What can I do with a pound of shrimp?!
I've got a pound of frozen shrimp and am looking for some good recipes!.
I want a hot dish, not a cold salad or anything like that!. also, I dont want to grill it and I dont eat dairy!.
please post recipes or links to recipes!. thanks!Www@FoodAQ@Com
I want a hot dish, not a cold salad or anything like that!. also, I dont want to grill it and I dont eat dairy!.
please post recipes or links to recipes!. thanks!Www@FoodAQ@Com
Answers:
I modified this recipe to accomodate shrimp, because I like the simple, but wonderful peanut flavor of this version of pad thai!.
Pad Thai
Ingredients:
1/2 pound of shrimp
6 oz vermicelli or rice noodles
2 Tbsp peanut butter
5 Tbsp soy sauce or tamarind
1 Tbsp brown sugar
2 scrambled eggs
6 diced scallions
5 cloves pressed garlic
peanuts
1/3 cup vinegar
quartered lime
Cook, rinse and refrigerate the noodles ahead of time!.
In a bowl mix the peanut butter, soy sauce, and sugar!.
In the wok, saute the scallions and garlic!. Then add the shrimp and grill a bit!. Then you can add bean sprouts at this point!. After a few minutes, add the noodles, and stir-fry
them for about 5 minutes!. Then add the mixture in the bowl and the vinegar!. Cook this for a couple more minutes!. Lastly, add the eggs and peanuts, and heat until hot!. Serve with the lime wedges on the side!.
ps: If you want to utilize a full pound of shrimp, then double all of the ingredients!.Www@FoodAQ@Com
Pad Thai
Ingredients:
1/2 pound of shrimp
6 oz vermicelli or rice noodles
2 Tbsp peanut butter
5 Tbsp soy sauce or tamarind
1 Tbsp brown sugar
2 scrambled eggs
6 diced scallions
5 cloves pressed garlic
peanuts
1/3 cup vinegar
quartered lime
Cook, rinse and refrigerate the noodles ahead of time!.
In a bowl mix the peanut butter, soy sauce, and sugar!.
In the wok, saute the scallions and garlic!. Then add the shrimp and grill a bit!. Then you can add bean sprouts at this point!. After a few minutes, add the noodles, and stir-fry
them for about 5 minutes!. Then add the mixture in the bowl and the vinegar!. Cook this for a couple more minutes!. Lastly, add the eggs and peanuts, and heat until hot!. Serve with the lime wedges on the side!.
ps: If you want to utilize a full pound of shrimp, then double all of the ingredients!.Www@FoodAQ@Com
Shrimp Pasta recipe
Shrimp Pasta ingredients list:
1 lb Shrimp, peeled and deveined
2 Tbsp Olive Oil
1/2 chopped Onion
1/2 tsp Thyme
1/2 tsp Cayenne Pepper
1/2 tsp Black Pepper
1/2 tsp Basil
1/2 tsp Tabasco Sauce
1 Tbsp Garlic, chopped
1 Tbsp Worcestershire Sauce
1/2 cups Tomato, peeled and diced
2 Tbsp Sugar
1/2 cup Green Onions, chopped
3 cups Chicken Broth
1 lb Vermicelli or Linguini
1/2 cup Parmesan Cheese, grated
Instructions for Shrimp Pasta:
In a large pot, start cooking your pasta!.
Boil until tender!.
Meanwhile, in a non-stick fry pan, sauté the onion in the olive oil for approximately 4 minutes!.
Add the garlic and stir!.
Add thyme, cayenne and black peppers, and basil and cook at low heat for 5 more minutes!.
Add everything else except for the pasta, shrimp, and cheese, and cook over low heat for about one-half hour or until the liquid is reduced!.
In another fry pan, sauté the shrimp in some butter and garlic until three-quarters cooked!.
Add the onion and garlic mixture and cook for an additional two minutes!.
Set aside a cooked shrimp for garnish!.
Add the cooked pasta and toss well with the grated cheese!.
Serve hot in large shallow bowls or on stylish plates!.
