Is chicken better for you (health wise) than beef?!
I've heard that chicken is better for you because it's has more protein!. What does beef have in it then!?Www@FoodAQ@Com
Answers:
here's an answer that someone else posted 4 months ago!.!.!.
Whether it's beef or chicken you're in the mood for, it's okay, as long as they are both lean meat!. The Chicago Center of Clinical Research examined the changes in blood cholesterol in nearly 200 men and women, a study funded by the National Cattleman's Beef Association, in the Archives of Internal Medicine!. These men and women were to follow the federal governments' National Cholesterol Education Program heart-healthy diet for 36 weeks!. During these nine months, the subjects were directed to consume either six ounces of beef, veal or pork, or six ounces of chicken or fish per day, for five to seven days a week!.
The results showed that cholesterol levels had decreased by 1!.0 percent in patients assigned to lean red meat and by 1!.8 percent in those assigned to lean white meat!. LDL or "bad" cholesterol reduced by 1!.7 percent in patients eating primarily lean red meat and 2!.9 percent in those eating primarily lean white meat!. "Good" cholesterol, HDL-thought to help protect against heart disease-increased two percent in both groups!.
Dailynews!.yahoo!.com, June 28, 1999Www@FoodAQ@Com
Whether it's beef or chicken you're in the mood for, it's okay, as long as they are both lean meat!. The Chicago Center of Clinical Research examined the changes in blood cholesterol in nearly 200 men and women, a study funded by the National Cattleman's Beef Association, in the Archives of Internal Medicine!. These men and women were to follow the federal governments' National Cholesterol Education Program heart-healthy diet for 36 weeks!. During these nine months, the subjects were directed to consume either six ounces of beef, veal or pork, or six ounces of chicken or fish per day, for five to seven days a week!.
The results showed that cholesterol levels had decreased by 1!.0 percent in patients assigned to lean red meat and by 1!.8 percent in those assigned to lean white meat!. LDL or "bad" cholesterol reduced by 1!.7 percent in patients eating primarily lean red meat and 2!.9 percent in those eating primarily lean white meat!. "Good" cholesterol, HDL-thought to help protect against heart disease-increased two percent in both groups!.
Dailynews!.yahoo!.com, June 28, 1999Www@FoodAQ@Com
If chicken is lean, no skin and beef is lean, no marbled fat; they are better that the fattier versions!. Either one is good!.
Nutrient-rich lean beef provides high-quality protein, iron, zinc and B-vitamins!. Ideal portion size, 3-ounce cooked portion of beef in serving!.
Chicken nutrition:
http://www!.calorieking!.com/foods/calorie!.!.!.Www@FoodAQ@Com
Nutrient-rich lean beef provides high-quality protein, iron, zinc and B-vitamins!. Ideal portion size, 3-ounce cooked portion of beef in serving!.
Chicken nutrition:
http://www!.calorieking!.com/foods/calorie!.!.!.Www@FoodAQ@Com
No it doesn't!! That is the chicken farmers promo you are listening to!. also it isn't less fat than beef!.
However beef is a bit more pricey than chicken as it takes longer to raise it to market weight than it does for a chicken!.
http://www!.beefitswhatsfordinner!.com/nut!.!.!.Www@FoodAQ@Com
However beef is a bit more pricey than chicken as it takes longer to raise it to market weight than it does for a chicken!.
http://www!.beefitswhatsfordinner!.com/nut!.!.!.Www@FoodAQ@Com
You should check out the blood type diet!. My friend and I are both type A blood types, so we thought we'd give it a try together!. Both of us lost weight and have felt healthier all together!.
Click the link below!.!.!.!.Www@FoodAQ@Com
Click the link below!.!.!.!.Www@FoodAQ@Com
Chicken, Turkey and Fish are definitely lower in fat and calories, therefore better for you!.Www@FoodAQ@Com
Beef contains alot more fat and calories than a breast of chicken would for the same number of ounces of protein!.Www@FoodAQ@Com
CHICKEN is better!.Www@FoodAQ@Com
lean cuts of beef are not bad, like sirloin!. filet, flank steak, and london broilWww@FoodAQ@Com
well to much red meat can lead to gout
so chicken is the better of the twoWww@FoodAQ@Com
so chicken is the better of the twoWww@FoodAQ@Com
you listen to too many people
the are both equalWww@FoodAQ@Com
the are both equalWww@FoodAQ@Com