What do you do with sour cream?!
What do you do with sour cream!? I mean, honestly, other than baked potatoes, what else can you use it for!? Expiry dates for sour creams are at most a week or two away from the date you buy it!. And it is hard to buy a tub of it just to bake potatoes to eat with it, and chuck the rest away!. Can someone give me a recipie or tell me what can you do with leftover sour cream!?Www@FoodAQ@Com
Answers:
PREP TIME 10 Min
COOK TIME 50 Min
READY IN 1 Hr
SERVINGS & SCALING
Original recipe yield: 4 servings
US METRIC
About scaling and conversions
INGREDIENTS
1/2 cup butter
1 (4 pound) whole chicken, cut into pieces
1 pinch salt and pepper to taste
2 (14 ounce) cans chicken broth
2 cups water
2 cubes chicken bouillon
16 ounces sour cream
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DIRECTIONS
Melt the butter in a large Dutch oven over medium-high heat!. Season the chicken pieces with a little salt and pepper, then place them in the pan!. Cook, turning as necessary, until the skin is evenly browned!.
Pour the chicken broth and water into the pot, and bring to a boil!. Stir in the bouillon cubes until dissolved!. Simmer over low heat for 35 to 45 minutes, or until chicken is almost falling off of the bone!.
Remove the chicken pieces from the pot and set aside!. Stir the sour cream into the broth!. Taste and adjust seasoning if needed!. Serve chicken with sauce over rice or noodles!.Www@FoodAQ@Com
COOK TIME 50 Min
READY IN 1 Hr
SERVINGS & SCALING
Original recipe yield: 4 servings
US METRIC
About scaling and conversions
INGREDIENTS
1/2 cup butter
1 (4 pound) whole chicken, cut into pieces
1 pinch salt and pepper to taste
2 (14 ounce) cans chicken broth
2 cups water
2 cubes chicken bouillon
16 ounces sour cream
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READ REVIEWS (13)
Review/Rate This Recipe
Save To Recipe Box
Add to Shopping List
Add a Personal Note
Post a Recipe Photo
Post a Favorite Food List
Create a Menu
DIRECTIONS
Melt the butter in a large Dutch oven over medium-high heat!. Season the chicken pieces with a little salt and pepper, then place them in the pan!. Cook, turning as necessary, until the skin is evenly browned!.
Pour the chicken broth and water into the pot, and bring to a boil!. Stir in the bouillon cubes until dissolved!. Simmer over low heat for 35 to 45 minutes, or until chicken is almost falling off of the bone!.
Remove the chicken pieces from the pot and set aside!. Stir the sour cream into the broth!. Taste and adjust seasoning if needed!. Serve chicken with sauce over rice or noodles!.Www@FoodAQ@Com
Jeez!.!.!. there are a million things to do with sour cream!.
One of my favorites is to make a simple syrup with lime juice and sugar, and then sweeten the sour cream and use it for a dipping sauce for fresh fruit!.
My next favorite thing is to use it for warm dips!. Something like spinach artichoke dip!.
You can also use it as a garnish over fruit filled crepes or stuffed french toast!.
Whatever! Look up "Sour Cream" as an ingredient on some of the more popular recipe sites!.Www@FoodAQ@Com
One of my favorites is to make a simple syrup with lime juice and sugar, and then sweeten the sour cream and use it for a dipping sauce for fresh fruit!.
My next favorite thing is to use it for warm dips!. Something like spinach artichoke dip!.
You can also use it as a garnish over fruit filled crepes or stuffed french toast!.
Whatever! Look up "Sour Cream" as an ingredient on some of the more popular recipe sites!.Www@FoodAQ@Com
-get some tortilla chips melt chedder cheese over 'em and the dip 'em in salsa,gwacmolly <--wrong spelling or dip them in sour cream i like sour cream the best
oh yeah after dipping the nacho in sour cream you can top it with shredded lettuce,diced tomatos & cut up bell peppersWww@FoodAQ@Com
oh yeah after dipping the nacho in sour cream you can top it with shredded lettuce,diced tomatos & cut up bell peppersWww@FoodAQ@Com
This is a delicious breakfast or lunch on a hot summer's day:
Slice up one banana and place it in a bowl!. Add your choice of other summer fruits, whatever you have on hand!. I usually add a sliced peach, a handful of blueberries, and a few sliced strawberries!. Top off with a big dollop of sour cream and dig in!.
It's easy to make, and insanely good!Www@FoodAQ@Com
Slice up one banana and place it in a bowl!. Add your choice of other summer fruits, whatever you have on hand!. I usually add a sliced peach, a handful of blueberries, and a few sliced strawberries!. Top off with a big dollop of sour cream and dig in!.
It's easy to make, and insanely good!Www@FoodAQ@Com
Beef stroganoff!.!.!.!.put it in puddings for a great taste!.!.!.!.!.mashed potatoes!.!.!.!.!.!.
Sour Cream Recipes IndexSour Cream Recipes!. This list includes savory and sweet recipes with sour cream as a main ingredient!.
homecooking!.about!.com/library/archive/!.!.!. - 31k - Cached - Similar pages - Note thisWww@FoodAQ@Com
Sour Cream Recipes IndexSour Cream Recipes!. This list includes savory and sweet recipes with sour cream as a main ingredient!.
homecooking!.about!.com/library/archive/!.!.!. - 31k - Cached - Similar pages - Note thisWww@FoodAQ@Com
I add it to my saucy dinner to thicken it up a bit!. Stroganof, curries,goulash!.
I make chicken tandoori pizzas and serve it with rocket and sour cream mixed with sweet chili sauce!.Www@FoodAQ@Com
I make chicken tandoori pizzas and serve it with rocket and sour cream mixed with sweet chili sauce!.Www@FoodAQ@Com
You can put it into all sorts of mexican food tacos, burritos, empanandas, tamales, nachos, tortas etc!. and you can make onion dip too!.!.Www@FoodAQ@Com
buy some cream cheese, scotch fingers, butter and sugar and make a cheesecake with it!. seriously you need sour cream to make cheese cake!.Www@FoodAQ@Com
Pretty much any Mexican food
Swedish meatballs
Dips
Pies
Cakes
Stroganoff
Mashed potatoes
Horseradish sauce for beefWww@FoodAQ@Com
Swedish meatballs
Dips
Pies
Cakes
Stroganoff
Mashed potatoes
Horseradish sauce for beefWww@FoodAQ@Com
add to goulashWww@FoodAQ@Com