Food accompiants at BBQ?!


Question: Food accompiants at BBQ!?
i have the meats sorted,burgers,sausages,skewers,corn on cob,jacket potatos!.

Was wanting to do a cous cous dish to serve with bbq food any easy tasty dishes that everyone will like inculding veggies!.

Was also going to serve potato skins,BBQ ribs,salad bowl,hoummous,coleslaw,olives and feta,breadsticks,

Any other ideas i want it to go really well have a cocktail fountain chocolate fountain!.

its for my boyfriends b!.day xxxWww@FoodAQ@Com


Answers:
I bet a bowl of this won't last long !.!.!.

FRESH RED SALSA

Enough for a large bag of tortilla chips

INGREDIENTS

1 small pack of fresh coriander
1 clove of garlic
1 green chilli pepper
? a red sweet pepper
? an onion
2 tomatoes
1 tablespoon of olive oil
A pinch of salt

METHOD

Wash the coriander and shake dry!. Peel the garlic!. Cut the top off the chilli pepper, cut it in half and scrape out the seeds!. Cut the top off the sweet pepper, remove the middle bit with the seeds and cut it in half!. Use half and save the other half!. Peel the onion and cut it in half!. Use half and save the other half!.

If you don’t have a food processor, chop the chilli pepper, coriander, garlic, sweet pepper and onion into tiny pieces!. Chop the tomatoes into 5mm (? inch) pieces!. Put all of the ingredients into a bowl and mix together!.

If you have a food processor, coarsely chop the onion, sweet pepper and tomatoes!. Put all of the ingredients into it and process for 1 minute!.

Leave for 30 minutes for the flavours to mix!.

FRESH CHILLI PEPPER WARNING!

When you chop up fresh chilli peppers be careful and avoid getting juice on your hands!. If you touch your eyes, mouth or other ‘sensitive areas’, even an hour after chopping them, they will smart and burn!. So wash your hands or wear rubber gloves!.Www@FoodAQ@Com

Just add grilled your favorite vegetables, such as quartered red and green peppers, or asparagus spears or zucchini, cut lengthwise in half, with your favorite dressing, using about 2 tablespoons dressing for each cup of vegetables!.
Drain the vegetables then add to the grill for the last 5 to 7 min!. of the meat/fish grilling time!. Grill until tender, turning occasionally!.
Enjoy!Www@FoodAQ@Com

fruit salad, roasted vegetables, ribs, a baguette sliced, buttered and grilled!?
how about a make your own burrito/taco/sub/sandwich stand!?
some icecream for the guests who have a sweet tooth!. ;)Www@FoodAQ@Com

Garlic onions (just fry them in oil with garlic, delicious)!.
Raw carrots, celery and peppers!.Www@FoodAQ@Com

I honestly think you have everything covered!. You BBQ will definitely be a success!.Www@FoodAQ@Com

add in onion rings ever one loves onion rings, what about a chip n dip section!? get some very fancy dips with some basic totilla chips, that'll go nicelyWww@FoodAQ@Com

Sounds good!. How about marinating some medium to large button mushrooms in Italian dressing!?Www@FoodAQ@Com

vegetable saladsWww@FoodAQ@Com

cheesy pasta and veggie rice!.Www@FoodAQ@Com

grill some summer squash or zukiniWww@FoodAQ@Com

baked beansWww@FoodAQ@Com





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