I would like the recipe for Donald Trump's Turkey Burgers?!
Donald Trump was a guest on Oprah's show and quickly gave the above recipe!.Www@FoodAQ@Com
Answers:
The recipe Comp H gave sounds like the one!.
I can't help but picture the turkey burger with comb-over hair!. ;=)Www@FoodAQ@Com
I can't help but picture the turkey burger with comb-over hair!. ;=)Www@FoodAQ@Com
Recipe courtesy of Jeff O'Neail from the show Oprah's Top Picks for Summer!.
This is served at Donald Trump's private club in Palm Beach as well as the Trump Bar and Grille in Trump Tower in New York City and The Trump International Hotel restaurant!.
This healthy turkey burger is moist from apples and Major Grey's chutney which is added to the burger!. Cook time includes time to refrigerate!.
Serve with Mar-A-Lago Pear Chutney!.
SERVES 6 (change servings and units)
Ingredients
1/4 cup scallion, thinly sliced
1/2 cup celery, finely chopped
3 granny smith apples, peeled and diced
1/8 cup canola oil
4 lbs ground turkey breast
1-2 tablespoon salt
1 tablespoon black pepper
2 teaspoons Tabasco chipotle pepper sauce
1 lemon, juice and zest of, grated
1/2 bunch fresh parsley, finely chopped
1/4 cup major grey's chutney, pureed
Directions
1 Sauté the scallions, celery and apples in the canola oil until tender!. Let cool!.
2 Place the ground turkey in a large mixing bowl!. Add sautéed items and the remaining ingredients!. Shape into eight 8-ounce burgers!. Refrigerate for 2 hours!. It is very important to refrigerate the burgers to help them hold together!.
3 Season the turkey burgers with salt and pepper!. Place on a preheated, lightly oiled grill!. Grill each side for 7 minutes until meat is thoroughly cooked!. Let sit for 5 minutes!.
4 Serve with a side of Mar-a-Lago Pear Chutney and your favorite toasted bread, pita or hamburger roll!.Www@FoodAQ@Com
This is served at Donald Trump's private club in Palm Beach as well as the Trump Bar and Grille in Trump Tower in New York City and The Trump International Hotel restaurant!.
This healthy turkey burger is moist from apples and Major Grey's chutney which is added to the burger!. Cook time includes time to refrigerate!.
Serve with Mar-A-Lago Pear Chutney!.
SERVES 6 (change servings and units)
Ingredients
1/4 cup scallion, thinly sliced
1/2 cup celery, finely chopped
3 granny smith apples, peeled and diced
1/8 cup canola oil
4 lbs ground turkey breast
1-2 tablespoon salt
1 tablespoon black pepper
2 teaspoons Tabasco chipotle pepper sauce
1 lemon, juice and zest of, grated
1/2 bunch fresh parsley, finely chopped
1/4 cup major grey's chutney, pureed
Directions
1 Sauté the scallions, celery and apples in the canola oil until tender!. Let cool!.
2 Place the ground turkey in a large mixing bowl!. Add sautéed items and the remaining ingredients!. Shape into eight 8-ounce burgers!. Refrigerate for 2 hours!. It is very important to refrigerate the burgers to help them hold together!.
3 Season the turkey burgers with salt and pepper!. Place on a preheated, lightly oiled grill!. Grill each side for 7 minutes until meat is thoroughly cooked!. Let sit for 5 minutes!.
4 Serve with a side of Mar-a-Lago Pear Chutney and your favorite toasted bread, pita or hamburger roll!.Www@FoodAQ@Com
INGREDIENTS
1/4 cup scallions, thinly sliced
1/2 cup celery, finely chopped
3 Granny Smith apples, peeled and diced
1/8 cup canola oil
4 pounds ground turkey breast
2 Tbsp!. salt
1 Tbsp!. black pepper
2 tsp!. chipotle Tabasco?
1 lemon, juice and grated zest
1/2 bunch parsley, finely chopped
1/4 cup Major Grey's Chutney, pureed
Sauté the scallions, celery and apples in the canola oil until tender!. Let cool!.
Place the ground turkey in a large mixing bowl!. Add sautéed items and the remaining ingredients!. Shape into eight 8-ounce burgers!. Refrigerate for 2 hours!.
Season the turkey burgers with salt and pepper!. Place on a preheated, lightly oiled grill!. Grill each side for 7 minutes until meat is thoroughly cooked!. Let sit for 5 minutesWww@FoodAQ@Com
1/4 cup scallions, thinly sliced
1/2 cup celery, finely chopped
3 Granny Smith apples, peeled and diced
1/8 cup canola oil
4 pounds ground turkey breast
2 Tbsp!. salt
1 Tbsp!. black pepper
2 tsp!. chipotle Tabasco?
1 lemon, juice and grated zest
1/2 bunch parsley, finely chopped
1/4 cup Major Grey's Chutney, pureed
Sauté the scallions, celery and apples in the canola oil until tender!. Let cool!.
Place the ground turkey in a large mixing bowl!. Add sautéed items and the remaining ingredients!. Shape into eight 8-ounce burgers!. Refrigerate for 2 hours!.
Season the turkey burgers with salt and pepper!. Place on a preheated, lightly oiled grill!. Grill each side for 7 minutes until meat is thoroughly cooked!. Let sit for 5 minutesWww@FoodAQ@Com
suggestion!?!? grind raw turkey, put in seasoning like others would beef, like sage, tarregon, salt, maybe some corriender, and form into patties!. You could add some stale bread crumbs if you liked and some egg!. but I wouldn't!. grill or broil for 5 minutes per side!.Www@FoodAQ@Com
don't know the recipe but I bet you won't find any hair in them, wait here it is!.!.!.!.!.!.!.!. Take 200 lbs!. of Rosie O' Donnell (about 1 leg), put it in a food chopper and !.!.!.well you get the idea!.Www@FoodAQ@Com
the what!?Www@FoodAQ@Com