Have you an easy Bun Recipe?!


Question: Have you an easy Bun Recipe!?
Answers:
Here you go !.!.!.!.!.!.!. = )

Maple Sticky Buns

1 tablespoon yeast
2 cups warm water
2 tablespoons Vermont maple sugar (grade B)
2 tablespoons light oil
2 teaspoons salt
5 cups unbleached white flour
1/2 cup nonfat dry milk
2 tablespoons wheat germ
1 1/2 cups Vermont maple syrup (either grade A medium or grade B dark)
2 cups walnuts, chopped

Preheat oven to 350 degrees F!.
Dissolve the yeast in the warm water and add maple syrup!. Let the mixture sit for a few minutes until it builds a froth!. When frothy, add oil, salt and 2 cups flour!. Beat well!. Add dry milk and wheat germ and mix, then add 2 to 3 more cups flour a little at a time!. Knead dough for about 10 minutes!. Let dough rise until it doubles in size and punch down!.

Roll dough to about 1/4 to 1/2-inch thickness and spread butter and sprinkle maple sugar onto dough!. Roll dough up like a jelly roll!. Slice rolls about 1 inch thick and arrange into 2 (8-inch) round pan that have been prepared as follows:

In each pan, melt about 1 tablespoon butter!. Add 3/4 cup grade A (medium) or grade B (dark) maple syrup and 1 cup chopped walnuts!. Let the dough rise again until doubled in size!. Bake until golden, about 30 minutes!.Www@FoodAQ@Com

yes 6ounces each of butter , sugar,flour,and 3 eggs then add 1tbls cocoa for choc or a dash vanilla essence for plain or add 2oz fruit!.
Mix all this lot together or blend until smooth then put in bun cases and cook gas 5 for 20 mins or less depending on your ovenWww@FoodAQ@Com





The consumer Foods information on foodaq.com is for informational purposes only and is not a substitute for medical advice or treatment for any medical conditions.
The answer content post by the user, if contains the copyright content please contact us, we will immediately remove it.
Copyright © 2007 FoodAQ - Terms of Use - Contact us - Privacy Policy

Food's Q&A Resources