What is the best way to cook ribeye steak so that it is tender? also, what is the best to sear it?!
thanks in advance! these steaks were very expensive and i want to make them taste what they cost!.Www@FoodAQ@Com
Answers:
Allow the steaks to stand at room temperature for 20-30 minutes before cooking!. If you can, grill them over a direct-medium fire (350°F to 375°F) on a covered grill!.
For grilling times we use the cookout calculator at charcoalbob!.com!. Enter the details about your grill (gas or charcoal), the thickness and doneness you want for each ribeye steak, etc!. It will calculate the grilling time and give you instructions for when to put on and turn each steak!.
After cooking, let the steaks rest for 5 minutes to keep them nice and juicy!.
Hope this helps!.Www@FoodAQ@Com
For grilling times we use the cookout calculator at charcoalbob!.com!. Enter the details about your grill (gas or charcoal), the thickness and doneness you want for each ribeye steak, etc!. It will calculate the grilling time and give you instructions for when to put on and turn each steak!.
After cooking, let the steaks rest for 5 minutes to keep them nice and juicy!.
Hope this helps!.Www@FoodAQ@Com