What sounds like a good dinner??!
That is quick and easy!?Www@FoodAQ@Com
Answers:
grillled cheez sandwiches!!!Www@FoodAQ@Com
Salmon!.Patties!.
By Dune!. 25/2/08
You can use either left over cooked salmon or canned salmon for this recipe!. Mix salmon with leftover or instant mashed potatoes, you want the potatoes firm!. You can add an egg if you like!. Roll the patties into a ball then roll the ball in a flour/seasoning mix!. Have your oil hot, put the ball in the oil then carefully flatten with your hand!. Flip once and serve!.Www@FoodAQ@Com
By Dune!. 25/2/08
You can use either left over cooked salmon or canned salmon for this recipe!. Mix salmon with leftover or instant mashed potatoes, you want the potatoes firm!. You can add an egg if you like!. Roll the patties into a ball then roll the ball in a flour/seasoning mix!. Have your oil hot, put the ball in the oil then carefully flatten with your hand!. Flip once and serve!.Www@FoodAQ@Com
Here is a list of recipes:
Chicken Italiano:
Ingredients:
? envelope Italian salad dressing mix
2 Tbsp!. melted butter
4 chicken breasts
1 (10 oz!.) can cream of chicken soup!.
1 pkg!. (4 oz!.) cream cheese softened
? C!. white wine
1 C!. uncooked, minute rice
Parsley
Directions:
Reserve ? of the Italian dressing mix and set aside!. Combine the reserving half of the mix and butter in a large skillet!. Rinse the chicken and pat dry!. Fry the chicken in the hot butter mix until golden brown!. Preheat the oven to 350 degrees F!. Place chicken in a baking dish!. Combine the soup, wine and cream cheese!. Mix well and pour over chicken!. Bake uncovered for 1 hour!. Cook the rice!. Serve the chicken over the rice!. Garnish with parsley!.
Stuffed Chicken:
4 large chicken breast pounded to about ? inch thick
Sliced ham
Sliced provolone cheese
2 cup of flour
1 tsp salt
1 tsp pepper
1 tsp garlic powder
Panco breadcrumbs
1-cup buttermilk
6 jumbo eggs
Heat oil to 375 degrees!. Combine flour salt pepper and garlic powder in a large pan!. Whisk eggs and buttermilk in a small bowl!. Place one piece of cheese and one piece of ham on a chicken breast and roll it like you would an egg roll!. Dredge in flour, then in egg, and into the flour and back into the egg and then into the breadcrumbs!.repeating this procedure creates an excellent crust!. Place in the hot oil carefully and fry until golden brown!.
Pasta cheese casserolle:
1 can diced tomatoes (I use the wide fat can to have enough for leftovers 28oz I think it is)
1 can mushroom pieces
diced onion and green pepper to taste (or just use the chunky Italian tomatoes)
cooked pasta of choice (we like shells or the spirals)
shredded cheese of choice
PREPARATION:
Preheat oven to 350 degrees!. Place the pasta in a baking dish; add the tomatoes and other veggies!. Stir!. Top with cheese!. Bake until cheese is melted, about 20 minutes!. I also like to do this with a container of ricotta or cottage cheese stirred in as well!.
Have fun and eat good tonight!Www@FoodAQ@Com
Chicken Italiano:
Ingredients:
? envelope Italian salad dressing mix
2 Tbsp!. melted butter
4 chicken breasts
1 (10 oz!.) can cream of chicken soup!.
1 pkg!. (4 oz!.) cream cheese softened
? C!. white wine
1 C!. uncooked, minute rice
Parsley
Directions:
Reserve ? of the Italian dressing mix and set aside!. Combine the reserving half of the mix and butter in a large skillet!. Rinse the chicken and pat dry!. Fry the chicken in the hot butter mix until golden brown!. Preheat the oven to 350 degrees F!. Place chicken in a baking dish!. Combine the soup, wine and cream cheese!. Mix well and pour over chicken!. Bake uncovered for 1 hour!. Cook the rice!. Serve the chicken over the rice!. Garnish with parsley!.
Stuffed Chicken:
4 large chicken breast pounded to about ? inch thick
Sliced ham
Sliced provolone cheese
2 cup of flour
1 tsp salt
1 tsp pepper
1 tsp garlic powder
Panco breadcrumbs
1-cup buttermilk
6 jumbo eggs
Heat oil to 375 degrees!. Combine flour salt pepper and garlic powder in a large pan!. Whisk eggs and buttermilk in a small bowl!. Place one piece of cheese and one piece of ham on a chicken breast and roll it like you would an egg roll!. Dredge in flour, then in egg, and into the flour and back into the egg and then into the breadcrumbs!.repeating this procedure creates an excellent crust!. Place in the hot oil carefully and fry until golden brown!.
Pasta cheese casserolle:
1 can diced tomatoes (I use the wide fat can to have enough for leftovers 28oz I think it is)
1 can mushroom pieces
diced onion and green pepper to taste (or just use the chunky Italian tomatoes)
cooked pasta of choice (we like shells or the spirals)
shredded cheese of choice
PREPARATION:
Preheat oven to 350 degrees!. Place the pasta in a baking dish; add the tomatoes and other veggies!. Stir!. Top with cheese!. Bake until cheese is melted, about 20 minutes!. I also like to do this with a container of ricotta or cottage cheese stirred in as well!.
Have fun and eat good tonight!Www@FoodAQ@Com
You forgot nutritious! :)
Try this Frozen Pea Salad Recipe - It's not only good for you, it's very tasty, especially on hot summer evening!. The variation are endless!.Www@FoodAQ@Com
Try this Frozen Pea Salad Recipe - It's not only good for you, it's very tasty, especially on hot summer evening!. The variation are endless!.Www@FoodAQ@Com
Can't go wrong with any grilled meat or seafood!.
Baked potato done in the microwave is easy, then just add the veggie and salad of your choice!.
It can be done in 30-40 minutes!.Www@FoodAQ@Com
Baked potato done in the microwave is easy, then just add the veggie and salad of your choice!.
It can be done in 30-40 minutes!.Www@FoodAQ@Com
Quick and easy is any baking of chicken or seafood!. With Salad and maybe pasta of your choice!.Www@FoodAQ@Com
garden salad
steamed lobster
loaded baked potato
ice cream for dessert!Www@FoodAQ@Com
steamed lobster
loaded baked potato
ice cream for dessert!Www@FoodAQ@Com
Pasta with meat sauce and a nice salad, crusty bread and red wine!Www@FoodAQ@Com
Chicken Fajitas or Stir Fry!Www@FoodAQ@Com
Any kind of fish!.!.!.!.!.!.!.!.!.!.!.!.!.usually cooks pretty fastWww@FoodAQ@Com
SPAG BOLL (:Www@FoodAQ@Com
crab legs is always a good thing to eatWww@FoodAQ@Com
pasta or a sandwich or chinese take outWww@FoodAQ@Com