A nice simple pasta dish for tea?!
Something tasty but not just pasta with a sauce as my husband won't eat it, got to be something with meat in!.
Thankyou!.Www@FoodAQ@Com
Thankyou!.Www@FoodAQ@Com
Answers:
This is great, and is quite simple to make!. Originally made with 3 different Italian cheeses!. I make it with 1 or 2, just as tasty, and cheaper and simpler!
500g dry ziti pasta (Other tube shapes are fine)
1 onion, chopped
500g ground beef
750g (about 2 jars) tomato pasta sauce
300ml sour cream
400g cheese - estimate!. You can break this down into two cheeses, I use cheddar and mozerella or just use cheddar!. (Authentic recipe would you provolone, mozarella and parmesan)
Cook pasta till al dente (slightly hard in the middle)
Brown the onion and beef, add pasta sauce and simmer for 15 minutes!. Preheat oven to 350 F (175 C) Butter a dish, layer 1/2 pasta, layer of cheese, 1/2 sour cream, 1/2 sauce mixture, rest of ziti, layer of cheese and remaining sauce!. Sprinkle mozerella on the top (or any other cheese)
Bake for 30 minutes or until cheese melts!.
Serve with salad and bread!.Www@FoodAQ@Com
500g dry ziti pasta (Other tube shapes are fine)
1 onion, chopped
500g ground beef
750g (about 2 jars) tomato pasta sauce
300ml sour cream
400g cheese - estimate!. You can break this down into two cheeses, I use cheddar and mozerella or just use cheddar!. (Authentic recipe would you provolone, mozarella and parmesan)
Cook pasta till al dente (slightly hard in the middle)
Brown the onion and beef, add pasta sauce and simmer for 15 minutes!. Preheat oven to 350 F (175 C) Butter a dish, layer 1/2 pasta, layer of cheese, 1/2 sour cream, 1/2 sauce mixture, rest of ziti, layer of cheese and remaining sauce!. Sprinkle mozerella on the top (or any other cheese)
Bake for 30 minutes or until cheese melts!.
Serve with salad and bread!.Www@FoodAQ@Com
Im 14 and just 2 days ago i made a pasta bake!. in this there was:
5 rashons of bacon
1 onion
1/8 of red green and yellow peppers
salt and black pepper to season to taste
cheese sauce!.
cook the pasta and leave to cool on one side!. fry the chopped bacon, onions, red green and yellow peppers with some black pepper and a pinch of salt!. fry until the bacon is cooked!. to make the cheese sauce add some cream to the fried bacon and add the cheese straight after and stir repeatedly until melted!. take off the fire and put your pasta in a oven proof dish and add the cheese sauce mix on top!. mix the sauce in the pasta and add some cheese on top of the pasta and leave in the oven until the top has turned golden!.Www@FoodAQ@Com
5 rashons of bacon
1 onion
1/8 of red green and yellow peppers
salt and black pepper to season to taste
cheese sauce!.
cook the pasta and leave to cool on one side!. fry the chopped bacon, onions, red green and yellow peppers with some black pepper and a pinch of salt!. fry until the bacon is cooked!. to make the cheese sauce add some cream to the fried bacon and add the cheese straight after and stir repeatedly until melted!. take off the fire and put your pasta in a oven proof dish and add the cheese sauce mix on top!. mix the sauce in the pasta and add some cheese on top of the pasta and leave in the oven until the top has turned golden!.Www@FoodAQ@Com
not sure how simple it is but ive been lookin at cooking this one!.!.!.
