Why do they add yogurt or sour cream into the mix while baking muffins?!


Question: Why do they add yogurt or sour cream into the mix while baking muffins!?
Is it to make muffins soft or just add flavor!?Www@FoodAQ@Com


Answers:
Both to enhance taste and insert moisture!. That is why some muffin bakers like Dunkin Donuts have such tasty muffins!.Www@FoodAQ@Com

For moisture, in place of milk, flavor, and many other reasons!.!.!.mainly revolving around moistness!.!.!.!.!.!.Www@FoodAQ@Com

BothWww@FoodAQ@Com

To make it moist!.Www@FoodAQ@Com

makes it moister, they add pudding sometimes too!.Www@FoodAQ@Com

It keeps the muffins from drying out!. I've heard of people putting mayo too!.Www@FoodAQ@Com

It's just to try something new!.Www@FoodAQ@Com

It makes them more moistWww@FoodAQ@Com

eww that sounds grossWww@FoodAQ@Com





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