Whats a good recipe for baked spaghetti?!
Answers:
You can add whatever you like in this!. Its very good
Square Spaghetti
8 ounces vermicelli
1 egg, lightly beaten
1/2 cup milk
1 (14 ounce) jar spaghetti sauce
4 ounces sliced pepperoni
2 cups grated mozzarella cheese
2 tablespoons grated Parmesan cheese
Cook pasta according to package directions, drain and place in a large mixing bowl!.
Combine egg and milk!. Pour over pasta and mix well!.
Coat a 13 x 9-inch pan with non-stick vegetable spray!. Pour pasta mixture into pan!. Cover pasta with spaghetti sauce!. Layer pepperoni over sauce and top with mozzarella and Parmesan cheeses!. Bake in a preheated 350 degree F oven for 25 to 30 minutes or until golden brown!. Remove from oven and cool on wire rack for 10 minutes!.
Cut into squares to serve!.Www@FoodAQ@Com
Square Spaghetti
8 ounces vermicelli
1 egg, lightly beaten
1/2 cup milk
1 (14 ounce) jar spaghetti sauce
4 ounces sliced pepperoni
2 cups grated mozzarella cheese
2 tablespoons grated Parmesan cheese
Cook pasta according to package directions, drain and place in a large mixing bowl!.
Combine egg and milk!. Pour over pasta and mix well!.
Coat a 13 x 9-inch pan with non-stick vegetable spray!. Pour pasta mixture into pan!. Cover pasta with spaghetti sauce!. Layer pepperoni over sauce and top with mozzarella and Parmesan cheeses!. Bake in a preheated 350 degree F oven for 25 to 30 minutes or until golden brown!. Remove from oven and cool on wire rack for 10 minutes!.
Cut into squares to serve!.Www@FoodAQ@Com
I really like this one:
Three-Cheese Spaghetti Bake
1 (16 ounce) package spaghetti
2 cups shredded mozzarella cheese, divided
3/4 cup grated Parmesan cheese
1/2 cup grated Romano cheese
3 eggs, beaten
1 tablespoon olive or vegetable oil
2 teaspoons garlic powder
salt and pepper to taste
1 (28 ounce) jar spaghetti sauce
DIRECTIONS
Cook spaghetti according to package directions; drain!. Add 1 cup mozzarella cheese, Parmesan, Romano, eggs, oil, garlic powder, salt and pepper!. Press into a greased 13-in!. x 9-in!. x 2-in!. baking dish!. Top with spaghetti sauce!. Cover and bake at 350 degrees F for 20 minutes!. Uncover; sprinkle with the remaining mozzarella!. Bake 10 minutes longer or until heated through and cheese is melted!.Www@FoodAQ@Com
Three-Cheese Spaghetti Bake
1 (16 ounce) package spaghetti
2 cups shredded mozzarella cheese, divided
3/4 cup grated Parmesan cheese
1/2 cup grated Romano cheese
3 eggs, beaten
1 tablespoon olive or vegetable oil
2 teaspoons garlic powder
salt and pepper to taste
1 (28 ounce) jar spaghetti sauce
DIRECTIONS
Cook spaghetti according to package directions; drain!. Add 1 cup mozzarella cheese, Parmesan, Romano, eggs, oil, garlic powder, salt and pepper!. Press into a greased 13-in!. x 9-in!. x 2-in!. baking dish!. Top with spaghetti sauce!. Cover and bake at 350 degrees F for 20 minutes!. Uncover; sprinkle with the remaining mozzarella!. Bake 10 minutes longer or until heated through and cheese is melted!.Www@FoodAQ@Com
This one IS!!
INGREDIENTS
12 ounces spaghetti
1 cup chopped onions
1 cup chopped green bell peppers
1 pound lean ground beef
1 (16 ounce) can diced tomatoes
1 (4!.5 ounce) can mushrooms, drained
1 teaspoon dried oregano
2 cups shredded mild Cheddar cheese
1 (10!.75 ounce) can condensed cream of mushroom soup
1/4 cup water
1/4 cup grated Parmesan cheese
DIRECTIONS
Bring a large pot of lightly salted water to a boil!. Add spaghetti, and cook for 8 to 10 minutes, or until al dente!. Drain, and set aside!.
In a large skillet over medium-high heat, saute the onions, green peppers and ground beef!. Once beef is brown and onions and peppers softened, add the tomatoes, mushrooms and oregano!. Simmer uncovered for 10 minutes!.
Preheat oven to 350 degrees F (175 degrees C)!. Grease a 9x13 inch baking dish!. Place half of the cooked spaghetti into the prepared dish!. Top with half of the meat mixture!. Sprinkle with 1 cup of the mild Cheddar cheese!. Repeat!. In a medium bowl, mix together cream of mushroom soup and water until smooth; pour over casserole!. Sprinkle with Parmesan cheese!.
