Baking a cake, tin question???!
Hi, I'm about to bake a victoria sponge for my sons birthday today but I only own a smallish rectangle bread type tin!. I know you're supposed to bake it in two halves but will I be able to use this, put all the mixture in then just cut it later or will it not rise/cook properly!?!? Any help much appreciated - I don't want to waste the (ever expensive) ingredients if it's not going to work!! Thank youWww@FoodAQ@Com
Answers:
Cutting it in half could work
or you could cook it twice and make an extra big one
and while waiting for the other half to cook!.!.you could spread the filling on the cooled slice
grease proof paper!.!.yes
dont want it to stick to the bottom of the tin! :)Www@FoodAQ@Com
or you could cook it twice and make an extra big one
and while waiting for the other half to cook!.!.you could spread the filling on the cooled slice
grease proof paper!.!.yes
dont want it to stick to the bottom of the tin! :)Www@FoodAQ@Com
I advice to bake in two half!.!. than only the cake will rise and that is sponge cake!.
Normally sponge cake need more space than butter cake!. So do not waste your money and its your sons birthday cake so without disapoint him by giving such a cake, do it in two portion and you also can join it back by egg icing in middle!.
Ingredient:
2 egg only the white
1 cup icing sugar
flovour ecense
Beat the white egg until lot of bubbles and the ad the sugar and ecense!.!. beat well and its ready to use!.!. you can ad your preference coloring also
Best of luckWww@FoodAQ@Com
Normally sponge cake need more space than butter cake!. So do not waste your money and its your sons birthday cake so without disapoint him by giving such a cake, do it in two portion and you also can join it back by egg icing in middle!.
Ingredient:
2 egg only the white
1 cup icing sugar
flovour ecense
Beat the white egg until lot of bubbles and the ad the sugar and ecense!.!. beat well and its ready to use!.!. you can ad your preference coloring also
Best of luckWww@FoodAQ@Com
i would do two halves seperately just to be sure and definately line with greaseproof!!!! or it will stick!. i would sandwich them together with coloured frosting and round the edges off to make a caterpillar decorate with more frosting and candy and hey presto kids will love it!!!!!!!!!!!! good luck with it xWww@FoodAQ@Com
Hey
SOmetimes i just cook one and half it but remember you will need twice the baking time also if you cook two you can make a nice big cake!!!
Have fun!Www@FoodAQ@Com
SOmetimes i just cook one and half it but remember you will need twice the baking time also if you cook two you can make a nice big cake!!!
Have fun!Www@FoodAQ@Com