I'm in an outdoor cooking competition tommorow...?!
I'm in a group of 5, and one of the courses is cinnamon toast, do you have any tips on making it!? It's outdoors in some wood, so I dont have a grill haha!. Thanks xWww@FoodAQ@Com
Answers:
flat griddle or skillet (cast iron, please) butter the bottom of the skillet, lay a bread on it, cook til browned, turn over, sprinkle cinnamon sugar over it!. remove to plate!.Www@FoodAQ@Com