Dinner: I need an easy potato side dish to my pork chops and broccoli?!
Hook me up with some tasty ideas : )Www@FoodAQ@Com
Answers:
mmmmmmm!.!.!.!.!.!.!.!.!.!.!.!.
Garlic Red Potatoes
INGREDIENTS
2 pounds red potatoes, quartered
1/4 cup butter, melted
2 teaspoons minced garlic
1 teaspoon salt
1 lemon, juiced
1 tablespoon grated Parmesan cheese
DIRECTIONS
Preheat oven to 350 degrees F (175 degrees C)!.
Place potatoes in an 8x8 inch baking dish!.
In a small bowl combine melted butter, garlic, salt and lemon juice; pour over potatoes and stir to coat!. Sprinkle Parmesan cheese over potatoes!.
Bake, covered, in preheated oven for 30 minutes!. Uncover and bake an additional 10 minutes, or until golden brown!.Www@FoodAQ@Com
Garlic Red Potatoes
INGREDIENTS
2 pounds red potatoes, quartered
1/4 cup butter, melted
2 teaspoons minced garlic
1 teaspoon salt
1 lemon, juiced
1 tablespoon grated Parmesan cheese
DIRECTIONS
Preheat oven to 350 degrees F (175 degrees C)!.
Place potatoes in an 8x8 inch baking dish!.
In a small bowl combine melted butter, garlic, salt and lemon juice; pour over potatoes and stir to coat!. Sprinkle Parmesan cheese over potatoes!.
Bake, covered, in preheated oven for 30 minutes!. Uncover and bake an additional 10 minutes, or until golden brown!.Www@FoodAQ@Com
Slice a few potatoes!. In a casserole dish, or crock pot, begin layering the slices in over-lapping circles (or lines), spray each layer with oil and season with salt and pepper!. Keep layering till you use up all your potato slices (usually up to 4 or 5 layers)!. Cover and cook in a medium oven for an hour!. Turn the oven a bit higher, take off the lid and cook for another 20 minutes to half an hour for the top potatoes to brown (you can sprinkle on some cheese at this point if you so desire)!. These potatoes are very tasty and go well with just about anything!.Www@FoodAQ@Com
Roasted Herbed Potatoes
Wash off 2-4 large potatoes, cut (with skin on) into large cubes and parboil them just a little!. Drain well!. In a large ziploc bag, mix 1 teaspoon seasoned salt, one teaspoon black or white pepper, 1 cup bread crumbs or finely ground cracker crumbs, 2 Tablespoons dried herbs of choice (I like rosemary with chicken and mint with pork), and
2 Tablespoons Parmesan cheese from a can!. Then, dice a sweet onion (med sized pieces) and set aside!. Preheat oven to 400 degrees and get a glass 9x11 inch cake or baking dish!. Pour 4 Tablespoons olive oil into baking dish!. Add potatoes and onions!. Stir to coat with the olive oil!. Then scoop out mixture and put it in the breadcrumb and herb mixture, and shake well!. Dump coated potatoes and onion back into baking dish and sprinkle remainder of herb mix on top!. Spread potatoes out in a layer, so they brown evenly, and bake uncovered for 35-45 minutes or until they are brown and crisp to your taste!. These are so easy, and SO GOOD!! serves 2 or 3Www@FoodAQ@Com
Wash off 2-4 large potatoes, cut (with skin on) into large cubes and parboil them just a little!. Drain well!. In a large ziploc bag, mix 1 teaspoon seasoned salt, one teaspoon black or white pepper, 1 cup bread crumbs or finely ground cracker crumbs, 2 Tablespoons dried herbs of choice (I like rosemary with chicken and mint with pork), and
2 Tablespoons Parmesan cheese from a can!. Then, dice a sweet onion (med sized pieces) and set aside!. Preheat oven to 400 degrees and get a glass 9x11 inch cake or baking dish!. Pour 4 Tablespoons olive oil into baking dish!. Add potatoes and onions!. Stir to coat with the olive oil!. Then scoop out mixture and put it in the breadcrumb and herb mixture, and shake well!. Dump coated potatoes and onion back into baking dish and sprinkle remainder of herb mix on top!. Spread potatoes out in a layer, so they brown evenly, and bake uncovered for 35-45 minutes or until they are brown and crisp to your taste!. These are so easy, and SO GOOD!! serves 2 or 3Www@FoodAQ@Com
how about italian potato salad
2 lbs potatoes peeled and cut into large chunks
put potatos in boiling water with 1/2 tsp salt
cook about 20 minutes or until tender
cut 1/2 onion into slices
drain potatoes
run cold water over them, strain and put in fridge
when cooled, add onions,
1/4 tsp pepper,
1/4 cup wine vinegar or white vinegar or balsamic vinegar
1/4 cup olive or cooking oil!.!.!.
toss all ingredients and put in fridge for a while till cool!.!.!.!.!.Www@FoodAQ@Com
2 lbs potatoes peeled and cut into large chunks
put potatos in boiling water with 1/2 tsp salt
cook about 20 minutes or until tender
cut 1/2 onion into slices
drain potatoes
run cold water over them, strain and put in fridge
when cooled, add onions,
1/4 tsp pepper,
1/4 cup wine vinegar or white vinegar or balsamic vinegar
1/4 cup olive or cooking oil!.!.!.
toss all ingredients and put in fridge for a while till cool!.!.!.!.!.Www@FoodAQ@Com
Mash some nice potatoes, add milk, a splash of cream and finely chopped spring onions!. Stir the mash on low heat until some of the moisture from the milk evaporates (usually about 5-8 min) then add pats of butter and turn the heat off!. Season with salt and pepper!. In ireland its known as Champ and its something to write home about!!!Www@FoodAQ@Com
My daughter's favorite potatoes: (it's so easy, it's a non-recipe recipe - lol)
I cut potatoes into smallish pieces and boil in water until soft!. Then drain them and add butter, salt and chopped parsley; stir just until the potatoes are coated with the butter and parsley!.!.!.!.!.!.!.Www@FoodAQ@Com
I cut potatoes into smallish pieces and boil in water until soft!. Then drain them and add butter, salt and chopped parsley; stir just until the potatoes are coated with the butter and parsley!.!.!.!.!.!.!.Www@FoodAQ@Com
We are having porkchops at my house tonight also!.!.!.Ummm try Garlic and Herb potatoes!.!.!.There super good and easy! You can fix them in the microwave or in the oven!. All you do is cut your potatoes up, put them in a bowl, add butter, and any kind of seasoning you want! We use Garlic and Herb!!.!.!.Let them cook in microwave till ready!Www@FoodAQ@Com
garlic mash potato or baked potato or cheese mash potatoWww@FoodAQ@Com
mashed sweet potatos a really good and much better for you than white potatos!. mash with a little butter and brown sugar!.!.!.Www@FoodAQ@Com
MASHED POTATOESWww@FoodAQ@Com