I have been given some natural yoghurt but want to know what i can do with it?!
this is just a pot of white plain natural yoghurt never had any before!. dont like taste just eating from potWww@FoodAQ@Com
Answers:
1 pint of live natural yogurt
1 Tablespoon Cumin powder
1 Tablespoon garam massala
1 Teaspoon Coriander powder
1 Teaspoon Turmeric powder
1 Teaspoon chilli powder
Juice 1 lemon
8 cloves garlic - crushed
1 inch grated ginger
Red food colouring
4 pieces of skinless chicken on the bone
1 Lemon
Mix the spices, colouring, lemon juice and garlic and ginger up into a paste with a little water and stir in well with the yogurt to make a tandoori marinade!. Score the flesh of the chicken and marinate in the marinade for 2-6 hours!. Preheat the oven to it's highest heat for at least 20 minutes!. Shake off excess marinade and place chicken pieces on a wire rack in the oven!. Cook for 20 minutes and check the chicken is cooked by piercing the thickest piece with a skewer, if the juices run clear it's cooked, serve with a wedge of lemon!.Www@FoodAQ@Com
1 Tablespoon Cumin powder
1 Tablespoon garam massala
1 Teaspoon Coriander powder
1 Teaspoon Turmeric powder
1 Teaspoon chilli powder
Juice 1 lemon
8 cloves garlic - crushed
1 inch grated ginger
Red food colouring
4 pieces of skinless chicken on the bone
1 Lemon
Mix the spices, colouring, lemon juice and garlic and ginger up into a paste with a little water and stir in well with the yogurt to make a tandoori marinade!. Score the flesh of the chicken and marinate in the marinade for 2-6 hours!. Preheat the oven to it's highest heat for at least 20 minutes!. Shake off excess marinade and place chicken pieces on a wire rack in the oven!. Cook for 20 minutes and check the chicken is cooked by piercing the thickest piece with a skewer, if the juices run clear it's cooked, serve with a wedge of lemon!.Www@FoodAQ@Com
I applaud the savory suggestions, but to add another idea on the sweet side of the answers, another thing you can do is make a strong cup of coffee, extra sweet, then stir the coffee into the yogurt to your liking!. Of course, if you aren't a fan of coffee, this is a bad suggestion, but if you do like coffee, it is a change of pace from the fruit flavor suggestions!.
Soeaking of fruit, instead of stirring in jam, my suggestion would be to get frozen berries (raspberries or blueberries are my favorites)!. Let them thaw and fold the mushy thawed berries through the yogurt!.
You can also strain out the whey to make the yogurt into a kind of cream cheese suitable for spreading on toasted bagels!. See the 2nd link below!.Www@FoodAQ@Com
Soeaking of fruit, instead of stirring in jam, my suggestion would be to get frozen berries (raspberries or blueberries are my favorites)!. Let them thaw and fold the mushy thawed berries through the yogurt!.
You can also strain out the whey to make the yogurt into a kind of cream cheese suitable for spreading on toasted bagels!. See the 2nd link below!.Www@FoodAQ@Com
get mango and cut it into small chunks then put them at the botom of a small bowl !.!. then take the yogurt put some ontopof the mago !.!. covering it with medium sized portion then crumble some gnger nut biscuit on top of it !.!. or any type of biscuit you like!.
it tastes really nice!Www@FoodAQ@Com
it tastes really nice!Www@FoodAQ@Com
Mix with fresh chopped garlic, mint(optional), parsley, thinly cut cucumber(in strips aka julienne), and a little lemon zest!.!.!. This is tzestiki you can dip pita or Naan bread in it!. Or you can just add some fresh fruit or a little vanilla and honey!. : )Www@FoodAQ@Com
Add fresh, frozen and thawed, or canned fruit I like kiwi, strawberry, blueberry, peach, orange!. Pour on a bit of lemon juice and a bit of maple syrup!. Stir and eat!.
also good if you have granola, add that in!.Www@FoodAQ@Com
also good if you have granola, add that in!.Www@FoodAQ@Com
You can use it for cooking, for thickening sauces like tomato sauces, or any meat that gives out juice, you can thickened with this yogurt, just modify your seasoning!.Www@FoodAQ@Com
Use it as a condiment for indian or mexican food - order in or make your own, there are loads of recipes online!. Yogurty dip with cucumber or chives or cilantro or parsley or all of those is great with spicey food!.Www@FoodAQ@Com
well if you ever have thrush you can use it for that, thats all i can think to use it for!.Www@FoodAQ@Com
-Pour over potato salad
-Dip chips into yogurt
-Dip fruits into yogurtWww@FoodAQ@Com
-Dip chips into yogurt
-Dip fruits into yogurtWww@FoodAQ@Com
mix it with jam (jelly depending on country) i recommend strawberry or raspberryWww@FoodAQ@Com
fresh fruit honey granola chocolate sauce or chipsWww@FoodAQ@Com
save it and put it on your sunburnWww@FoodAQ@Com