Potato and Sausage Ravioli, or Ravioli di Patate e Salsiccia: One might be surprised to encounter potatoes in the filling of stuffed pasta, but they work very well and do an excellent job of supporting the ingredients that provide the flavor, which would simply be too strong by themselves!. In this case, sausages!. The recipe will serve 4:
Prep Time: 90 minutes
Cook Time: 10 minutes
Ingredients:
The Ravioli
3 potatoes
6 ounces (150 g) mild Italian sausage
1 tablespoon freshly grated Parmigiano
An egg
A medium-sized onion, minced
1 tablespoon olive oil
A small bunch parsley, minced
A pinch each nutmeg and marjoram
Salt and pepper to taste
1 pound (450 g) fresh pasta (store-bought or home made; see below link to instructions if need be)
--
The Sauce can be Either
The drippings form a roast (see below link)
Butter and sage, with freshly grated Parmigiano
Preparation:
Boil the potatoes until a skewer penetrates easily, peel them, and rice them, collecting the mashed potato in a large bowl!. While the potatoes are boiling, remove the casings from the sausages and crumble the sausage meat into a skillet; add the olive oil, onion, and parsley, and cook, stirring, until the sausage meat has browned and the onion is golden (don't let it overbrown)!. Stir the mixture into the potatoes, along with the Parmigiano, egg, and herbs!. Mix well and check seasoning!. Take your sheet of dough, dot half of it with heaping teaspoons of filling at 2-inch (5 cm) intervals, fold the other half of the sheet over the first, tamp down around the filling to join the sheets, and cut the ravioli free with a serrated pastry wheel!. Cook them for a minute or two, until they rise to the surface and the pasta is al dente, in abundant salted water, and serve them with either melted butter and sage or with the drippings from a roast!. And in either vase grated Parmigiano!.
Tortelli di patata, another potato-filled stuffed pasta dish!.Www@FoodAQ@Com
Potato and Sausage Ravioli, or Ravioli di Patate e Salsiccia: One might be surprised to encounter potatoes in the filling of stuffed pasta, but they work very well and do an excellent job of supporting the ingredients that provide the flavor, which would simply be too strong by themselves!. In this case, sausages!. The recipe will serve 4:
Prep Time: 90 minutes
Cook Time: 10 minutes
Ingredients:
The Ravioli
3 potatoes
6 ounces (150 g) mild Italian sausage
1 tablespoon freshly grated Parmigiano
An egg
A medium-sized onion, minced
1 tablespoon olive oil
A small bunch parsley, minced
A pinch each nutmeg and marjoram
Salt and pepper to taste
1 pound (450 g) fresh pasta (store-bought or home made; see below link to instructions if need be)
--
The Sauce can be Either
The drippings form a roast (see below link)
Butter and sage, with freshly grated Parmigiano
Preparation:
Boil the potatoes until a skewer penetrates easily, peel them, and rice them, collecting the mashed potato in a large bowl!. While the potatoes are boiling, remove the casings from the sausages and crumble the sausage meat into a skillet; add the olive oil, onion, and parsley, and cook, stirring, until the sausage meat has browned and the onion is golden (don't let it overbrown)!. Stir the mixture into the potatoes, along with the Parmigiano, egg, and herbs!. Mix well and check seasoning!. Take your sheet of dough, dot half of it with heaping teaspoons of filling at 2-inch (5 cm) intervals, fold the other half of the sheet over the first, tamp down around the filling to join the sheets, and cut the ravioli free with a serrated pastry wheel!. Cook them for a minute or two, until they rise to the surface and the pasta is al dente, in abundant salted water, and serve them with either melted butter and sage or with the drippings from a roast!. And in either vase grated Parmigiano!.
Tortelli di patata, another potato-filled stuffed pasta dish!.Www@FoodAQ@Com
Boil pasta with a little salt!.
In a frying pan fry mushrooms and garlic in butter - until water from mushrooms evaporates entirely!.
Add a tin or two of tinned tomatos and a bay leaf (optional) and let it thicken so the sourness of the tomatos is reduced!.
In a seperate pan/or grill fry some chicken breast cut into strips - add a little pepper!.
Combine sauce with pasta and grate some parmasan cheese over the top and lay chicken strips over the top!.!.!.quick, easy and healthy!Www@FoodAQ@Com
In a frying pan fry mushrooms and garlic in butter - until water from mushrooms evaporates entirely!.
Add a tin or two of tinned tomatos and a bay leaf (optional) and let it thicken so the sourness of the tomatos is reduced!.
In a seperate pan/or grill fry some chicken breast cut into strips - add a little pepper!.
Combine sauce with pasta and grate some parmasan cheese over the top and lay chicken strips over the top!.!.!.quick, easy and healthy!Www@FoodAQ@Com
How about good old spag bol!? Or a chicken pasta bake!? Both nice and simple! You can either buy a sauce in a jar or make your own:
http://www!.femalefirst!.co!.uk/foodanddrin!.!.!. - Chicken pasta bake
http://www!.mealsforkids!.co!.uk/forum/show!.!.!. - Chicken and bacon pasta
http://www!.bbc!.co!.uk/food/recipes/databa!.!.!.
