I've had a change of heart about a half-finished recipe. Help!?!
I browned and seasoned some ground beef,bacon and some sauted onion!. It was intended to be a for a baked bean type recipe called "Shipwreck"!. It sounds kinda gross, but it is really good!. My problem is that what I have so far tastes SO GOOD the way it is! What else could I do with it and not mask all that good flavor!? Anyone have any recipes or ideas!?Www@FoodAQ@Com
Answers:
Mix in some elbow macaroniWww@FoodAQ@Com
Bacon, Onion, and Cheese Burgers
INGREDIENTS
3 pounds ground beef
1/4 teaspoon salt
1/2 teaspoon ground black pepper
3 tablespoons barbeque sauce
1/2 teaspoon garlic powder
1/2 pound bacon, cut into 1/4 inch pieces
1 medium onion, finely chopped
3/4 cup shredded Cheddar cheese
6 hamburger buns, split
DIRECTIONS
In a large mixing bowl, mix together the ground beef, salt, black pepper, barbeque sauce and garlic powder using your hands!. Taking a small handful at a time (approximately 1/4 pound), shape into 12 patties!. Lay patties out on a cookie sheet and cover with plastic wrap; place patties in the refrigerator!.
Place bacon in a large, deep skillet!. Cook over medium high heat until evenly brown, about 5 minutes!. Remove bacon from skillet with a slotted spoon and drain on paper towels!. Turn the heat down to medium and pan fry the onions in the remaining bacon drippings until soft and translucent and just beginning to brown!. Mix together onions and bacon in a small bowl!.
Prepare a grill or large skillet for medium heat!.
As the grill heats, pull beef patties out of the refrigerator; top 6 of the patties with 1- 1/2 tablespoons of the bacon and onion mixture each, and sprinkle with shredded cheese!. Top each with one of the remaining patties and press the edges together to seal!.
Grill or pan fry the stuffed and sealed patties until cooked through, 2 to 3 minutes per side!. Serve on hamburger buns with condiments of your choice!.Www@FoodAQ@Com
INGREDIENTS
3 pounds ground beef
1/4 teaspoon salt
1/2 teaspoon ground black pepper
3 tablespoons barbeque sauce
1/2 teaspoon garlic powder
1/2 pound bacon, cut into 1/4 inch pieces
1 medium onion, finely chopped
3/4 cup shredded Cheddar cheese
6 hamburger buns, split
DIRECTIONS
In a large mixing bowl, mix together the ground beef, salt, black pepper, barbeque sauce and garlic powder using your hands!. Taking a small handful at a time (approximately 1/4 pound), shape into 12 patties!. Lay patties out on a cookie sheet and cover with plastic wrap; place patties in the refrigerator!.
Place bacon in a large, deep skillet!. Cook over medium high heat until evenly brown, about 5 minutes!. Remove bacon from skillet with a slotted spoon and drain on paper towels!. Turn the heat down to medium and pan fry the onions in the remaining bacon drippings until soft and translucent and just beginning to brown!. Mix together onions and bacon in a small bowl!.
Prepare a grill or large skillet for medium heat!.
As the grill heats, pull beef patties out of the refrigerator; top 6 of the patties with 1- 1/2 tablespoons of the bacon and onion mixture each, and sprinkle with shredded cheese!. Top each with one of the remaining patties and press the edges together to seal!.
Grill or pan fry the stuffed and sealed patties until cooked through, 2 to 3 minutes per side!. Serve on hamburger buns with condiments of your choice!.Www@FoodAQ@Com
If you are able to make biscuits either fresh or one of those exploding tubes, place this meat mixture in a casserole dish, & take a can of cheddar cheese soup that has been mixed well w/ half a cup of milk!. Pour that over the meat!. Place tube biscuits over the top or cut squares or circles of homeade biscuts and place on top!. Bake in a 350 degree oven for appx 30 minutes or until the biscuts look done and the meat mixture below is heated through!.
The bean thing sounds good too though!. I see a lot of messy meat on kaiser rolls!Www@FoodAQ@Com
The bean thing sounds good too though!. I see a lot of messy meat on kaiser rolls!Www@FoodAQ@Com
You can go in several directions, besides adding the beans!.
Although beans & tomatoes could become chili with peppers!.
You could add it to rice or pasta, with almost any sauce:
Mushroom, Celery, or Tomato soup; spaghetti sauce, etc!.Www@FoodAQ@Com
Although beans & tomatoes could become chili with peppers!.
You could add it to rice or pasta, with almost any sauce:
Mushroom, Celery, or Tomato soup; spaghetti sauce, etc!.Www@FoodAQ@Com
A Hash
peel and dice potatoes into small cubes and fry it with the beef,bacon and onions!.!.or fry it separate and then toss it with the meat!.Www@FoodAQ@Com
peel and dice potatoes into small cubes and fry it with the beef,bacon and onions!.!.or fry it separate and then toss it with the meat!.Www@FoodAQ@Com
Heat and serve on toast or a special bun!.
Make a sandwich!.
Eat as it is with a side dish such as salad/veggie/potatoes!.Www@FoodAQ@Com
Make a sandwich!.
Eat as it is with a side dish such as salad/veggie/potatoes!.Www@FoodAQ@Com
Egg scramble or potato bakeWww@FoodAQ@Com