What is the best tasting fish?!
I plan on grilling some fish this weekend, and I don't want the regular catfish or cod!. Any suggestions on the fish that tastes the best!?Www@FoodAQ@Com
Answers:
My votes go to:
Salmon - very nice looking after grilling, not too "fishy" for those who don't like fish and you can season it so many ways!.
Swordfish - makes great kabobs or sliced on a salad or in fish tacos!. Nice mouthfeel - more like meat!.
Thresher shark - very much like steak as it is chewy!. Nice on kabobs or just with a teriyaki marinade
Halibut - but careful of bones and sometimes it "self destructs" if you put it directly on the grill!.
Fresh trout - bones again, but very yummy
Fresh bass filet
Ahi or Albacore tuna - can dry out easily though
As with all fish, be careful not to overcook!. That will dry it out!. Better to undercook a little and cover with foil to let it finish or stick in the microwave for a few seconds!.Www@FoodAQ@Com
Salmon - very nice looking after grilling, not too "fishy" for those who don't like fish and you can season it so many ways!.
Swordfish - makes great kabobs or sliced on a salad or in fish tacos!. Nice mouthfeel - more like meat!.
Thresher shark - very much like steak as it is chewy!. Nice on kabobs or just with a teriyaki marinade
Halibut - but careful of bones and sometimes it "self destructs" if you put it directly on the grill!.
Fresh trout - bones again, but very yummy
Fresh bass filet
Ahi or Albacore tuna - can dry out easily though
As with all fish, be careful not to overcook!. That will dry it out!. Better to undercook a little and cover with foil to let it finish or stick in the microwave for a few seconds!.Www@FoodAQ@Com
i like fish that is not too fishy ntasting
halibut or filet of soleor flounder
when i grill it i place a piece of fish on foil, season it with garlic, lemon zest salt and pepper then lemon juice!.
i top that with sliced zucchini and tomato and close the foil to make a pouch then place on grill for 12 minutes
quick and easy!.!.no mess and very yummy!Www@FoodAQ@Com
halibut or filet of soleor flounder
when i grill it i place a piece of fish on foil, season it with garlic, lemon zest salt and pepper then lemon juice!.
i top that with sliced zucchini and tomato and close the foil to make a pouch then place on grill for 12 minutes
quick and easy!.!.no mess and very yummy!Www@FoodAQ@Com
monkfish is good!.!.
but for grilling!.!.!.i would say the "meaty fish" like tuna, salmon, Mahi Mahi (my fav), snapper, grouper,!.!.!.!.oh n maybe sea bass!.!.!.!.!.
as for the marinade!.!.!.!.i usually!.!.!.for the mahi mahi!.!.!.i marinade in a garlic chili sauce!.!.!.if u like spicy stuff!.!.!.!.n then add just a little sugar!.!.!.makes a really good combination!.!.!.the sugar will caramelize the fish slightly!.!.!.!.n the chili is just good!!.!.!.!.hope this helps!
Happy Grillin!Www@FoodAQ@Com
but for grilling!.!.!.i would say the "meaty fish" like tuna, salmon, Mahi Mahi (my fav), snapper, grouper,!.!.!.!.oh n maybe sea bass!.!.!.!.!.
as for the marinade!.!.!.!.i usually!.!.!.for the mahi mahi!.!.!.i marinade in a garlic chili sauce!.!.!.if u like spicy stuff!.!.!.!.n then add just a little sugar!.!.!.makes a really good combination!.!.!.the sugar will caramelize the fish slightly!.!.!.!.n the chili is just good!!.!.!.!.hope this helps!
Happy Grillin!Www@FoodAQ@Com
Salmon is a good fish to grill!. You can do so much with it, marinated it in teriyaki sauce, or sprinkle it with Old Bay Seasoning or another purchased rub, or try some of these recipes:
http://www!.cooks!.com/rec/search/0,1-0,sa!.!.!.
Good luck!Www@FoodAQ@Com
http://www!.cooks!.com/rec/search/0,1-0,sa!.!.!.
Good luck!Www@FoodAQ@Com
Swordfish would be an awesome choice - if you enjoy a stronger flavor, try shark!. Always a good standby is salmon -
make sure you have plenty of fresh-squeezed lemon juice and a bit of dill for the latter!.
Bon apetit!Www@FoodAQ@Com
make sure you have plenty of fresh-squeezed lemon juice and a bit of dill for the latter!.
Bon apetit!Www@FoodAQ@Com
Cover the grill with a piece of foil and place some halibut steaks on and grill till not yet done!. top with Kikkuman's pineapple teriyaki glaze and grill another minute or two --easy and yummmy!Www@FoodAQ@Com
Pike(jack fish),Rainbow trout,Pickerel(walleye)!.These are my favs!.SOOO good!.Basa is also good!.!.kind of like Pike!.Enjoy!.Www@FoodAQ@Com
I had a guy invite me over for dinner one night !.!.!.!.he made Gruper !.!.and it was delicious !!
He marinated it in a vinegarette dressing and fresh rosemary!.Www@FoodAQ@Com
He marinated it in a vinegarette dressing and fresh rosemary!.Www@FoodAQ@Com
tuna or fish sticks XD try tuna or salmonWww@FoodAQ@Com
SalmonWww@FoodAQ@Com
Tilapia :D HAHAHA!. Or try baking some salmon! Mmmm!.Www@FoodAQ@Com
SALMON OR TILAPIA!. CAN USE MELTED BUTTER WITH YOU FAVE SPICED SEASONING AS A TOPPING!.Www@FoodAQ@Com
i love a good tuna steak!.:)
but a good steak of red snapper is always a good choice!.
:)Www@FoodAQ@Com
but a good steak of red snapper is always a good choice!.
:)Www@FoodAQ@Com
tunaWww@FoodAQ@Com
Walleye or pickeral is the best!. just use lemon or dip in melted salted butter yummmmm!. AprilWww@FoodAQ@Com
Salmon!.!.!.yummmWww@FoodAQ@Com
friedWww@FoodAQ@Com
bluegill + perch great on the grill with lemon and onionsWww@FoodAQ@Com