I need an authentic ARROZ CON POLLO recipe.?!
something you made and enjoyed please because i can google any ol recipe myself thanksWww@FoodAQ@Com
Answers:
Enjoy!!!
INGREDIENTS
4 skinless, boneless chicken breast halves
1/2 teaspoon salt
1/2 teaspoon ground black pepper
1/2 teaspoon paprika
3 tablespoons vegetable oil
1 green bell pepper, chopped
3/4 cup chopped onion
1 1/2 teaspoons minced garlic
1 cup long-grain white rice
1 (14!.5 ounce) can chicken broth
1/2 cup white wine
1/8 teaspoon saffron
1 (14!.5 ounce) can stewed tomatoes
1 tablespoon chopped fresh parsley
DIRECTIONS
Cut each breast into 1 inch pieces!. Sprinkle chicken with a 1/4 teaspoon each of salt, pepper, and paprika!.
Heat oil in a large skillet over medium heat!. Add chicken, and cook until golden!. Remove chicken, and set aside!.
Add green pepper, onions, and garlic to oil in skillet!. Cook for 5 minutes!. Add rice; cook and stir until rice is opaque, 1 to 2 minutes!. Stir in broth, white wine, saffron, and tomatoes!. Stir in remaining salt, pepper, and paprika!. Return to a boil!. Cover, and simmer for 20 minutes!.
Return chicken to the skillet, and cook to reheat!. Stir in parsley!.Www@FoodAQ@Com
INGREDIENTS
4 skinless, boneless chicken breast halves
1/2 teaspoon salt
1/2 teaspoon ground black pepper
1/2 teaspoon paprika
3 tablespoons vegetable oil
1 green bell pepper, chopped
3/4 cup chopped onion
1 1/2 teaspoons minced garlic
1 cup long-grain white rice
1 (14!.5 ounce) can chicken broth
1/2 cup white wine
1/8 teaspoon saffron
1 (14!.5 ounce) can stewed tomatoes
1 tablespoon chopped fresh parsley
DIRECTIONS
Cut each breast into 1 inch pieces!. Sprinkle chicken with a 1/4 teaspoon each of salt, pepper, and paprika!.
Heat oil in a large skillet over medium heat!. Add chicken, and cook until golden!. Remove chicken, and set aside!.
Add green pepper, onions, and garlic to oil in skillet!. Cook for 5 minutes!. Add rice; cook and stir until rice is opaque, 1 to 2 minutes!. Stir in broth, white wine, saffron, and tomatoes!. Stir in remaining salt, pepper, and paprika!. Return to a boil!. Cover, and simmer for 20 minutes!.
Return chicken to the skillet, and cook to reheat!. Stir in parsley!.Www@FoodAQ@Com