Which one is the liver?!


Question: Which one is the liver!?
OK - wierd question, but I am making a chicken and the recipe wants me to cook the gibblets EXCEPT the liver!.!.!.how do you know which one is the liver!?

I am already totally freaked out about even touching any of it!.!.!. help!!Www@FoodAQ@Com


Answers:
the liver will be the largest organ in the bird!. It's mostly flat, dark red (like old blood) and may be about as big as your palm!.!.!.maybe!. Anyway, it's the biggest one, and it's not round!.!.!.like the other items!.Www@FoodAQ@Com

The liver is the softest deepest red colored organ!. The heart and the gizzards will not discolor your broth, that's why they eliminate the liver!. I do cook all of them anyway!. If they bother you just toss them out!.Www@FoodAQ@Com

The liver is the really gelatinous one, the others are more firm!. It is also a deep purple-brown when fresh but it turns greyish when not-so-fresh!.

Of course, you can always leave them out!.Www@FoodAQ@Com

this would be the liver
http://www!.wiseorganicpastures!.com/catal!.!.!.
http://www!.drubez-vysocina!.cz/img/kureci!.!.!.

p!.s!. some recipes use the liver and it is yummy!Www@FoodAQ@Com

LOL! I just flashedback to my first Thanksgiving turkey!.!.!. I reached inside to grab "the stuff" out and screamed and threw it all across the room- the neck freaked me out!.Www@FoodAQ@Com

The liver is flatter and softer than the others!.Www@FoodAQ@Com





The consumer Foods information on foodaq.com is for informational purposes only and is not a substitute for medical advice or treatment for any medical conditions.
The answer content post by the user, if contains the copyright content please contact us, we will immediately remove it.
Copyright © 2007 FoodAQ - Terms of Use - Contact us - Privacy Policy

Food's Q&A Resources