What is one ingredient you use in almost all your cooking?!
For example I almost put olive oil in everythingWww@FoodAQ@Com
Answers:
Pepper & SaltWww@FoodAQ@Com
Have to be salt!.!. I even use it in cakes and cookies!.!.
I like to use garlic in my meals and typically every meal will have some garlic!. We also use a lot of olive oil, this was the first year we actually ran out of our oil!.(we grow olives)!. Now we are feeling the pains of how expensive it is to buy,!.Www@FoodAQ@Com
I like to use garlic in my meals and typically every meal will have some garlic!. We also use a lot of olive oil, this was the first year we actually ran out of our oil!.(we grow olives)!. Now we are feeling the pains of how expensive it is to buy,!.Www@FoodAQ@Com
Rock salt!.!.!. and mixed peppercorns!. Bit boring, but there you go!. I also love worcestershire sauce, lea & perrins naturally!.!. so we have to have minced beef at least once a week, in one form or another!.Www@FoodAQ@Com
This:
http://www!.mccormick!.com/productdetail!.c!.!.!.
I ran out of black pepper and bought this because it was "buy one, get one free!." I don't use black pepper anymore!.Www@FoodAQ@Com
http://www!.mccormick!.com/productdetail!.c!.!.!.
I ran out of black pepper and bought this because it was "buy one, get one free!." I don't use black pepper anymore!.Www@FoodAQ@Com
I use butter in almost everything!.Www@FoodAQ@Com
Tony Chachere's creole seasoning!. It gives everything a kick!Www@FoodAQ@Com
well, i don't have one, but generally i have 3 garlic powder, sea salt & black pepper (both freshly ground!.) perfect for most meats and veggies!Www@FoodAQ@Com
I usually use those pepper-grinder things!. I think they make a dish more natural!. I also use curry powder!.Www@FoodAQ@Com
It seems like I use garlic and olive oil in just about everything I make!.Www@FoodAQ@Com
sugar
i add it in everythingWww@FoodAQ@Com
i add it in everythingWww@FoodAQ@Com
this seasoning salt!. it's called Johnny's or something!. it's awesome!.Www@FoodAQ@Com
Nutmeg!.Www@FoodAQ@Com
Curry PowderWww@FoodAQ@Com
Seasoned SaltWww@FoodAQ@Com
Seasoning salt!.Www@FoodAQ@Com
I have a small shaker with salt/pepper/onion & garlic powder!.Www@FoodAQ@Com
Salt!Www@FoodAQ@Com
Onions and garlic!. Love it!.Www@FoodAQ@Com
tapatio or natural lightWww@FoodAQ@Com
Salt!.!.Pepper!.!.!.!.BUTTERWww@FoodAQ@Com
garlicWww@FoodAQ@Com
Olive oil for sure!.!.!.Www@FoodAQ@Com
Salt, pepper & lemon juice!.!.!.Www@FoodAQ@Com
Unfortunately, it is probably salt!. (But at least I use sea salt!)Www@FoodAQ@Com
Garlic SaltWww@FoodAQ@Com
Garlic!! our house is vampire-proof!. and also onions!. If I have these two ingredients, we have dinner!.Www@FoodAQ@Com
Salt & Pepper and/or Garlic (not desserts of course)Www@FoodAQ@Com
SaltWww@FoodAQ@Com
salt duh!Www@FoodAQ@Com
Garlic!.
!.!.!.I don't bake much, by the way!Www@FoodAQ@Com
!.!.!.I don't bake much, by the way!Www@FoodAQ@Com
Well this applies to non -dessert cooking lol, and I like your olive oil answer, -that's borderline number one, but I do a lot of Asian cooking too and the olive oil doesn't always fit in there!. However garlic fits into my cooking more frequently!. Fresh of course, not powder or stuff in a jar!. Whether it's a lot for something like hummus, or a little bowl rub for a salad!.Www@FoodAQ@Com