Best comida and snacks for a feista.?!
Answers:
fiesta!.!. u gotta have chips (tostitos) with a salsa and guacamole, main fiesta comida: tamales, pozole, menudo, carne asada tacos!.!.!.quesadillas with carne asada!.
beer(duh) and pastel!!Www@FoodAQ@Com
beer(duh) and pastel!!Www@FoodAQ@Com
Everyone has mentioned what I was gonna say!.!.!.so!.!.!.!.here is my recipe for a dip!.
Nacho cheese,salsa and meat if desired is very good as a dip also!.!.!.!.
I mix the taco seasoning in with the sour cream!.If I add a layer of meat then I make taco meat and leave the sour cream plain!.
7-Layer Dip
1 can (16 oz!.)Refried Beans
1 Tbsp!. Taco Seasoning Mix
1 cup Sour Cream
1 cup Thick 'N Chunky Salsa
1 cup shredded lettuce
1 cup KRAFT Mexican Style Shredded Cheese
1/2 cup sliced green onions
2 Tbsp!. sliced pitted ripe olives
RITZ Toasted Chips Original or WHEAT THINS Baked Snack Crackers and tortillas!.
MIX beans and taco seasoning mix!. Spread onto bottom of 9-inch pie
plate or quiche dish!.
LAYER all remaining ingredients except chips over bean mixture;
cover!. Refrigerate several hours or until chilled!.
Edit:
Alfajores - Filled Cookies with Dulce de Leche
Alfajores, a favorite South American pastry, are cookies filled with delicious caramel, dulce de leche, and rolled in coconut to make a buttery-rich for an afternoon tea, a special dessert or an anytime snack!.
Prep Time: 1 hours,
Cook Time: 20 minutes
Ingredients:
12 tablespoons butter
1 cup granulated sugar
1 egg
2 egg yolks
2 tablespoons cognac
2 1/2 cups cornstarch (corn flour)
1 cup all-purpose flour
1 teaspoon vanilla extract
1/2 teaspoon baking powder
Zest of 1/2 lemon
Dulce de Leche
Grated coconut
Preparation:
To make cookie dough:
Cream the butter and sugar together, then mix in the remaining ingredients except the dulce de leche and coconut until well blended!. Knead on a floured work surface until the dough is smooth and let rest for 15 minutes!.
Make the cookies:
Roll the dough out to a thickness of about 1/4 inch and cut into 2-inch rounds!. Place on a greased cookie sheet and bake in a preheated 300°F oven for 20 minutes!. When cool, spread some dulce de leche on the bottom of half the cookies and press another cookie on top, allowing some of the dulce de leche to squeeze from the sides!. Roll the sides in the coconut until the sides are covered!.
Makes about 12 delicious, definitely non low calorie cookies!
To make dulce de leche:
Method 1: Pour 1 can sweetened condensed milk into 9-inch pie plate!. Cover with aluminum foil!. Place the pie plate in a in larger shallow pan filled with hot water!. Do not allow the water to cover the smaller pan!. Bake at 425 degrees F for 1 hour or until thick and caramel-colored!. Beat until smooth!.Www@FoodAQ@Com
Nacho cheese,salsa and meat if desired is very good as a dip also!.!.!.!.
I mix the taco seasoning in with the sour cream!.If I add a layer of meat then I make taco meat and leave the sour cream plain!.
7-Layer Dip
1 can (16 oz!.)Refried Beans
1 Tbsp!. Taco Seasoning Mix
1 cup Sour Cream
1 cup Thick 'N Chunky Salsa
1 cup shredded lettuce
1 cup KRAFT Mexican Style Shredded Cheese
1/2 cup sliced green onions
2 Tbsp!. sliced pitted ripe olives
RITZ Toasted Chips Original or WHEAT THINS Baked Snack Crackers and tortillas!.
MIX beans and taco seasoning mix!. Spread onto bottom of 9-inch pie
plate or quiche dish!.
LAYER all remaining ingredients except chips over bean mixture;
cover!. Refrigerate several hours or until chilled!.
Edit:
Alfajores - Filled Cookies with Dulce de Leche
Alfajores, a favorite South American pastry, are cookies filled with delicious caramel, dulce de leche, and rolled in coconut to make a buttery-rich for an afternoon tea, a special dessert or an anytime snack!.
Prep Time: 1 hours,
Cook Time: 20 minutes
Ingredients:
12 tablespoons butter
1 cup granulated sugar
1 egg
2 egg yolks
2 tablespoons cognac
2 1/2 cups cornstarch (corn flour)
1 cup all-purpose flour
1 teaspoon vanilla extract
1/2 teaspoon baking powder
Zest of 1/2 lemon
Dulce de Leche
Grated coconut
Preparation:
To make cookie dough:
Cream the butter and sugar together, then mix in the remaining ingredients except the dulce de leche and coconut until well blended!. Knead on a floured work surface until the dough is smooth and let rest for 15 minutes!.
Make the cookies:
Roll the dough out to a thickness of about 1/4 inch and cut into 2-inch rounds!. Place on a greased cookie sheet and bake in a preheated 300°F oven for 20 minutes!. When cool, spread some dulce de leche on the bottom of half the cookies and press another cookie on top, allowing some of the dulce de leche to squeeze from the sides!. Roll the sides in the coconut until the sides are covered!.
Makes about 12 delicious, definitely non low calorie cookies!
To make dulce de leche:
Method 1: Pour 1 can sweetened condensed milk into 9-inch pie plate!. Cover with aluminum foil!. Place the pie plate in a in larger shallow pan filled with hot water!. Do not allow the water to cover the smaller pan!. Bake at 425 degrees F for 1 hour or until thick and caramel-colored!. Beat until smooth!.Www@FoodAQ@Com
taquitos, tortillas y salsa, guacamole, queso!.!.!.etc!., horchata!.!.!.i like horchata!, hmm!.!.!.that's all that i can think of right now!.Www@FoodAQ@Com
7-layer dip!.!.
fromt the bottom up: !.
cream cheese
mashed beans with taco seasoning mixed in
avacado
lettuce
salsa
jalapenos
cheeseWww@FoodAQ@Com
fromt the bottom up: !.
cream cheese
mashed beans with taco seasoning mixed in
avacado
lettuce
salsa
jalapenos
cheeseWww@FoodAQ@Com
tamales, posole, quacamole, carne asadaWww@FoodAQ@Com
enchiliadas, 7 layer dip, quesoWww@FoodAQ@Com
Chips with salsa, queso and guacamole!.Www@FoodAQ@Com
Guacamole, chips and salsa!.Www@FoodAQ@Com
alfajoresWww@FoodAQ@Com