If I gave you 10 eggs, 5 #'s ground beef and a bushel of fresh green beens what would you cook?!
Oh and all the seasonings you need!.Www@FoodAQ@Com
Answers:
Sorry to hear about the pain pill!. Hope you feel better!. My wife is dealing with chronic pain issues!.
As for your question: The best darn *massive* omelet you've ever tasted!Www@FoodAQ@Com
As for your question: The best darn *massive* omelet you've ever tasted!Www@FoodAQ@Com
beef and green bean casserole
If I had flour and leavening, cheese and garlic anyway!.!.!. lol!. Hamburger Pie you know, only with green beans!. It would at least use all three ingredients!. It wouldn't taste nearly as good without the cheese, but I suppose you could try experimenting with soy, garlic and ginger to give it an Asian flair!.!.!. or dijon mustard and herbs to give it piquancy or even Mexican spices and hot sauce to make it "spicy!."
Or you could make individual little meatloaves in a minimuffin pan and saute the green beans up seperately with garlic and lemon as a sidedish!.
Oooh, you could also make a big meatloaf and boil a couple of the eggs seperately and peel them!. When assembling the meatloaf you could put half of the meat in the pan, lay a line of the boiled eggs down the center of the meatloaf lengthwise and cover with the rest of the meat!. Kind of like a takeoff on the Scottish Eggs thing, only in a meatloaf!. That might be kind of fun!. The beans would still be a sidedish!.
Well, something like that anyway!. :)Www@FoodAQ@Com
If I had flour and leavening, cheese and garlic anyway!.!.!. lol!. Hamburger Pie you know, only with green beans!. It would at least use all three ingredients!. It wouldn't taste nearly as good without the cheese, but I suppose you could try experimenting with soy, garlic and ginger to give it an Asian flair!.!.!. or dijon mustard and herbs to give it piquancy or even Mexican spices and hot sauce to make it "spicy!."
Or you could make individual little meatloaves in a minimuffin pan and saute the green beans up seperately with garlic and lemon as a sidedish!.
Oooh, you could also make a big meatloaf and boil a couple of the eggs seperately and peel them!. When assembling the meatloaf you could put half of the meat in the pan, lay a line of the boiled eggs down the center of the meatloaf lengthwise and cover with the rest of the meat!. Kind of like a takeoff on the Scottish Eggs thing, only in a meatloaf!. That might be kind of fun!. The beans would still be a sidedish!.
Well, something like that anyway!. :)Www@FoodAQ@Com
I would make hard boiled eggs, then take ground beef, add salt, pepper garlic and bread crumbs, mix and wrap around the egg (crouquet), put in a 9 x 13 x 2 pan and pour a little water on the bottom, cover with foil and put in the oven, 350 for about 45 minutes!. Then I would take the beans, mix with mushroom soup, cook, then after croquet is done, pour bean sauce over them!. Bon appetite!Www@FoodAQ@Com
Hi, I would cook, a green beans frittata, or instead I will boil the eggs, prepare the ground beef and boil the green beans and I will served over white rice!. In this case it will be like a salad very nice the beef in the middle the eggs around and them the green beans over the hard eggs!.Www@FoodAQ@Com
I'd make a salad out of the greens, cook up the hamburger and season it with chili seasoning and put it on the salad!. Hard boil the eggs and cut them up on the salad too!. Or maybe make them into deviled eggs, I love them!. I'd have to have a party to eat all that!Www@FoodAQ@Com
Do you deliver!? I doubt it, so here goes!.!.!.
I'd fix dinner for 12:
Meatloaf, too many seasonings to list, but just trust me, there must be nutmeg and Lawrey's seasoned salt!.
Sauteed green beans with garlic and a bit of onion!.
I'd bring the rest!
See you as fast as I can drive!
Hey, maybe a few devilled eggs as an appetizer!Www@FoodAQ@Com
I'd fix dinner for 12:
Meatloaf, too many seasonings to list, but just trust me, there must be nutmeg and Lawrey's seasoned salt!.
Sauteed green beans with garlic and a bit of onion!.
I'd bring the rest!
See you as fast as I can drive!
Hey, maybe a few devilled eggs as an appetizer!Www@FoodAQ@Com
breakfast, lunch and dinner!.!.!.eggs for breakfast, green beans for lunch and burgers for dinner, or burgers for lunch and green beans for dinner, you would have provided more than enough for the whole day, i would probably save a few of the eggs though and make a cake for dessertWww@FoodAQ@Com
I would make hamburgers, with a green bean salad for a sidedish and homemade custard for dessert!.
Green Bean recipe on www!.great-meals!.blogspot!.Www@FoodAQ@Com
Green Bean recipe on www!.great-meals!.blogspot!.Www@FoodAQ@Com
I would use the eggs and some seasoning to marinate beef patties to grill up some burgers then i would cook up the green beens with seasoning and put them on the sideWww@FoodAQ@Com
I would make green bean stew with the meat and beans and save the eggs for Sunday!.
~OR~ Grill hamburgers and eat the yummy fresh beans raw!
(And save the eggs for Sunday!)Www@FoodAQ@Com
~OR~ Grill hamburgers and eat the yummy fresh beans raw!
(And save the eggs for Sunday!)Www@FoodAQ@Com
meatloaf!.!.!.!.!.saltine crackers!.ketchupWww@FoodAQ@Com
a mealWww@FoodAQ@Com