How do you make Italian ice with out an ice cream maker?!


Question: How do you make Italian ice with out an ice cream maker!?
if possible can anyone tell me of a good recipe for Italian ice!? also is it possible to make it with a blender or food processor!?Www@FoodAQ@Com


Answers:
LEMON ITALIAN ICE

2 c!. water
1 c!. light corn syrup
1/2 c!. sugar
2/3 c!. lemon juice

In heavy, medium sized saucepan, stir together water, corn syrup and sugar!. Heat to boiling over medium high heat!. Reduce heat to low and simmer, uncovered, 5 minutes!. Remove from heat; cool for 30 minutes!. Stir in lemon juice!. Pour into 9 inch square baking pan!. Cover surface with plastic wrap!. Freeze 3 to 4 hours, or until frozen but still soft in center!. Spoon into blender container; cover!. Blend on high speed until mixture becomes white and creamy!. Turn back into 9 inch square pan!. Cover with plastic wrap!. Freeze mixture about 3 hours or until firm!.
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Just put your juice in a shallow pan and stir it every 10 minutes or so, then when it starts to freeze, take a fork and scrape it till it's fluffy and do that every 10-15 minutes or so until it's done!.

Hope that helped!.Www@FoodAQ@Com

Yes you can and we did it about 3 weeks ago for the NY Fancy Food show!.
We made Lemon Olive oil sorbet( delicious)!.
We used nitrogen gas and you can easily get a tankful!.

http://www!.101cookbooks!.com/archives/001!.!.!.

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Well,you might try a italian ice maker !!Www@FoodAQ@Com





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