How long do I bake ribs for after boiling for 25 minutes and at what temperature?!
also do I put the BBQ sauce on right away or wait!? Any other suggestions!? I remember that I'm supposet to boil for about thirty then bake for about 30 I think!. Not sure please help!=)Www@FoodAQ@Com
Answers:
Put the sauce on right away and bake at 325 for 45 min!., covered!.Www@FoodAQ@Com
No no no!. I never boil ribs (I love pork)
Pork should be cooked slowly and ribs should never be boiled!.
If your going to cook them in the oven try taking a roasting pan add a rack or something so the ribs won't touch the bottom, add a little water and buy some liquid smoke add ribs, cover pan with foil add one or two air holes, per heat your oven to 225 degrees and cook for 4 to 5 hours!. The meat will fall off the bone, sauce and eat!.
Warm the sauce on the stovetop
If you where going to make the ribs on a grill pre heat your grill and move the coals to one side, place your ribs on the other side and slow cook them and sauces as you turn them!.
If you have a gas grill pre heat the gill and the just turn the cooking side off!. And you might try soaking you ribs in beer for no more 30 minutes if you going to cook them on the grill adds a little kick!.
And you know you don’t cook meat until it’s gets to room temperature!.
Good luck and happy cooking!.
liquid smoke You can buy in any super market!.Www@FoodAQ@Com
Pork should be cooked slowly and ribs should never be boiled!.
If your going to cook them in the oven try taking a roasting pan add a rack or something so the ribs won't touch the bottom, add a little water and buy some liquid smoke add ribs, cover pan with foil add one or two air holes, per heat your oven to 225 degrees and cook for 4 to 5 hours!. The meat will fall off the bone, sauce and eat!.
Warm the sauce on the stovetop
If you where going to make the ribs on a grill pre heat your grill and move the coals to one side, place your ribs on the other side and slow cook them and sauces as you turn them!.
If you have a gas grill pre heat the gill and the just turn the cooking side off!. And you might try soaking you ribs in beer for no more 30 minutes if you going to cook them on the grill adds a little kick!.
And you know you don’t cook meat until it’s gets to room temperature!.
Good luck and happy cooking!.
liquid smoke You can buy in any super market!.Www@FoodAQ@Com
Boiling ribs is kind of gross!. It's old school and not necessary!. It actually pulls flavor from the meat for no reason!. If the meat is cooked slow enough it will be fine!. If you want super tender ribs, bake at 300 degrees for about an hour or more!. These do good in a slow cooker too, but for the best ribs a charcoal grill is best!. If you are baking them you can put the sauce on right away but you might want to keep them covered so they don't dry out!.Www@FoodAQ@Com
This is the easiest recipe I've found for Ribs (or Wings)!.!.!.:
No!.!.!.!.!.!.boiling!.!.!.!.!.no baking!.!.!.!.!.'stove top'!.
Try it!.!.!.!.you (might) like it!
Gonna make Ribs for supper tonight!.!.!.ummmm goood!
Cola Chicken
1 family size package chicken wings
2 cup catsup
2 - 12oz!. can cola (pepsi, coke, etc!.)
2- packages McCormicks Buffalo wings seasoning
Put chicken in a non-stick pan!.
Mix together catsup and cola, seasoning…!.pour over chicken!.
Bring to a boil!.
Reduce heat…cover with lid!.!.and cook 45 minutes!.
(turning chicken a few times, while cooking!.!.!.to prevent from
sticking to pan)
Cook until the sauce becomes thick and adheres to the chicken!.
It turns into the most incredible BBQ sauce!. Yummmm!
I used the spices from a MILD (I don't care for "HOT") Buffalo
Wings packet!.!.!.(the kind you get to bake in the oven)!.!.!.!.!.I thought it
was really good!.!.!.!.!.(but you/I can't find a 'bad' way to fix chicken)!.
This recipe is doubled…!.!.for my husband and myself…I use ? the ingredients!.
You can double…the double…!.and more as you like!.
BBQ Ribs
Use the same method (Cola Chicken)…!.leave out McCormicks seasoning!.
Ribs & Chicken wings both good…!.!.and……‘s I m p l e’…!.!.to fix…!!
Find more quick – simple – E-Z – few ingredient…!.recipes…at E-Z Cookin’ group:
http://groups!.yahoo!.com/group/e-zcookin/
Lots of interesting ‘stuff’ in files & links…come join & check it out!.
Pat in Indiana…!.pmsbar2@att!.netWww@FoodAQ@Com
No!.!.!.!.!.!.boiling!.!.!.!.!.no baking!.!.!.!.!.'stove top'!.
Try it!.!.!.!.you (might) like it!
Gonna make Ribs for supper tonight!.!.!.ummmm goood!
Cola Chicken
1 family size package chicken wings
2 cup catsup
2 - 12oz!. can cola (pepsi, coke, etc!.)
2- packages McCormicks Buffalo wings seasoning
Put chicken in a non-stick pan!.
Mix together catsup and cola, seasoning…!.pour over chicken!.
Bring to a boil!.
Reduce heat…cover with lid!.!.and cook 45 minutes!.
(turning chicken a few times, while cooking!.!.!.to prevent from
sticking to pan)
Cook until the sauce becomes thick and adheres to the chicken!.
It turns into the most incredible BBQ sauce!. Yummmm!
I used the spices from a MILD (I don't care for "HOT") Buffalo
Wings packet!.!.!.(the kind you get to bake in the oven)!.!.!.!.!.I thought it
was really good!.!.!.!.!.(but you/I can't find a 'bad' way to fix chicken)!.
This recipe is doubled…!.!.for my husband and myself…I use ? the ingredients!.
You can double…the double…!.and more as you like!.
BBQ Ribs
Use the same method (Cola Chicken)…!.leave out McCormicks seasoning!.
Ribs & Chicken wings both good…!.!.and……‘s I m p l e’…!.!.to fix…!!
Find more quick – simple – E-Z – few ingredient…!.recipes…at E-Z Cookin’ group:
http://groups!.yahoo!.com/group/e-zcookin/
Lots of interesting ‘stuff’ in files & links…come join & check it out!.
Pat in Indiana…!.pmsbar2@att!.netWww@FoodAQ@Com
What a disgrace! You're supposed to BBQ them, not boil or bake!. They come out weird!.
XPWww@FoodAQ@Com
XPWww@FoodAQ@Com
cookem at 350 degrees until they're done!. Sauce em as you goWww@FoodAQ@Com
feed um to the dogs you already F'd upWww@FoodAQ@Com