Sorted :) The eternal problem of feeding your man hey!?!Www@FoodAQ@Com
http://www!.femalefirst!.co!.uk/foodanddrin!.!.!. - Chicken pasta bake
http://www!.mealsforkids!.co!.uk/forum/show!.!.!. - Chicken and bacon pasta
http://www!.bbc!.co!.uk/food/recipes/databa!.!.!.
Sorted :) The eternal problem of feeding your man hey!?!Www@FoodAQ@Com
Pan fry some onion and garlic
Add some chopped bacon or gammon
Stir in some sliced chicken breast
Add some sherry and allow to reduce
Pour in a tub of double cream and some black pepper
You can also add mushrooms
Ensure that the meat is well cooked
Mix in some cooked pasta - either spaghetti or shapesWww@FoodAQ@Com
Add some chopped bacon or gammon
Stir in some sliced chicken breast
Add some sherry and allow to reduce
Pour in a tub of double cream and some black pepper
You can also add mushrooms
Ensure that the meat is well cooked
Mix in some cooked pasta - either spaghetti or shapesWww@FoodAQ@Com
packet of lardons or streaky bacon cut into slices
tin of chopped toms
3 cloves garlic
1 onion
pint of double cream
fresh parmesan
pasta
fry of onion and garlic until soft add bacon until cooked but not crispy
add tomatoes cook for 20 mins till it has simmerd down
add cream and simmer till the sauce thickens
add parmesan
cook pasta to taste and mix together and serveWww@FoodAQ@Com
tin of chopped toms
3 cloves garlic
1 onion
pint of double cream
fresh parmesan
pasta
fry of onion and garlic until soft add bacon until cooked but not crispy
add tomatoes cook for 20 mins till it has simmerd down
add cream and simmer till the sauce thickens
add parmesan
cook pasta to taste and mix together and serveWww@FoodAQ@Com
a really easy one is tomatoe and bacon pasta bake
chop an onion, and some garlin and some bacon, put it in the bottom of an ovenproof dish meanwhile cook your pasta any type will do and tip the whole lot on top then add a tin of condensed tomatoe soup or ordinary tomatoe soup mix it all up add some black peppper and some parsley if you have some top with grated chees and throw it in the oven for about half hour ( if you use condensed soup you will need to add a can of water as well) It is lovleyWww@FoodAQ@Com
chop an onion, and some garlin and some bacon, put it in the bottom of an ovenproof dish meanwhile cook your pasta any type will do and tip the whole lot on top then add a tin of condensed tomatoe soup or ordinary tomatoe soup mix it all up add some black peppper and some parsley if you have some top with grated chees and throw it in the oven for about half hour ( if you use condensed soup you will need to add a can of water as well) It is lovleyWww@FoodAQ@Com
boil up some pasta (we use tag)
in another pan fry/ cook some chicken (in strips) and mushrooms!.
when cooked add a can of cambells mushroom soup!.
make this thinner if needed by using milk!.
add the pasta and serve with grated cheese on the top!.
yummy!!
you can add to this what ever you like!. we add ham, cooked broc for colour, sweetcorn, pepper, whatever takes your fancy!.
enjoy your supper what ever you decide to have!! xWww@FoodAQ@Com
in another pan fry/ cook some chicken (in strips) and mushrooms!.
when cooked add a can of cambells mushroom soup!.
make this thinner if needed by using milk!.
add the pasta and serve with grated cheese on the top!.
yummy!!
you can add to this what ever you like!. we add ham, cooked broc for colour, sweetcorn, pepper, whatever takes your fancy!.
enjoy your supper what ever you decide to have!! xWww@FoodAQ@Com
Penne pasta cooked until tender combined with your favorite sauce, add cooked broccoli, mushrooms, cooked chicken strips, and covered in shredded cheese is awesome, and very easy!.Www@FoodAQ@Com
Fry chopped onion & garlic in pan, add tin of tomatoes simmer until reduced!. Stir in tin of tuna, mix with cooked pasta, grate some cheese on top & grill until melted!.Www@FoodAQ@Com
This is a big hit within my family!.!.!.
http://www!.bbcgoodfood!.com/recipes/4830/!.!.!.
Hope this helps! :DWww@FoodAQ@Com
http://www!.bbcgoodfood!.com/recipes/4830/!.!.!.
Hope this helps! :DWww@FoodAQ@Com
Pasta, Tomato and Chilli sauce and king prawns!. Delish!Www@FoodAQ@Com
yesWww@FoodAQ@Com