Whats a good dungeness crab recipe?!
I bought some dungeness crabs but i have know idea what to do with them!.Www@FoodAQ@Com
Answers:
a great family tradition!.!.!.a great family mess!.!.!.great family cholesteral source!
put it all in a giant pot with water and a splash of beer!.!.!.
the water should not cover all of the crabs but about 3/4 of it-ish
the beer is to make it not smell wierd
when you done, break em up and gobble with some lemon if you like!.!.!.personally,i don't like it w/ lemon
or if your like my ADHD sister, you just crunch the whole thing!.!.!.
enjoyWww@FoodAQ@Com
put it all in a giant pot with water and a splash of beer!.!.!.
the water should not cover all of the crabs but about 3/4 of it-ish
the beer is to make it not smell wierd
when you done, break em up and gobble with some lemon if you like!.!.!.personally,i don't like it w/ lemon
or if your like my ADHD sister, you just crunch the whole thing!.!.!.
enjoyWww@FoodAQ@Com
Dungeness Crab Jambalaya
Makes 4 or 5 servings!.
Start with 2 to 3 lb!. dungeness crab
1/2 cup each chopped onion and green pepper
2 slices bacon, diced
1 tbsp!. flour
3 cups cooked rice
1 can (14-1/2 to 16 oz!.) tomatoes, undrained
1 tsp!. Worcestershire sauce
1/8 tsp!. thyme, crushed
1/4 tsp!. paprika
Directions:
Clean the crab by lifting off the back shell, remove and discard the messy stuff inside!. Rinse crab thoroughly under cool water!. Next you want to break off legs from the body cluster and crack along edges!. If desired you can break body section into several pieces, remove the meat and reserve!. Cook bacon until crisp!. Add onion and green pepper; cook until tender!. Stir in flour; cook 1 minute!. Stir in remaining ingredients except crab meat; break up tomatoes with spoon!. Cook 5 minutes; stir occasionally!. Stir in reserved crab meat!.
Cover and cook over medium heat about 4-6 minutes until crab is heated!. Serve with rice and enjoy!.Www@FoodAQ@Com
Makes 4 or 5 servings!.
Start with 2 to 3 lb!. dungeness crab
1/2 cup each chopped onion and green pepper
2 slices bacon, diced
1 tbsp!. flour
3 cups cooked rice
1 can (14-1/2 to 16 oz!.) tomatoes, undrained
1 tsp!. Worcestershire sauce
1/8 tsp!. thyme, crushed
1/4 tsp!. paprika
Directions:
Clean the crab by lifting off the back shell, remove and discard the messy stuff inside!. Rinse crab thoroughly under cool water!. Next you want to break off legs from the body cluster and crack along edges!. If desired you can break body section into several pieces, remove the meat and reserve!. Cook bacon until crisp!. Add onion and green pepper; cook until tender!. Stir in flour; cook 1 minute!. Stir in remaining ingredients except crab meat; break up tomatoes with spoon!. Cook 5 minutes; stir occasionally!. Stir in reserved crab meat!.
Cover and cook over medium heat about 4-6 minutes until crab is heated!. Serve with rice and enjoy!.Www@FoodAQ@Com
http://www!.cdkitchen!.com/recipes/recs/30!.!.!.
This is yummy yummyWww@FoodAQ@Com
This is yummy yummyWww@FoodAQ@Com
a salad yum or go to food www!. network!.comWww@FoodAQ@Com