Beef wellington, how to make it?!


Question: Beef wellington, how to make it!?
Answers:
Season chatiubreaund with S&P
Sear the meat
Make duxelle
Wrap steak and duxelle in puff pastry
Bake at 375 until reaches internal temp of 135FWww@FoodAQ@Com

individual - panfry a fillet steak (approx 8oz), till sealed
top with some duxell = mushrooms cooked down in butter till soft with a touch of garlic - wrap in puff pastry - egg wash
bake for 20 - 25 minutes!.
or
recipe on cookeryclubWww@FoodAQ@Com

http://www!.recipezaar!.com and put Beef Wellington in the search box!. There are dozens of recipes for making it with really good instructions!.Www@FoodAQ@Com

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