Microwave, self saucing choc pudding anyone?!


Question: Microwave, self saucing choc pudding anyone!?
I was wondering if anyone has a tested recipe for a self saucing, and preferably microwaved choc pudding!. I used to have a recipe and knew it off by heart, but its been years since I last made it and needless to say, I lost the recipe!.!.!. lol

So basically, i'm just looking for a good recipe that's rich but not too rich (i!.e!. too much cocoa/chocolate or sugar)!. I'm not worried about fat content or anything, but its better and more efficient if it was microwaved!. I know that puddings made with pure butter and cocoa turn out best though!. Thanks!Www@FoodAQ@Com


Answers:
Self Saucing Chocolate Pudding

Ingredients

Pudding:
1 cup self raising flour
3/4 cup sugar
1/2 teaspoon salt
2 tablespoons cocoa
2 teaspoons melted butter
1 teaspoon vanilla essence
1/2 cup milk

Sauce:
1/2 cup brown sugar
1 tablespoon cocoa
2 tablespoons coconut
1 1/2 cups boiling water
Directions

Sift flour, cocoa, salt and sugar into a bowl!.

Stir in milk, melted butter and vanilla till mixture is just combined!.

Spoon batter into a large ring container or casserole dish!.

Combine brown sugar, cocoa and coconut and sprinkle it over the batter!.

Pour hot water carefully over the batter and cover with a sheet of waxed paper!.

Cook on high for 6 - 7 minutes!.

Serve with icecream or whipped cream!.Www@FoodAQ@Com





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