Slow cooker bbq boneless pork ribs ....?!


Question: Slow cooker bbq boneless pork ribs !.!.!.!.!?
I have some pork ribs i am going to cook in a slow cooker !. I put them in the fridge last night to dethaw but they are still mostly frozen !. Is it ok to put them in the cooker this way since they will be cooking for 6-8 hours anyway !?Www@FoodAQ@Com


Answers:
yes they will be fine i have put frozen meat in the crock pot before & did not have a problemWww@FoodAQ@Com

Absolutely, that is how I make mine all the time! I usually put in a bottle of BBQ sauce so they stay nice and tender and flavorful!. I would also lean more toward the 8 hour rather then 6, make sure your setting is on high too!. Good Luck ;)Www@FoodAQ@Com

If your going to smoke them, I suggest that you pull off the membrane on the back side, this will allow them to became more tender, and didn't forget to season them please!.

Chef RicWww@FoodAQ@Com

Yes!. You might have to adjust the cooking time a little bit, but they will be delicious!. When is dinner anyway!?!? ;)Www@FoodAQ@Com

I would think so, sometimes I start my steaks on the grill when they are almost thawed!.Www@FoodAQ@Com

sure, it's ok!.Www@FoodAQ@Com





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