Preparing fresh mackerel?!


Question: Preparing fresh mackerel!?
hi i have just taken all the bones and spine, head and tail and fins off of a mackerel and have taken the fin off the top but under the fin is very hard, is that meant to be left!? if not, what do i do!? thanksWww@FoodAQ@Com


Answers:
ive gone off makerel ,

it smells like my ex' s , vagina


she used to lie and cheat on me ,

sometimes we would have sex , only to reveal other mens semen dripping out of her and onto my penis ,


there was about 12 different men to my knowlegde , god knows how many more that i dont know off !?!?!?!?


so mackerel is not yay !.!.!.!.!.!.!.!.!.!!!!!!!!!!!!!!!!!!!!!!!!!!Www@FoodAQ@Com

It is not meant to be left on!. Just get a pair of kitchen shears, preferably sharp ones, and follow the body shape of the fish, and cut them off!.Www@FoodAQ@Com

The pin bones are your only real worry the rest come of pretty easily cut the fin off with a pair of clean scissors, or just leave it there and discard once its cooked!.Www@FoodAQ@Com





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