What is onion escallop?!


Question: What is onion escallop!?
Pretty self explanitory question I think!. Thanks very much!Www@FoodAQ@Com


Answers:
Escallop means to bake (food cut into pieces) in a sauce or other liquid, often with crumbs on top!. It's also known as scallop!.

Here's a recipe for scalloped onions so you can see what goes into it:
3 cups cooked onions
2 cups oyster crackers
1/2 cup buttered crumbs
3/4 cup sweet milk
2 eggs
3 tablespoons butter
salt and pepper to taste

Slice or quarter onions!. Boil until done!. Into a baking dish put a layer of onions, butter, salt, and pepper!. A layer of broken crackers, more onions and crackers, until all are used!. Heat milk just to lukewarm!.

Mix milk and eggs together; pour over the mixture then cover top with buttered crumbs!. Bake at 325° just long enough to set the milk and eggs and brown top, about 30 to 40 minutes!. Serve from the dish in which it was baked!.Www@FoodAQ@Com

scallop
One of a series of curved projections forming an ornamental border!.

there is a deep fried onion where it is cut in several sections to be opened like a flower and battered
(AT the Outback!?!? TGIF>!?!?!? )
EDIT
Escallop is a variant of scallopWww@FoodAQ@Com





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