The whole peeled tomatoes I used for my sauce taste terrible...?!


Question: The whole peeled tomatoes I used for my sauce taste terrible!.!.!.!?
I think they were a bad brand, but too late, there already cooking down, I have no tomatoe paste, only premade canned sauce, I added a can of that but it still tastes terrible, I'm pretty sure it was the whole tomatoes!. I have two fresh tomatoes, anything I can do with them to make it taste better!?Www@FoodAQ@Com


Answers:
You can add a little sugar !.!.!. or, surprisingly, grated CARROT will also sweeten the sauce, and help thicken it! And you won't even taste the carrot:)Www@FoodAQ@Com

any tomato you use, no problem, but no tomato paste, please, just tomatoes, anything!.
shallow fry in a pan chopped onion, then add tomatoes, then add basil leaves, and cook for 20 minutes!.
here's your tasty tomato sauce!.
yeahhh!
ah!. just forgetting!.
please add grated or shaved parmesan cheese at the end!. mmmmmWww@FoodAQ@Com

add salt! and onion powder- don't forget the garlic and basil- possibly adda tiny bit of extra virgin olive oil- like a tablespoon - see how it tastes after that- not to worry it will turn out fine-Www@FoodAQ@Com

Add some salt and pepper, and taste after a few minutes, and if the tomatoes still taste bitter and some salt!.Www@FoodAQ@Com

If it tastes bitter, add a spoonful of sugar!. That's what my mom always did!.Www@FoodAQ@Com





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