Place your extra shrimp on top of each serving and sprinkle a few green onion slices on the very topWww@FoodAQ@Com
Shrimp Pasta ingredients list:
1 lb Shrimp, peeled and deveined
2 Tbsp Olive Oil
1/2 chopped Onion
1/2 tsp Thyme
1/2 tsp Cayenne Pepper
1/2 tsp Black Pepper
1/2 tsp Basil
1/2 tsp Tabasco Sauce
1 Tbsp Garlic, chopped
1 Tbsp Worcestershire Sauce
1/2 cups Tomato, peeled and diced
2 Tbsp Sugar
1/2 cup Green Onions, chopped
3 cups Chicken Broth
1 lb Vermicelli or Linguini
1/2 cup Parmesan Cheese, grated
Instructions for Shrimp Pasta:
In a large pot, start cooking your pasta!.
Boil until tender!.
Meanwhile, in a non-stick fry pan, sauté the onion in the olive oil for approximately 4 minutes!.
Add the garlic and stir!.
Add thyme, cayenne and black peppers, and basil and cook at low heat for 5 more minutes!.
Add everything else except for the pasta, shrimp, and cheese, and cook over low heat for about one-half hour or until the liquid is reduced!.
In another fry pan, sauté the shrimp in some butter and garlic until three-quarters cooked!.
Add the onion and garlic mixture and cook for an additional two minutes!.
Set aside a cooked shrimp for garnish!.
Add the cooked pasta and toss well with the grated cheese!.
Serve hot in large shallow bowls or on stylish plates!.
Place your extra shrimp on top of each serving and sprinkle a few green onion slices on the very topWww@FoodAQ@Com
Shrimp Creole
Cook Time: 30 minutes
Ingredients:
1 tablespoon vegetable oil
1 medium onion, chopped
1 dash cayenne pepper
1 pinch thyme leaves, crumbled
2 bay leaves
6 to 8 green onions, chopped
1 can (14!.5 ounces) tomatoes, undrained
1 cup chopped celery
3 ounces tomato paste (about 6 tablespoons)
1 green bell pepper, thinly sliced
3 pounds medium shrimp, peeled
2 cloves garlic, chopped
hot, cooked rice
Preparation:
Heat oil in a heavy skillet; sauté onions, celery, bell pepper, garlic, thyme, cayenne pepper and bay leaves for a few minutes, or until vegetables are just tender!. Add tomatoes and tomato paste; simmer 15 minutes!. Add peeled raw shrimp; simmer 10 minutes!. Serve over hot rice!.
Serves 6 to 8!.Www@FoodAQ@Com
Cook Time: 30 minutes
Ingredients:
1 tablespoon vegetable oil
1 medium onion, chopped
1 dash cayenne pepper
1 pinch thyme leaves, crumbled
2 bay leaves
6 to 8 green onions, chopped
1 can (14!.5 ounces) tomatoes, undrained
1 cup chopped celery
3 ounces tomato paste (about 6 tablespoons)
1 green bell pepper, thinly sliced
3 pounds medium shrimp, peeled
2 cloves garlic, chopped
hot, cooked rice
Preparation:
Heat oil in a heavy skillet; sauté onions, celery, bell pepper, garlic, thyme, cayenne pepper and bay leaves for a few minutes, or until vegetables are just tender!. Add tomatoes and tomato paste; simmer 15 minutes!. Add peeled raw shrimp; simmer 10 minutes!. Serve over hot rice!.
Serves 6 to 8!.Www@FoodAQ@Com
Caramelized Garlic Shrimp
______________________________________!.!.!.
Ingredients
GARLIC:
1/2 teaspoon kosher salt
20 garlic cloves, peeled
Cooking spray
SHRIMP:
2 teaspoons olive oil
1 pound medium shrimp, peeled and deveined
3/4 cup half-and-half
1/2 cup fat-free, less-sodium chicken broth
1/3 cup (about 1 1/2 ounces) grated Parmesan cheese
1/4 teaspoon salt
1/4 teaspoon crushed red pepper
1/8 teaspoon black pepper
2 cups frozen loose-leaf spinach, thawed, drained, and squeezed dry
4 cups hot cooked linguine (about 8 ounces uncooked pasta)
Preparation
Preheat oven to 350°!.
To prepare garlic, combine 1/2 teaspoon kosher salt and garlic in a bowl!. Place garlic mixture on a jelly-roll pan coated with cooking spray!. Bake at 350° for 25 minutes or until browned, stirring occasionally!.
To prepare shrimp, heat oil in a large nonstick skillet over medium-high heat!. Add shrimp; sauté 3 minutes or until done!. Remove shrimp from pan!.