Bake in preheated oven for 30 to 35 minutes!. Let stand 10 minutes before serving!.Www@FoodAQ@Com
INGREDIENTS
12 ounces spaghetti
1 cup chopped onions
1 cup chopped green bell peppers
1 pound lean ground beef
1 (16 ounce) can diced tomatoes
1 (4!.5 ounce) can mushrooms, drained
1 teaspoon dried oregano
2 cups shredded mild Cheddar cheese
1 (10!.75 ounce) can condensed cream of mushroom soup
1/4 cup water
1/4 cup grated Parmesan cheese
DIRECTIONS
Bring a large pot of lightly salted water to a boil!. Add spaghetti, and cook for 8 to 10 minutes, or until al dente!. Drain, and set aside!.
In a large skillet over medium-high heat, saute the onions, green peppers and ground beef!. Once beef is brown and onions and peppers softened, add the tomatoes, mushrooms and oregano!. Simmer uncovered for 10 minutes!.
Preheat oven to 350 degrees F (175 degrees C)!. Grease a 9x13 inch baking dish!. Place half of the cooked spaghetti into the prepared dish!. Top with half of the meat mixture!. Sprinkle with 1 cup of the mild Cheddar cheese!. Repeat!. In a medium bowl, mix together cream of mushroom soup and water until smooth; pour over casserole!. Sprinkle with Parmesan cheese!.
Bake in preheated oven for 30 to 35 minutes!. Let stand 10 minutes before serving!.Www@FoodAQ@Com
I've made this many times and everyone loves it!. The Velveeta really makes the dish :-)
BAKED SPAGHETTI CASSEROLE
2 lbs!. hamburger
1 lg!. onion, diced
Brown and drain off grease!.
Add:
1 1/2 c!. spaghetti
1 qt!. can tomatoes
1 diced green pepper
1/4 lb!. Velveeta cheese
Mix all together!. Place in 9 x 13 inch greased casserole!. Bake 1 hour at 350 degrees!. Cover until last 20 minutes!. Stir two or three times during baking!. Uncover last 20 minutes and put some cheese on top!.Www@FoodAQ@Com
BAKED SPAGHETTI CASSEROLE
2 lbs!. hamburger
1 lg!. onion, diced
Brown and drain off grease!.
Add:
1 1/2 c!. spaghetti
1 qt!. can tomatoes
1 diced green pepper
1/4 lb!. Velveeta cheese
Mix all together!. Place in 9 x 13 inch greased casserole!. Bake 1 hour at 350 degrees!. Cover until last 20 minutes!. Stir two or three times during baking!. Uncover last 20 minutes and put some cheese on top!.Www@FoodAQ@Com
I found this recipe on allrecipes!.com and it was a HUGE hit in my house!.!.!.even my very picky daughter and husband loved it!. I was surprised!. also, I used the can of crm of mushroom/crm of chicken combined!.
INGREDIENTS
1 pound spaghetti
1 pound lean ground beef
1 onion, chopped
1 green bell pepper, chopped
2 cloves garlic, chopped
1 (10!.75 ounce) can condensed cream of mushroom soup
1 1/2 cups water
1 (10!.75 ounce) can condensed tomato soup
2 cups shredded sharp Cheddar cheese
DIRECTIONS
Bring a large pot of lightly salted water to a boil!. Add pasta and cook for 8 to 10 minutes or until al dente; drain and reserve!.
In a large skillet over medium heat, brown beef, and saute onion, green pepper and garlic; drain and return to skillet!.
Preheat oven to 350 degrees F (175 degrees C)!.
Stir condensed cream of mushroom soup, water, and condensed tomato soup into skillet!. Stir pasta into meat and soup mixture; mix together well!. Spread mixture into a 9x13 inch baking dish; top with Cheddar cheese!.
Bake in preheated oven for 20 to 30 minutes; serve!.Www@FoodAQ@Com
INGREDIENTS
1 pound spaghetti
1 pound lean ground beef
1 onion, chopped
1 green bell pepper, chopped
2 cloves garlic, chopped
1 (10!.75 ounce) can condensed cream of mushroom soup
1 1/2 cups water
1 (10!.75 ounce) can condensed tomato soup
2 cups shredded sharp Cheddar cheese
DIRECTIONS
Bring a large pot of lightly salted water to a boil!. Add pasta and cook for 8 to 10 minutes or until al dente; drain and reserve!.
In a large skillet over medium heat, brown beef, and saute onion, green pepper and garlic; drain and return to skillet!.
Preheat oven to 350 degrees F (175 degrees C)!.
Stir condensed cream of mushroom soup, water, and condensed tomato soup into skillet!. Stir pasta into meat and soup mixture; mix together well!. Spread mixture into a 9x13 inch baking dish; top with Cheddar cheese!.
Bake in preheated oven for 20 to 30 minutes; serve!.Www@FoodAQ@Com
i ? foodnetwork http://web!.foodnetwork!.com/food/web/sear!.!.!.Www@FoodAQ@Com
Cook spaghetti normal!.
Then put in a casserole dish!.
Add Mozzarella cheese to the top and bake in the oven at 400 until chese is melted and bubbly!!
LAYER THE CHEESE ON REALLY THICK!!!Www@FoodAQ@Com
Then put in a casserole dish!.
Add Mozzarella cheese to the top and bake in the oven at 400 until chese is melted and bubbly!!
LAYER THE CHEESE ON REALLY THICK!!!Www@FoodAQ@Com