How exactly do i make chocolate covered strawberries?!
like i melt the chocolate, dip them in and then what!? put them in the freezer!?!?!?!?!?!?!?!?!?!?!?!?Www@FoodAQ@Com
Answers:
You don't need to put them in the freezer but put them in the coldest part of your fridge for about an hour until the chocolate gets hard!. Make sure when you melt the chocolate the temperature as it cools doesn't go below 80 degrees or it won't temper meaning it won't get hard again even if you put it in the fridge!.Www@FoodAQ@Com
I've watched workers through the window at Godiva's Chocolates store in the shopping mall dipping chocolates!. They have a small pot of heated chocolate, hold the strawberry by the stem, and dip it!. Usually it's just dipped part way!. Then they place it on a plate where it hardens!.
I think you must have the right kind of chocolate mixture in the hot pot!.
When I have received them in a box, they haven't been frozen but it must be eaten soon because strawberries are perishable!.Www@FoodAQ@Com
I think you must have the right kind of chocolate mixture in the hot pot!.
When I have received them in a box, they haven't been frozen but it must be eaten soon because strawberries are perishable!.Www@FoodAQ@Com
you melt some semi-sweet chocolate!.you need some fresh strawberries!.next you get some sticks and poke them into the strawberries all bthe way to the bottom!.But do not make the stick sticking out of the bottom!.the next thing you need to do is dip the fruit into into the chocolate and before you know it,ur treat is ready to be served!.Www@FoodAQ@Com
you melt the cholate in a bowl lol I can't think of the name of it but then you dip the strawberry s in the melted cholate and then you can eat them you don't have to freeze themWww@FoodAQ@Com
You but 70% coco chocolate bars!. You put a pot of water on to boil the get a bowl that will sit on top of boiling water!. Break up chocolate then let melt slowly until soft!. Use that to dip strawberries inWww@FoodAQ@Com
U put them on wax paper and either let them cool in the freezer or just let them cool at room temperature!. Always member to put them on wax paper because it helps them come off more easily :DWww@FoodAQ@Com
Yes put them in the freezer but only for 5 minutes to set them and either serve immediately or store in the refrigerator!.Www@FoodAQ@Com
just buy that Hershey's Shell stuff that instantly hardens!.!.Www@FoodAQ@Com
yes you do put them in the frezzer so they will not drip they taste greatWww@FoodAQ@Com