How do you bake hash browns?!
Answers:
This is how I fix 'hash browns' in the oven!.
HASH BROWN CASSEROLE
2 lbs!. frozen shredded hash brown potatoes (thawed)
1 bunch green onions, chopped
sweet pepper chopped (red – green – yellow – orange – or a mixture of all)
1 lb!. Sausage, cooked until pink disappears, crumbled
1 cup ham cubes
4 slices crisp bacon, crumbled
1 small can sliced mushrooms
1 small can sliced black olives
2 – 8oz!. packages of shredded cheese
? cup milk
12 eggs beaten
Tabasco (optional)
sour cream & salsa (optional)
Grease a 9 x 13 baking pan, wipe excess with paper towel!.
Spread potatoes on bottom (cand be lightly browned in a skillet first if desired)
Sprinkle sausage over potatoes…then
Peppers…
Mushrooms…
Ham!.!.
Onions (reserve about ? cup)
Mix eggs & milk together……!.I added about 2 TBLS!. Tabasco…more to your taste… pour slowly over all!.
Cover with shredded cheese…!.then sprinkle over all
Remaining onions…
Olives…
Bacon…
Cover and refrigerate overnight!.
Uncover and bake at 375 degrees for 35 – 45 minutes…until browned and cheese is melted!.
Serve with sour cream and/or salsa!.Www@FoodAQ@Com
HASH BROWN CASSEROLE
2 lbs!. frozen shredded hash brown potatoes (thawed)
1 bunch green onions, chopped
sweet pepper chopped (red – green – yellow – orange – or a mixture of all)
1 lb!. Sausage, cooked until pink disappears, crumbled
1 cup ham cubes
4 slices crisp bacon, crumbled
1 small can sliced mushrooms
1 small can sliced black olives
2 – 8oz!. packages of shredded cheese
? cup milk
12 eggs beaten
Tabasco (optional)
sour cream & salsa (optional)
Grease a 9 x 13 baking pan, wipe excess with paper towel!.
Spread potatoes on bottom (cand be lightly browned in a skillet first if desired)
Sprinkle sausage over potatoes…then
Peppers…
Mushrooms…
Ham!.!.
Onions (reserve about ? cup)
Mix eggs & milk together……!.I added about 2 TBLS!. Tabasco…more to your taste… pour slowly over all!.
Cover with shredded cheese…!.then sprinkle over all
Remaining onions…
Olives…
Bacon…
Cover and refrigerate overnight!.
Uncover and bake at 375 degrees for 35 – 45 minutes…until browned and cheese is melted!.
Serve with sour cream and/or salsa!.Www@FoodAQ@Com
Hello!
Baked hash browns are my favorite not only are they easy to make but the lessen fat content (vs oil frying) is also a thumbs up for me!.
The way I like it is a bit crisp outside but still moist and soft inside!.
The crucial technique in achieving crispness is to eliminate as much liquid from the potatoes as possible!.
I've also found freezing the mixture and baking it directly from the freezer also helps with the crispness!.
I make this every sunday morning for my family and this is the recipe we use
===Baked Hash Browns===
2 large potatoes (any kind)
1 small onion, finely chopped
1 tbsp!. olive oil, butter or margarine
1/4 tsp!. salt
ground black pepper
Peel potatoes and grate coarsely!. Gently rinse the grated potatoes then place in a cheese cloth and squeeze out as much liquid as possible!.
In a mixing bowl, combine all ingredients and mix well!. Form into patties!. You can freeze some for later use!.
In a non-stick pan, bake in medium heat or fry till golden brown!.
Hope that helps you!
GOOD LUCK & HAPPY COOKING!Www@FoodAQ@Com
Baked hash browns are my favorite not only are they easy to make but the lessen fat content (vs oil frying) is also a thumbs up for me!.
The way I like it is a bit crisp outside but still moist and soft inside!.
The crucial technique in achieving crispness is to eliminate as much liquid from the potatoes as possible!.
I've also found freezing the mixture and baking it directly from the freezer also helps with the crispness!.
I make this every sunday morning for my family and this is the recipe we use
===Baked Hash Browns===
2 large potatoes (any kind)
1 small onion, finely chopped
1 tbsp!. olive oil, butter or margarine
1/4 tsp!. salt
ground black pepper
Peel potatoes and grate coarsely!. Gently rinse the grated potatoes then place in a cheese cloth and squeeze out as much liquid as possible!.
In a mixing bowl, combine all ingredients and mix well!. Form into patties!. You can freeze some for later use!.
In a non-stick pan, bake in medium heat or fry till golden brown!.
Hope that helps you!
GOOD LUCK & HAPPY COOKING!Www@FoodAQ@Com
This is SOOO good!
HASH BROWN HOT DISH
2 lbs!. frozen hash browns, thawed
8 oz!. sour cream
2 cans cream of potato, chicken or celery soup
8 oz!. shredded cheddar cheese
1 onion, chopped
Parmesan cheese
Mix together first 5 ingredients!. Pour into buttered casserole dish (I use 9x13" pan) and sprinkle with Parmesan cheese!. Bake at 300 for 1-1/2 hrsWww@FoodAQ@Com
HASH BROWN HOT DISH
2 lbs!. frozen hash browns, thawed
8 oz!. sour cream
2 cans cream of potato, chicken or celery soup
8 oz!. shredded cheddar cheese
1 onion, chopped
Parmesan cheese
Mix together first 5 ingredients!. Pour into buttered casserole dish (I use 9x13" pan) and sprinkle with Parmesan cheese!. Bake at 300 for 1-1/2 hrsWww@FoodAQ@Com