Anyone a Goats Cheese Salad Recipe?!
Answers:
Waldorf Goat Cheese Salad
"Fruit, nuts, and cheese are the perfect combination over greens - and even better with raspberry walnut vinaigrette!."
INGREDIENTS
2 cups red leaf lettuce - rinsed, dried and torn
2 tablespoons raspberry walnut vinaigrette
1/2 cup seedless red grapes, halved
2 tablespoons crumbled goat cheese
2 tablespoons chopped pecans
Method
Toss lettuce with dressing in a mixing bowl; transfer to a serving dish!. Scatter grapes, goat cheese, and pecans on top, and enjoy!Www@FoodAQ@Com
"Fruit, nuts, and cheese are the perfect combination over greens - and even better with raspberry walnut vinaigrette!."
INGREDIENTS
2 cups red leaf lettuce - rinsed, dried and torn
2 tablespoons raspberry walnut vinaigrette
1/2 cup seedless red grapes, halved
2 tablespoons crumbled goat cheese
2 tablespoons chopped pecans
Method
Toss lettuce with dressing in a mixing bowl; transfer to a serving dish!. Scatter grapes, goat cheese, and pecans on top, and enjoy!Www@FoodAQ@Com
baby spinach,chunks of that fat bacon-fried and cool,goat cheese in rounds,slices of pear of kiwi fruit!.honey mustard dressing!.serve with hot chunks of bagette seasoned with butter and herbs or toss croutons to salad!.
or
baby spinach,sliced avocado,black olives,slices heads of those white onions with green"tail",goat′s cheese ,slcies of tomato,some toasted cashews!.a tangy dressing goes great!Www@FoodAQ@Com
or
baby spinach,sliced avocado,black olives,slices heads of those white onions with green"tail",goat′s cheese ,slcies of tomato,some toasted cashews!.a tangy dressing goes great!Www@FoodAQ@Com
A rocket salad (plain or with chopped walnuts and sultanas) topped with grilled goat's cheese on toasted ciabatta bread!. Served with grilled cherry tomatoes on the vine and all drizzled with balsamic vinegar reduction!. Lovely!Www@FoodAQ@Com
Arugula, tomatoes, red onion sliced thinly, sherry vinaigrette, and goat cheese!. Simple yet very tasty!.Www@FoodAQ@Com
http://www!.foodnetwork!.com/food/recipes/!.!.!.Www@FoodAQ@Com
4-5 beets, cooked, drained and cooled!. Then cut them into bite size pieces!. Mix it with 1/2 -3/4 cup crumbled goat cheese and about 3/4 cup of balsamic vinegar and a little olive oil!.Www@FoodAQ@Com