Do you make or eat chipped beef on toast?!
I do!.Www@FoodAQ@Com
Answers:
Sprinkled with lemon pepper, don't know why but love the stuff, however haven't had it years!. Maybe for breakfast tomorrow!.!.!.
Cheers
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Cheers
BWww@FoodAQ@Com
Yep, after 20 yrs in the Corps, is there anything else for breakfast!?!? When in a hurry, or on a budget, try taking a pound of ground meat, fry it up, add some diced onions, TONS of garlic, and a can or 2 of cheap brown gravy (with mushrooms if splurging, or use 1 can of cream of mushroom soup, with 1 can of gravy) then, after it's all ready, pour over a cold english muffin, or toasted muffin, or toast!.!.!. not bad either, and it stores well for a few days!.!. cost maybe 3 bucks for a big old mess of it!.!.!. good all week!.!.!.Www@FoodAQ@Com
I, personally, wouldn't want to ruin a perfectly good piece of toast:) But, my father-in-law used to make it for my husband, and they both loved it !.!.!.!. maybe because they both ate it when they were in the service (S**T on Shingles)Www@FoodAQ@Com
I make it once in a great while for lunch because my husband really likes it!. Since it's loaded with sodium, I don't make it very often!.Www@FoodAQ@Com
I do too! My hubby is a veteran and introduced me to it!. He calls it SOS too!. Although it's kind of weird that he actually liked some Army food!Www@FoodAQ@Com
Banquet makes some of the best (in the freezer section) I hardly ever eat it cause it's loaded with fat!. I do like it on toast!.Www@FoodAQ@Com
Oh yea! You can't beat it!. I like it on cold winter days, with a side salad!.Www@FoodAQ@Com
We have it with mash potatoes, my husband calls it
SH_T ON THE SHINGLES!!!!
HE LOVES IT!!!Www@FoodAQ@Com
SH_T ON THE SHINGLES!!!!
HE LOVES IT!!!Www@FoodAQ@Com
My dad, being an old Navy man, love S--t on a Shingle (SOS)!. I personally think its awful!.Www@FoodAQ@Com
that is much better than turkey or chicken ala king!!Www@FoodAQ@Com
It gave me the runs!.Www@FoodAQ@Com
Yes & yes!.!.!.Www@FoodAQ@Com
Love it, I absolutely love it!Www@FoodAQ@Com
no, I don't!.Www@FoodAQ@Com
oh yeah! We call it **** on a single!Www@FoodAQ@Com