Dip for jalapeno hush puppies?!


Question: Dip for jalapeno hush puppies!?
I bought these jalapeno hush puppies and they taste dry!. What would be a good dip!?Www@FoodAQ@Com


Answers:
Chili cheese dip!.!.!.Mmmmm!. also try melting a package of cream cheese with one can of chili con carne, no beans!. stir it up!.!.!.soooo yummy!

http://allrecipes!.com/Recipe/Chili-Chees!.!.!.Www@FoodAQ@Com

Something cheesy comes to mind!. The sharper the better!.

Sharp Cheddar Cheese Spread

2 lb Cream cheese; softened
1 1/2 qt Chef-Mate Sharp Cheddar Cheese Sauce; unheated
4 oz Pimentos; drained, chopped optional
1 oz Green onions; finely chopped optional

Beat cream cheese in 20-quart mixer bowl on medium speed until smooth and creamy, about 5 minutes, scraping bottom and side of bowl occasionally!. Add Cheese Sauce!. Continue beating until well blended, additional 5 minutes!. Chill!. Serve with crackers!.

Note: This may be served as a dip if desired!. Serve with fresh vegetables, potato chips or crackers or your Jalape?o Hush Puppies!!.

May be kept in refrigerator 3-4 days!.Www@FoodAQ@Com

If you want something real easy I think a blue cheese dressing/dip would taste real good!. Or go for a sweet/spicy dip with a a honey mustard!. But I would go for the blue cheese
A salsa would also be good, if you want to do something special do a mango salsa!. Try a guacamole dip with the jalapeno hush puppies!.Www@FoodAQ@Com

Philadelphia Cream Cheese, the whipped kind!. May sound like an odd combination but it is quite delicious!.Www@FoodAQ@Com

Melt velveeta with sour cream and some sharp cheddar cheese!. Sounds weird but it is absolutely great!.Www@FoodAQ@Com

I would go with Mozzarella Cheese or a mild cheddarWww@FoodAQ@Com





The consumer Foods information on foodaq.com is for informational purposes only and is not a substitute for medical advice or treatment for any medical conditions.
The answer content post by the user, if contains the copyright content please contact us, we will immediately remove it.
Copyright © 2007 FoodAQ - Terms of Use - Contact us - Privacy Policy

Food's Q&A Resources