cheese!.Www@FoodAQ@Com
Period!.
Nothing tastes as good as real butter on a grilled cheese!.Www@FoodAQ@Com
Neither!. Spread your bread with butter or margarine!. Heat your pan and then put your buttered sandwich in the pan!.Www@FoodAQ@Com
butter!. country crock!.Www@FoodAQ@Com
Butter!Www@FoodAQ@Com
You don't even need to use oil!. I prefer to use Country Crock margarine or I can't believe it's not butter!.Www@FoodAQ@Com
butter the outside of the bread and use pam to coat the pan!Www@FoodAQ@Com
Use Pam!. bread soaks up olive oil and can make it soggy!.Www@FoodAQ@Com