Heat half-and-half, broth, cheese, 1/4 teaspoon salt, red pepper, and black pepper in a pan!. Cook 1 minute or until cheese melts, stirring constantly!. Stir in shrimp and spinach; cook 1 minute!. Combine shrimp mixture, garlic mixture, and pasta in a large bowl; toss well!. Serve immediately!.Www@FoodAQ@Com
______________________________________!.!.!.
Ingredients
GARLIC:
1/2 teaspoon kosher salt
20 garlic cloves, peeled
Cooking spray
SHRIMP:
2 teaspoons olive oil
1 pound medium shrimp, peeled and deveined
3/4 cup half-and-half
1/2 cup fat-free, less-sodium chicken broth
1/3 cup (about 1 1/2 ounces) grated Parmesan cheese
1/4 teaspoon salt
1/4 teaspoon crushed red pepper
1/8 teaspoon black pepper
2 cups frozen loose-leaf spinach, thawed, drained, and squeezed dry
4 cups hot cooked linguine (about 8 ounces uncooked pasta)
Preparation
Preheat oven to 350°!.
To prepare garlic, combine 1/2 teaspoon kosher salt and garlic in a bowl!. Place garlic mixture on a jelly-roll pan coated with cooking spray!. Bake at 350° for 25 minutes or until browned, stirring occasionally!.
To prepare shrimp, heat oil in a large nonstick skillet over medium-high heat!. Add shrimp; sauté 3 minutes or until done!. Remove shrimp from pan!.
Heat half-and-half, broth, cheese, 1/4 teaspoon salt, red pepper, and black pepper in a pan!. Cook 1 minute or until cheese melts, stirring constantly!. Stir in shrimp and spinach; cook 1 minute!. Combine shrimp mixture, garlic mixture, and pasta in a large bowl; toss well!. Serve immediately!.Www@FoodAQ@Com
Korean Shrimp BBQ
Marinate for 1 hour in teryaki sauce, 1/4 cup ketchup,Tabasco sauce-Red, sliced green onions and some ginger powder!. Add some crushed fresh garlic too!.
Then microwave the whole lot including the marinade for 4 minutes on high!. Serve with rice!.Www@FoodAQ@Com
Marinate for 1 hour in teryaki sauce, 1/4 cup ketchup,Tabasco sauce-Red, sliced green onions and some ginger powder!. Add some crushed fresh garlic too!.
Then microwave the whole lot including the marinade for 4 minutes on high!. Serve with rice!.Www@FoodAQ@Com
SHRIMP SCAMPI
1-2 lbs!. shrimp
1-2 sticks butter
1 tbsp!. parsley
1 whole head garlic
1 box linguini noodles
Cook shrimp and devein!. In fry pan melt butter, put in parsley and garlic!. Butterfly shrimp and put in garlic butter sauce!. Cook noodles; drain!. Put mixture over noodles!. Serves 5!.Www@FoodAQ@Com
1-2 lbs!. shrimp
1-2 sticks butter
1 tbsp!. parsley
1 whole head garlic
1 box linguini noodles
Cook shrimp and devein!. In fry pan melt butter, put in parsley and garlic!. Butterfly shrimp and put in garlic butter sauce!. Cook noodles; drain!. Put mixture over noodles!. Serves 5!.Www@FoodAQ@Com
Shrimp Tacos
http://allrecipes!.com/Recipe/Chipotle-Sh!.!.!.
Shrimp Stir Fry
http://tarahsrecipes!.wordpress!.com/2008/!.!.!.
Shrimp Remoulade
http://www!.nolacuisine!.com/2005/12/13/sh!.!.!.
VooDoo Beer-Steamed Shrimp
http://www!.3fatchicks!.com/diet-recipes/v!.!.!.Www@FoodAQ@Com
http://allrecipes!.com/Recipe/Chipotle-Sh!.!.!.
Shrimp Stir Fry
http://tarahsrecipes!.wordpress!.com/2008/!.!.!.
Shrimp Remoulade
http://www!.nolacuisine!.com/2005/12/13/sh!.!.!.
VooDoo Beer-Steamed Shrimp
http://www!.3fatchicks!.com/diet-recipes/v!.!.!.Www@FoodAQ@Com
boil it for fifteen minutes then melt some fake butter whatever like that that you DO eat!.!.!. peel the shrimp, dip it in the butter, and eat! It's like Heaven!! :) I LOVE boiled shrimp!Www@FoodAQ@Com
make a COCKtail!.!.!.lol hahaWww@FoodAQ@Com