Ribs in crock pot help! Black stuff all in the pot, are the ribs ok?!
I found a recipe and put short back ribs in a crockpot!.
They have only been in for a hour, but there is black stuff every where!? Is it from the bones!? Why is it doing this will they still be ok to eat!?Www@FoodAQ@Com
They have only been in for a hour, but there is black stuff every where!? Is it from the bones!? Why is it doing this will they still be ok to eat!?Www@FoodAQ@Com
Answers:
It's probably blood form the meat and bones!.Www@FoodAQ@Com
did you have to brown them first!?!? maybe they burnt and that is coming off the ribs as they are cooking
could you take a spoon a ladel it out
i would feel better about you eating it if you didWww@FoodAQ@Com
could you take a spoon a ladel it out
i would feel better about you eating it if you didWww@FoodAQ@Com
Make sure the lining stuff in your crockpot is not coming off ! Some old nonstick pans will do that!. DId any of the ribs burn!?Www@FoodAQ@Com
don't know what seasoning you put in there!. never seen that b4!. sorryWww@FoodAQ@Com