I want to add Sour Cream to this recipe?!
How much should I add!?
Cheese Drop Biscuits
2 C!. flour
2 t!. baking powder
4 T!. butter
1 C!. grated cheese
1 C!. milk
Sift flour and baking powder; cut in remaining ingredients!. Mix and drop by teaspoonfuls on greased baking sheet!. Bake at 450 degrees for 12 - 15 minutes!.
Does this sound like a good recipe for cheese biscuits toyou!?Www@FoodAQ@Com
Cheese Drop Biscuits
2 C!. flour
2 t!. baking powder
4 T!. butter
1 C!. grated cheese
1 C!. milk
Sift flour and baking powder; cut in remaining ingredients!. Mix and drop by teaspoonfuls on greased baking sheet!. Bake at 450 degrees for 12 - 15 minutes!.
Does this sound like a good recipe for cheese biscuits toyou!?Www@FoodAQ@Com
Answers:
Add parsley to taste!. Instead of 1 C milk, use 1/2 C milk and 1/2 C sour cream!. That should be really delicious!
If you want to be especially brave just substitute the sour cream for the milk!
It sounds like you are baking at a very high temperature for a long time!. Keep your eye on the product and remove from oven when done, not just because you are waiting out the clock!Www@FoodAQ@Com
If you want to be especially brave just substitute the sour cream for the milk!
It sounds like you are baking at a very high temperature for a long time!. Keep your eye on the product and remove from oven when done, not just because you are waiting out the clock!Www@FoodAQ@Com
The only difference between your recipe and this one I have is the self rising flour!. I would use your recipe just the way you have it, then just fold in the cheese and parsley!.
SOUR CREAM DROP BISCUITS
2 1/2 c!. self-rising flour
1/2 c!. sour cream
4 tbsp!. shortening
1 c!. milk
Combine flour, shortening and sour cream!. Add enough milk to make a spoonable batter!. Drop by spoonfuls onto greased cookie sheet!. Bake 10 to 12 minutes at 450 degrees!.
hope this helps!. good luck and enjoy!.Www@FoodAQ@Com
SOUR CREAM DROP BISCUITS
2 1/2 c!. self-rising flour
1/2 c!. sour cream
4 tbsp!. shortening
1 c!. milk
Combine flour, shortening and sour cream!. Add enough milk to make a spoonable batter!. Drop by spoonfuls onto greased cookie sheet!. Bake 10 to 12 minutes at 450 degrees!.
hope this helps!. good luck and enjoy!.Www@FoodAQ@Com
sounds good
if adding sour cream, cut milk by 1/2 and add 1/2 c!. sour cream, then if too thick add a little milk at a time
parsley no problem just fold in at the end and drop on sheetWww@FoodAQ@Com
if adding sour cream, cut milk by 1/2 and add 1/2 c!. sour cream, then if too thick add a little milk at a time
parsley no problem just fold in at the end and drop on sheetWww@FoodAQ@Com
hello,i agree cut your milk in half,but this will make your bisquits a little denser,as long as your o!.k with that,go for it!.!.Www@FoodAQ@Com
I agree with everybody in cutting your milk in half!.Www@FoodAQ@Com
yeaWww@FoodAQ@Com