Smores-type dessert?!


Question: Smores-type dessert!?
There is this dessert at almost every church dinner with graham crackers, vanilla filling (maybe pudding!?), and a chocolate icing type thing on top!. Anyone know what it is/where I can get the recipe!?Www@FoodAQ@Com


Answers:
This might be what you are looking for:
Chocolate Layered Dessert
This is an easy recipe that anyone can make!.
Ingredients:
1 box of plain graham crackers
1 large box of vanilla instant pudding
1 12oz tub of Cool Whip
1 can of prepared cholocate frosting
Butter a 13x9 pan and cover the bottom with whole graham crackers (can break into smaller squares to fit the pan, but don't crumble)!. Mix instant pudding according to package directions!. Gently fold in whipped cream!. Spread 1/2 of the pudding/whipped cream mixture onto graham crackers!. Add another layer of graham crackers, then the remaining pudding mixture and top with a final layer of graham crackers!. Remove the lid and any plastic or foil covers from the can of frosting!. Microwave frosting for 1 minute (watch closely!. You don’t want to scorch it!.) Gently stir melted frosting (be careful, it will be HOT!.) Pour melted frosting on top layer of graham crackers to cover!. Refrigerate for several hours or over night!.
This desert tastes even better the next day!. It will keep for at least two additional days in the refrigerator, if you don’t eat it before that!Www@FoodAQ@Com

Napoleon Cremes

1/4 cup sugar
1 cup margarine, divided, plus 1/2 cup
1/4 cup cocoa
1 teaspoon vanilla
1 egg, slightly beaten
2 cups crushed graham crackers
1 cup flaked coconut
3 tablespoons milk
3-ounce package French vanilla instant pudding
2 cups powdered sugar
1 cup semi-sweet chocolate chips


Bottom layer: Combine 1/2 cup margarine, sugar, cocoa and vanilla in 3-quart pan!. Cook until margarine melts; stir in egg!. Blend in graham cracker crumbs and coconut!. Press into a 9-inch square pan!.

Cream Layer: Cream 1/2 cup margarine well with electric mixer!. Add pudding mix, then milk and powdered sugar!. Beat until fluffy!. Spread over crust!. Chill until firm!.

Top: Melt chocolate chips and 1/2 cup margarine!. Spread over cream layer!. Chill!. Cut into 64 pieces!.Www@FoodAQ@Com

If you think it is that good Find out who at the chirch made it and ask them for the recipe!. they should be happy to give it to youWww@FoodAQ@Com

I think that might be moon cakes , or you could just ask somebody who is in charge of the snacks at that church!.Www@FoodAQ@Com

try typing that into google that sould bring up the recipe it sounds delishious! food luckWww@FoodAQ@Com





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