How do they make peanut butter?!
Answers:
Peanut Butter manufacturers inspect the peanuts to ensure high quality then roast them in special ovens which provide an even roast!. After roasting, the peanuts are skinned, the kernels are split, the hearts removed and the peanuts are cleaned and sorted a final time!.
Finally, the peanuts are ground in two stages (one long grinding would produce too much heat, damaging the flavor of the peanut butter)!. In the first stage, the peanuts are ground alone!. In the second stage, salt, sweetener and stabilizer (to keep the oil from separating) are added!.Www@FoodAQ@Com
Finally, the peanuts are ground in two stages (one long grinding would produce too much heat, damaging the flavor of the peanut butter)!. In the first stage, the peanuts are ground alone!. In the second stage, salt, sweetener and stabilizer (to keep the oil from separating) are added!.Www@FoodAQ@Com
2 cups of croundnuts
pinch of salt
Roast the nuts on the stove, if you choose to use the oven when roasting, make sure that you keep turning them every after two minutes!.
After the nuts turn brown, making sure that they are cooked inside!.
Remove the peels from the ground nuts and put in the motor/grinder!.
Dissolve salt in water and pour a bit every after one minute when pounding!.
If you are using a grinder, put small potions in the grinder so that it does not stick when grinding but add salt solution at once!.
Pound/grind until it is thick and smooth making sure that the butter is not rough with bumps in it!.
Get a spoon and take a bit of butter and try to drop it back in the motor/grinder, if it sticks to the spoon then it is ready, if it drops then continue pounding/grinding!.
Now your peanut butter is ready!.
^^^^^^Www@FoodAQ@Com
pinch of salt
Roast the nuts on the stove, if you choose to use the oven when roasting, make sure that you keep turning them every after two minutes!.
After the nuts turn brown, making sure that they are cooked inside!.
Remove the peels from the ground nuts and put in the motor/grinder!.
Dissolve salt in water and pour a bit every after one minute when pounding!.
If you are using a grinder, put small potions in the grinder so that it does not stick when grinding but add salt solution at once!.
Pound/grind until it is thick and smooth making sure that the butter is not rough with bumps in it!.
Get a spoon and take a bit of butter and try to drop it back in the motor/grinder, if it sticks to the spoon then it is ready, if it drops then continue pounding/grinding!.
Now your peanut butter is ready!.
^^^^^^Www@FoodAQ@Com
It depends, PEANUT butter is just peanuts in a food processor!.!. If you are talking about like, JIF, they add oils and preservatives!.!.!.!. You can make this yourself with roasted peanuts!.!. you must keep in in the fridge and it won't last as long due to the no preserv!.!.!. There is plenty of natural oils in the peanuts!.!.Www@FoodAQ@Com
penuts oil butter water artifical sweeting syrup and some other stuff!.
http://answers!.yahoo!.com/question/index!?!.!.!.Www@FoodAQ@Com
http://answers!.yahoo!.com/question/index!?!.!.!.Www@FoodAQ@Com
You can just make it yourself, by putting peanuts in the blender or food processor!. Depending on how oily they are naturally, you'll probably need to drizzle oil in while you're pulsing them!.!.!.!.!.!.!.!.Www@FoodAQ@Com
peanuts ,salt, sweeteners , and oil , emulsified!.Www@FoodAQ@Com
boil peanuts, then roast them!. then they grind them up several times until they are in a paste!. then they can add more nuts (for chunky) and sugar!.!.!.preservatives, salt then package it!.Www@FoodAQ@Com
i think they take many peanuts then put them in a blender after they take the shell off then they blend it for about 5 min!. exactly then when its very mushy its well!.!.!.!.!.peanut butteerWww@FoodAQ@Com
well real peanut butter is JUST emulsified peanuts!. but now it's processed and loads of artificial stuff is addedWww@FoodAQ@Com
http://www!.wikihow!.com/Make-Peanut-Butte!.!.!.Www@FoodAQ@Com
smother in oil!.!.!.!.
smash the nuts!.!.!.
sweeten,
swallow!.!.Www@FoodAQ@Com
smash the nuts!.!.!.
sweeten,
swallow!.!.Www@FoodAQ@Com
No-Bake Chocolate, Peanut Butter, Corn Flake Bars
Ingredients:
3 cups corn flakes, crushed
1 cup crunchy peanut butter
1/2 cup sugar
1/2 cup white corn syrup
6 ounces chocolate chips
Directions:
1!. Heat peanut butter, sugar and corn syrup over low heat to melt!. Stir in cereal!.
2!. Pat into a 8x8 lightly greased pan!. (I line my pan with foil and then lightly spray it!. When it is time to cut them, the foil lifts right out!.)!.
3!. Melt chocolate chips over low heat or in the microwave and spread over top!. Cool until firm!.Www@FoodAQ@Com
Ingredients:
3 cups corn flakes, crushed
1 cup crunchy peanut butter
1/2 cup sugar
1/2 cup white corn syrup
6 ounces chocolate chips
Directions:
1!. Heat peanut butter, sugar and corn syrup over low heat to melt!. Stir in cereal!.
2!. Pat into a 8x8 lightly greased pan!. (I line my pan with foil and then lightly spray it!. When it is time to cut them, the foil lifts right out!.)!.
3!. Melt chocolate chips over low heat or in the microwave and spread over top!. Cool until firm!.Www@FoodAQ@Com