Recipe for pani poori?!


Question: Recipe for pani poori!?
How to make the water for Pani- Poori!?Www@FoodAQ@Com


Answers:
Pani Poori Water # 1 :
5 teaspoons of the Pani Poori Masala
5 to 6 cups of Cold water
Pinch of black pepper powder
1/2 teaspoon Chaat Masala
1/1/2 teaspoons lemon juice

Mix all of the above and stir well!. Store in an air tight container!. Chill!. Make a day ahead!.

OR

Pani Poori Water # 2 :
1 bunch ( 8 to 9 leaves) Mint Leaves
7 to 8 cups of Cold Water
3 teaspoons Black pepper powder
3 teaspoons Black Salt
3 teaspoons Salt
1/2 teaspoon clove powder
2 teaspoons Cumin powder
1 inch piece of Fresh Ginger
1 1/2 teaspoons of Lemon juice

Wash the mint leaves !. Grind all of the above ingredients in a blender with a little of the clod water!. Add the rest of the cold water!. Store in an airtight container!. Chill in the refrigerator!. Make this a day ahead!.Www@FoodAQ@Com

how can you make a samosa!? sorry i'm interrupting the questionWww@FoodAQ@Com

put poori in pani!.!.!.!.!.u'l have nice pani-pooriWww@FoodAQ@Com





The consumer Foods information on foodaq.com is for informational purposes only and is not a substitute for medical advice or treatment for any medical conditions.
The answer content post by the user, if contains the copyright content please contact us, we will immediately remove it.
Copyright © 2007 FoodAQ - Terms of Use - Contact us - Privacy Policy

Food's Q&A Resources