How do I tell if my beef is done?!
Hey there, so I made a stew today, I had to put the beef chunks in the broth, it is cooking for three and a half hours!. Do you think ti'll be done by this time!?Www@FoodAQ@Com
Answers:
Yes it will be done sooner than that!. Braize it and get the beef broth from the meat then add our other ingredients!. If you cook it that long it surely will be tender!. You are making me hungry!.!.RodyWww@FoodAQ@Com
Need more info, to really give an accurate answer!. Such as the size of the beef cubes and the temp of the broth!. If they are bite size and the water is near or boiling then they should be done provided they weren't frozen solid when you started!. Next time seer the meat cubes on all six sides first!. It will keep the flavor in!Www@FoodAQ@Com
It should be done, But if you are worried take out one piece of the meat and see if it is red!. If there is no red, then it is done!.
Hope it turns out!.Www@FoodAQ@Com
Hope it turns out!.Www@FoodAQ@Com
If smaller to med cuts they are done!. To be sure cut one in half and let cool and taste for tenderness!. If pieces large cut smaller!.Www@FoodAQ@Com
yes!. i usually cook for 2-2 1/2 hours and the meat falls apart!
take to forks and pull the meat - it def will be done by now!Www@FoodAQ@Com
take to forks and pull the meat - it def will be done by now!Www@FoodAQ@Com
See, the beauty of beef is that you can eat it raw!.
It just depends entirely how rare or not you like your beef!.Www@FoodAQ@Com
It just depends entirely how rare or not you like your beef!.Www@FoodAQ@Com
check if its not pink if its not its cook wellWww@FoodAQ@Com
It should be done! Cut a piece in 1/2 and see if it looks done!Www@FoodAQ@Com
depends on how tender you want it!.!.!.
the more tender, the more time you need to cook it!.
If it's chewy, its not doneWww@FoodAQ@Com
the more tender, the more time you need to cook it!.
If it's chewy, its not doneWww@FoodAQ@Com
it should be brown on the inside!.Www@FoodAQ@Com
Yes!.Www@FoodAQ@Com
cut it open and see how pink it isWww@FoodAQ@Com
yes if it is not pinkWww@FoodAQ@Com