What's your favourite recipe for cinnamon rolls?!
I need to make lots over the next couple days, so if you have a recipe that uses basic ingredients and is easy to follow, that would be a great help!
Thanks!Www@FoodAQ@Com
Thanks!Www@FoodAQ@Com
Answers:
Cinnamon Biscuits
INGREDIENTS (Nutrition)
1 1/4 cups Reduced Fat Bisquick?
1 cup whole wheat baking mix
2/3 cup buttermilk
2 cups HERSHEY?'S Cinnamon Chips
1 cup cinnamon coated raisins
3 tablespoons melted butter
1/2 cup confectioners' sugar
1 tablespoon melted butter
1 tablespoon water
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DIRECTIONS
Preheat oven to 425 degrees F (220 degrees C)!.
In a food processor, process cinnamon chips until coarsely ground!. Remove 1/2 of the chips, and continue to process the remaining chips until finely ground!.
In a large bowl, whisk together baking mixes, 1 cup coarsely ground cinnamon chips, and raisins!. Make a well in center, add buttermilk, and stir just until dough comes together!.
Turn dough out onto a lightly floured, flat surface!. Knead gently for 1 minute!. Flatten dough to a 8x10 inch rectangle!. Brush with melted butter, and sprinkle with finely ground cinnamon chips!. Starting from one long side, roll up the dough!. Pinch seams and ends to seal!. Slice roll crosswise into 8 equal slices, and arrange in a 9x13 ungreased baking pan!.
Bake 12 minutes, until lightly golden!. In a separate bowl, stir confectioners' sugar, 1 tablespoon melted butter, and water until smooth!. Drizzle glaze over hot biscuits!.Www@FoodAQ@Com
INGREDIENTS (Nutrition)
1 1/4 cups Reduced Fat Bisquick?
1 cup whole wheat baking mix
2/3 cup buttermilk
2 cups HERSHEY?'S Cinnamon Chips
1 cup cinnamon coated raisins
3 tablespoons melted butter
1/2 cup confectioners' sugar
1 tablespoon melted butter
1 tablespoon water
Add to Recipe Box
My folders:
Add to Shopping List
Add a Personal Note
DIRECTIONS
Preheat oven to 425 degrees F (220 degrees C)!.
In a food processor, process cinnamon chips until coarsely ground!. Remove 1/2 of the chips, and continue to process the remaining chips until finely ground!.
In a large bowl, whisk together baking mixes, 1 cup coarsely ground cinnamon chips, and raisins!. Make a well in center, add buttermilk, and stir just until dough comes together!.
Turn dough out onto a lightly floured, flat surface!. Knead gently for 1 minute!. Flatten dough to a 8x10 inch rectangle!. Brush with melted butter, and sprinkle with finely ground cinnamon chips!. Starting from one long side, roll up the dough!. Pinch seams and ends to seal!. Slice roll crosswise into 8 equal slices, and arrange in a 9x13 ungreased baking pan!.
Bake 12 minutes, until lightly golden!. In a separate bowl, stir confectioners' sugar, 1 tablespoon melted butter, and water until smooth!. Drizzle glaze over hot biscuits!.Www@FoodAQ@Com
i havent tried this recipe yet, but its simple, and i read the reviews and everyone loved em!. ive been saving it in my "to do" file!.
http://www!.foodnetwork!.com/recipes/sandr!.!.!.Www@FoodAQ@Com
http://www!.foodnetwork!.com/recipes/sandr!.!.!.Www@FoodAQ@Com