Pillsbury breadsticks?!
for a small party im having with my family and cousins i wanted to make something really easy (store-bought) and really good!
so i was browsing through some easy recipies and breadsticks products, and i came across Pillsbury Breadsticks!
did anyone make them before!? how are they!?
is there any alterations i should make!? suggestions/tips!?
or are there any other good refrigerator store-bought breadsticks that you like&are really good!?
thank you![:Www@FoodAQ@Com
so i was browsing through some easy recipies and breadsticks products, and i came across Pillsbury Breadsticks!
did anyone make them before!? how are they!?
is there any alterations i should make!? suggestions/tips!?
or are there any other good refrigerator store-bought breadsticks that you like&are really good!?
thank you![:Www@FoodAQ@Com
Answers:
They are very good, and easy!. They are soft!.
You can use store baught pizza dough also!.Follow the recipe!.
Roll it out in a triangle Cut it into stips the size you like!. Give them a little roll with your hands to make them tubular!. Use the temp!. off the package, just lessen the time a bit!. When they are golden brown, they are done!.
There is a trick that I use for flavor!.
If you have some soft butter, (before you cook them)add garlic powder to the butter!. Its messy but rub the butter over the stix with your hands, all over, then bake the same amount of time, they are great!
Add onion powder instead, if you like!.
Add both together!.
You can even use granulated sugar if you like that sort of thing!.
If you don't want to do it that way, just have the mixed butter on the side for dipping!.Www@FoodAQ@Com
You can use store baught pizza dough also!.Follow the recipe!.
Roll it out in a triangle Cut it into stips the size you like!. Give them a little roll with your hands to make them tubular!. Use the temp!. off the package, just lessen the time a bit!. When they are golden brown, they are done!.
There is a trick that I use for flavor!.
If you have some soft butter, (before you cook them)add garlic powder to the butter!. Its messy but rub the butter over the stix with your hands, all over, then bake the same amount of time, they are great!
Add onion powder instead, if you like!.
Add both together!.
You can even use granulated sugar if you like that sort of thing!.
If you don't want to do it that way, just have the mixed butter on the side for dipping!.Www@FoodAQ@Com
Honestly, I like Bridgford better than Pillsbury!. You'll have to use their Ready-Dough, and shape into bread sticks!. But I think you'll like it better than Pillsbury!. I do!.
http://www!.bridgford!.com/consumer/defaul!.!.!.Www@FoodAQ@Com
http://www!.bridgford!.com/consumer/defaul!.!.!.Www@FoodAQ@Com
They are really good and easy
You can always kick them up a notch and add a little garlic powder before you stick them in the oven
or leave them plaine and do a garlic butter for themWww@FoodAQ@Com
You can always kick them up a notch and add a little garlic powder before you stick them in the oven
or leave them plaine and do a garlic butter for themWww@FoodAQ@Com
Never tried those but have tried Sister Schubert's its in the frozen breads dept at the store they have some you bake and some you put in the microwave and my children love themWww@FoodAQ@Com
Brush a little olive oil on and sprinkle with Mrs Dash before baking!. Be sure to make plenty, they do seem to disappear!.Www@FoodAQ@Com