More Flour or More Eggs?!
Which one do I need to make a gingerbread house out of brownie mix!?
Is this possible!?Www@FoodAQ@Com
Is this possible!?Www@FoodAQ@Com
Answers:
I'd use 1 less egg!. Eggs make it "cakier" and you want it denser, thinner & firmer!.!.!.!.Www@FoodAQ@Com
anything is possible, i just don't think it will work, unless you maybe let the brownie sit for a week or two, then maybe, no, i just can't see it staying together, brownies crumble!.Www@FoodAQ@Com
I'd say more eggs, and dont' use any other moisture except the eggsWww@FoodAQ@Com